People Are Eating Halberd: the Beginning of the Establishment of the Dark Cooking World

Only then did Mo Yu slowly stop and stare coldly at the man in front of him.

I saw the man wearing white clothes, but when he fell, he rubbed a little dust.

The body is fair, and his stature is a little shorter than Mo Yu.

What is even more dazzling is that his eyes are green, and his blond hair, which looks scribbled, is actually a very regular rhythm. At this moment, this man blocks Mo Yu, and his eyes are full of anger.

"I told you to stop, didn't you hear me?"

Seeing that Mo Yu had stopped, the man also stood up and snorted coldly.

"Why should I stand?" Mo Yu said coldly. If this guy dared to do something to him, he wouldn't be able to guarantee that this guy wouldn't see the sun tomorrow.

"Just because you knocked me down a man."

Pointing directly at Mo Yu, it seems that he has the same amount of power, but Mo Yu is not.He snorted coldly, "Are you sure?"

"Did I knock you down? You're still standing on the ground."

Listening to Mo Yu's words, the man remained unmoved, staring straight at Mo Yu.

"You can't blame others for your own dishes."

However, Mo Yu said something extremely shocking, which made the man feel like he wanted to vomit blood.

"I......"

"If nothing else, please leave."

Seeing that the other party made a slip of the tongue, Mo Yu was unmoved, but walked straight ahead.

Only when he just took a step, he was stopped by the man again.

"My name is Takmi Aldini. I will challenge you."

But without thinking of what to say next, Mo Yu was a little puzzled. He didn't expect this guy to challenge him.

But Mo Yu still ignored him and continued to move forward.

It is not someone who accepts challenges from others casually. Wouldn't it be too much trouble?

"Why, don't you dare?"

Takmi sneered. This time, he did not stop Mo Yu, but provoked it.

Being provoked so ruthlessly, Mo Yu stopped decisively. Naturally, he knew that this kind of provocation was extremely inferior, but not anyone would dare to provoke him.

His eyes narrowed slightly, and he turned to look at Takmi Aldini. He felt a little familiar with this name, where did he seem to have heard it?

"Mo Yu," Mo Yu said indifferently.

Seeing Mo Yu stop, Takmi Aldini also knew that Mo Yu had accepted his challenge.

"Okay, Mo Yujun, since that's the case, let's choose a place and challenge it. I want to see how strong you are?".

【225】Anchovies!Treble on the duck! (Please subscribe!)

Obviously, Takmi Aldini has also heard of Mo Yu's appearance.

When Takmi Aldini's words came out, there was fire.

He came to this school originally to improve his strength.

And knowing that Mo Yu's strength is very strong, naturally he will not miss it.

Afterwards, Mo Yu and the two came to a club.

This club is also extraordinary. It is a meat-themed club, and there are also shadows moving around in the club.

And I didn't expect Kobayashi Gentian to be here too.

Looking at her appearance, it seems that she is teaching the students how to make delicious food?

Xiao Lin Ryudan was also taken aback when he saw Mo Yu and Takmi entering here.

"Hey, Mo Yu, why did you come to my place?"

"Sister Xiaolin Longdan, is this a club you started?" Mo Yu also saw Xiaolin Longdan and was a little puzzled.

Xiaolin Rentan laughed and shook his head, "I just want to help my friends teach them a few."

"Who is this?"

Mo Yu, before he spoke, Xiaolin Rentan cast his eyes at Takmi beside Mo Yu and asked suspiciously.

Takmi Aldini smiled slightly.To Xiaolin Rentan Weiwei Gongshen said

"My name is Takmi Aldini. I'm a freshman at the academy. Now I want to have a non-halberd match with Mo Yu."

Hearing this, Xiaolin Longdan was also stunned and looked at Mo Yu, but when Mo Yu nodded, Xiaolin Longdan burst into laughter.

Originally, he thought it was a little boring to teach students, but he didn't expect such a good thing to happen at this moment.

"Then you can play directly in this club. Don't worry, I will be the referee for you. I am very fair."

Xiaolin Rentan patted his chest to guarantee the ticket, and said to the two, who also nodded.

"Then you take meat as the theme."

Kobayashi Rentan continued to speak, when the two had come to the cooking table.I also understand that, after all, how to say here is a meat-based society.

