Perfect Life

"The main reason why I want to be Mr. Gao's professional manager is to exercise myself."

"Because after graduating from Harvard Business School, I entered large companies and large platforms. People who want money and some people want resources and resources, so there is no big challenge."

"So now I hope to start with a startup company and challenge and exercise my abilities.

Going from 10,000 to 100,000 is not something to be proud of, but to be proud of doing it from 0 to 1, so that there is a sense of accomplishment."

What Liu Shunhua said was only part of the reason, and the most important reason was that Gao Xiang saved her daughter Liu Chutian.

: Seeking automatic subscription and monthly pass, thanksgiving, there are still 13 chapters

Chapter 168:

Liu Chutian, whose nickname is Tiantian, is six years old this year.

Liu Shunhua is now 30 years old.

If Liu Chutian is Liu Shunhua's daughter, then it is Liu Chutian, who was born at 24.At that time, she had just graduated from Harvard, and her work experience stated that she was the executive director of Ai Technology.

So it is certain that Liu Chutian is not Liu Shunhua's biological daughter.

Gao Xiang didn't know, nor dared to ask.

As a professional manager, Liu Shunhua's way of speaking is very sleek.

She didn't know it, but Gao Xiang also understood.

Listening to Liu Shunhua's words, Gao Xiang stood up and said with a smile on his face: "Ms. Liu, you are welcome to join our Sifang Investment Company. From now on, you will be our Sifang Investment Company and will be fully responsible for all the company's affairs."

That is... the chief executive officer is the highest administrative official responsible for daily affairs in a company 30, and is in charge of corporate administrative affairs.

"However, because our Sifang Investment Company has just started its business, employees, systems, etc... have not yet been established."

Gao Xiang said: "So these............I need to trouble Miss Liu."

Serving as a professional manager of Sifang Investment Company is equivalent to Liu Shunhua's entrepreneurial venture, which is not small.

However, Liu Shunhua doesn't matter.

If it hadn't happened in the Locomotive City, Liu Shunhua would definitely not join Gao Xiang's Sifang Investment Company, even if Gao Xiang's temperament is outstanding and good-looking.

Liu Shunhua, who has been in the mall for so many years, has already passed that... the age of obsessed with handsome boy Ouba, although the handsome guy may look twice, but this will not affect her to make any decisions.

Everything has a cause and effect.

Liu Shunhua was silent for a moment, and then said: "Mr. Gao, give me a week, I will build the entire company system, and recruit all the employees in place to give you a complete company."

A strong woman in a week is... a strong woman.

There is nothing to say about this execution.

"good."

Gao Xiang's eyes couldn't hide his appreciation and nodded, "Then everything will trouble Miss Liu."

"As for the salary, I decided to sell the original shares of the 5 companies plus a monthly salary of 500,000. This is only the preliminary monthly salary. I will continue to raise the salary and optimize all aspects of the salary in the future.

what do you think"

Wan's monthly salary is really not high for Liu Shunhua.

When she graduated from Harvard at the age of 23, her monthly salary had reached this level when she was 24.

However, she didn't join Sifang Investment Company for money, so Gao Xiang paid her salary, and she also accepted it.

As a strong woman in the workplace, Liu Shunhua made two-handed preparations, and that resume was placed in her bag.

If you can talk to Gao Xiang or the company, then you will take out your resume for an interview.

If there is no such will, it is at best to get to know, nothing more.

Now the result is obvious.

"OK."

Liu Shunhua smiled and said, "Thank you Mr. Gao for your kindness."

Liu Shunhua did not expect how terrifying the future value of the 5 shares given by Gao Xiang would be... "Come on, drink tea."

Gao Xiang picked up the tea cup and filled Liu Shunhua's cup with fragrant Longjing tea.

Having recruited Liu Shunhua, a top-notch professional manager, Gao Xiang is in a good mood and very happy.

The two drank tea and tasted tea, and then Gao Xiang began to order.

Gao Xiang is in a happy mood and must enjoy the food of Longjing Caotang.

The menu of Longjing Thatched Cottage is very distinctive, written on antique folding fans.

The dishes at this restaurant pay attention to coarse and fine dishes, green and natural, and the ingredients are directly supplied by organic farms. Just look at the "purchase diary" on the table.

, You can know which family in which village the ingredients for this table of today come from.

The dishes on the menu are not too many.

Gao Xiang took a look, so he ordered an old soy milk recommended by Miss Yingbin, Jin Chan Yin Ling, and then added an unknown hero and fried butterfly slices.

The dishes were served quickly.

Liu Shunhua looked at the soy milk that was brought up, and smiled and recommended: "Mr. Gao, the soy milk here is good, eat some side dishes and drink some soy milk, try it."

How delicious is soy milk? Gao Xiang held a half-trusted attitude, and tasted the soy milk from Longjing Thatched Cottage, and he was immediately surprised.

Longjing Caotang's soy milk is simple but more classic, simple but not simple.

This old soy milk is probably not available in some quality-conscious restaurants now: the scent of brine is mixed with the scent of the bottom of the soy milk boiled in a wood pot, and it will not melt in your throat for a long time.

Gao Xiang picked up the salt and pepper peanuts and put them in his mouth, instantly breaking the dense film.

It's wonderful.

This feeling is like eating candy when I was a child, and my mother quickly brought the glass of water.

"Golden cicada and silver feather"

It is the signature dish of Longjing Caotang, which is... the golden cicada and the simmered old duck.

Golden cicada flower is a traditional and precious Chinese medicine. It is an entomogenous medicinal fungus. Like Cordyceps, these are used in Chinese government 833 dishes or some high-end dishes in restaurants...Raw materials and some rare ingredients Compatibility, display the grade or health function of the dishes.