I saw that Takmi took the lead, and he chose a piece of duck meat.Between the clouds and flowing water, the duck meat was cut directly by Takmi.

In addition to the internal organs, the duck breast has been stripped out.

The peeled duck breast was cooked by Takmi. He also held the chef's knife in his hand, and kept flying over the meat at a very fast speed.The palms have already revealed phantoms.

And just like this, neat cracks appeared one after another on the duck breast, and even blood did not flow out.

When this step is done, takmi continues to marinate some seasonings, while pepper is added in the next step.

The oil in the pot has been heated, and under the sound of zizi, the duck breast has been put in.

Ten minutes later, after frying, Takmi slowly poured the excess oil into the bowl.There was no extra movement at all.

Looking at this scene, Xiaolin Gentian's eyes narrowed.

This freshman also seems to be an extremely formidable opponent.

Mo Yu nodded as he looked at Takmi's approach. After all, as an opponent with practical experience, it was not bad to be able to do this.

Immediately afterwards, Takmi had put the fried duck breast into the oven again and waited quietly.

"Fire, burn." The indifferent eyes were full of flames.

As the duck breast was placed in the oven, Takomi's eyes began to vibrate as he was about to finish.

There was an extra half-moon knife in his hand.This half-moon knife is about the size of two hands, and it just happens to be held by both hands.It is an Italian two-handed kitchen knife.

At this time, under the half-moon knife, there are complete vegetables that need to be cooked.

And in the next instant, Takmin had already put the double moon kitchen knife on the whole vegetable.

Just a moment, the vegetables that were originally intact have been directly cut into pieces by the takmi, and even some water has flowed out.

Seeing that Takmi was able to use the Banyue Kitchen Knife so smoothly, Mo Yu also narrowed his eyes.

To be able to use that special kitchen knife so freely, this Takmi is indeed very experienced.

Unexpectedly, the ingredients turned into pieces in an instant, and Xiaolin Gentian also looked solemn.

The vegetables that were still intact at this moment have not only become shreds, but have become sauces.

When the hybrid duck was about to be roasted, Takmi also prepared the salad directly.

It is also the user's two-handed kitchen knife to start frantically chopping the vegetables.

··0 Flowers

The sound of dong dong dong suddenly sounded, and the kitchen knife began to stir continuously at this time. At the same time, the duck meat was also cut into powder, and the duck meat was used for salad. intermingled.

While the salad is ready, the duck breast is also taken out of the oven.

The unbridled scent was immediately revealed.

In less than an hour, this delicious dish has been made by takomi.

When I saw this scene just now, Xiaolin Rentan also knew that it was done at this time.

Takmi also brought it to Kobayashi Rentan.

"I didn't expect you to cook it so quickly." Xiaolin Rentan was a little impressed, but Takmi smiled while holding a plate: "The characteristic of Italian cuisine is diligence."

.................

I didn't expect that the duck was still being cut so long ago, but it took less than an hour for the final cooking time. If it was someone else, I'm afraid it would be difficult to do it.

"Fragrant roast duck with green sauce, please taste."

"Then I'll start tasting." Xiaolin Rentan picked up a piece of duck meat with chopsticks, and the green juice was still mobilized.

Smelling the fragrant smell, he couldn't help but put the meat into his mouth.

But what Kobayashi Gentian didn't expect was that when the duck meat entered his mouth, the wild aroma would already fill the bones.

The aroma that came out indiscriminately, could not even be controlled by himself, and instantly floated from the body to the outside.

This kind of cool feeling straight to the bridge of the nose also instantly enhances the style of the taste!

Kobayashi Gentian was tasting the feeling of being near the sea as if he had come to Italy, and the breeze was blowing and it was even more comfortable.

I couldn't help but let out a slightly strange sound.This wild taste makes me unable to resist echoing.

She seems to be a soprano now, constantly releasing her soprano in a venue full of audiences.

And when Xiaolin gentian was placed next to the roast duck, and the sauce he made there, he couldn't help but admire it.

"The fish that you will be using for this Italian special is not anchovies, but salted ayu roe, which is entirely based on the theme of salted ayu roe."

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Kobayashi Rentan was a little surprised, he didn't expect such a powerful student.

"But this dressing would have taken more than a week to make. How did you do it?"