My Ranch

"Hey, drink a little too much!" The next morning, as Jiang Hai was awake and awake, he opened his eyes weakly. Last night, he could not remember how much he had drunk. Of course, there is no direct drink, or a drink. △

But when I got up this morning, I still had some faint pain in my head. After going to the toilet, Jiang Hai glanced at the mobile phone. It was already more than nine o'clock. He didn't sleep anymore. To be honest, he couldn't sleep anymore, just like this. Lying on the big bed, looking at the ceiling in front of you.

Suddenly, Jiang Hai feels that he really is... boring?

"This is a big holiday, there is no one around, this is what it is!" Sitting helplessly, after others have money, they are all married and married, and they have had money for half a year, although not for half a year, But it has been half a year, but it is still a lonely family. Even the service that has spent money has not been called. It seems that he is really a good man.

"Speaking of myself, I feel embarrassed! Not to say, it is tears when I say more." Shakelessly shook his head, Jiang Hai sighed, he was really a murderer, he had money, no woman. How long is this ugly?

Of course, although Jiang Hai is definitely not handsome, but it is not ugly, the height of one meter eighty-eight, single eyelids, but the eyes are not small, some previous myopia, but since the real dragon, then Already, my body used to be fat and fat, but since I have a real dragon, my body is almost perfect. The developed muscles are not particularly bloated, but they are definitely not bad. The muscles look like It's not like the traditional streamlined muscles of the East. There is a muscle between the East and the West. At first glance, you know that it is very developed, and the block is full, but it doesn't feel heavy.

It is reasonable to say that Jiang Hai, who is young and young, is not bad, and his height is OK. It should be the darling of those beautiful women.

But what makes Jiang Hai somewhat depressed is that he does not receive much attention. Of course, this is also related to his home.

Since he had not slept, Jiang Hai jumped out of bed and washed it, and he was ready to go downstairs.

Going to the first floor, I found that Burke-Daller had already arrived first, and was cramming there.

The turkey has a knot with the Chinese chicken, but it is much bigger than the roast chicken, and it is much more troublesome.

Yesterday, Jiang Hai heard that they talked about the specific practices. It was really troublesome. Burke did not seem to be doing this for the first time. He was very skilled. Jiang Hai looked at the plate next to him. Things, carrots, parsley, onions, chestnuts, butter, etc., put a large plate, this turkey was bought by Jiang Hai last time, the net weight is 23 pounds, it is not small.

The most important part of roasting turkey is not the roasting, but the method of thawing, so this turkey was packed up yesterday, and Burke-Taylor has already taken it out. It must be taken out at 2-4 degrees. The area is thawed first, then thawed, then the turkey is washed, the chicken's neck and internal organs are hollowed out, two cups of salt are added with two gallons of water, the turkey is soaked in it, and placed in a cool place for more than four hours. Then remove the turkey from the salt water, rinse it under the tap water, wipe it with a paper towel, and put it in the shade for eight hours before it can be used. So it is really a turkey. Very troublesome things, not thankful.

Berk-Daller came over early this morning, warming up the oven first, then mixing the things he prepared with the butter, then putting it in the belly of the turkey, then tying the turkey leg with a rope And fix the wings of the turkey.

Then take out some vegetables like lettuce, put in a baking tray that has already been prepared, add a glass of water, the top of the shelf should be v-shaped, the whole body of the turkey is covered with butter, in order to prevent scorching Wrapped in tin foil, then the turkey chest down, baked into the oven for forty-five minutes, then take out the baking tray, spread the turkey body with the juice in the baking tray.

Then put the chicken down, side up, add half a cup of water, put it in the oven and bake for fifteen minutes, then take it out, spread it all over the body with juice, then turn 180 degrees, and send it on the other side. Bake in the oven for fifteen minutes.

Then take it out again, spread the juice with turkey, then let the turkey chest up, continue to bake for thirty to forty-five minutes, this is a matter of preference, like to eat coke, it will be baked for a long time. Some, like to eat tender, just roast a little.

If you want to know that this thing is not cooked, you need to use a thermometer. If the chicken breast is cooked, it should be 74 degrees. If the chicken leg is cooked, it should be more than 77 degrees. This way, a turkey is baked. .

When you eat, you can choose to eat directly, or you can choose to cut into pieces and eat something. On the side of the US emperor, someone has already made a sauce that is best served with roasted turkey. It is made with sweet sauce and sesame oil. Peanut butter, Thai-style sweet sauce, and cherry (also known as large cherry) sauce, mixed together and eaten, the taste is quite good.

A few days ago, Mrs. Phillips had already made roast turkey sauce, and she left some of it, and the rest was given to Jiang Hai.

"Hey, Uncle Burke, is it only you? Others?" Opened the door and let the two dogs go to the bathroom. Jiang Hai went to the kitchen and asked Burke-Dal.

"They went to the cowshed first. Is the cowshed still to be fed today? Philipmont took his two sons to visit the manor. As for Mrs. Philippe, they are preparing other food at home. I have to know that there are quite a few things tonight, but I will only do this.” When he heard Jiang Hai’s words, Burke-Daller smiled at Jiang Hai and then shrugged casually, though it was Christmas. But people are on holiday, but cows don't have a holiday, and they can't be hungry for three days.

"Oh, this way! Is there anything I need to help?" Hearing the words of Burke-Daler, Jiang Hai chuckled and found these hardworking men. For Jiang Hai, it was really a very good thing. .

"Cut the beef, let's eat it for a while." Hearing the words of Jiang Hai, Burke-Daler also said with a smile.

Hearing what he said, Jiang Hai responded and went into the kitchen and began to help.

It is said that relying on mountains to eat mountains and relying on water to eat water, Jiang Hai is a fishery here and a pasture. Naturally, it is mainly beef and seafood. Of course, besides beef, fish, shrimp and crab, there is still one today. Main course, lobster!

Jiang Haishen dreamed of the main course for so long, but unfortunately, this lobster was not caught by him, but he went to Winslow to buy it.

In the domestic lobster, has always been a nouveau riche, oh no, synonymous with luxury goods, of course, the main thing to eat this is the nouveau riche, because the domestic lobster, really not big, although the taste is good, but at least from the selling image, It’s no match with the US emperor and the Australian side. In fact, a long time ago, the people of the US and Australia were almost not eating lobsters because they thought that this thing was not good, and they didn’t say anything, the meat had not How much, in short, is not a good thing.

Therefore, lobsters are basically foods of the poor. The prices of lobsters and abalones in these two places have never been high.

Until Huaxia reappeared in front of the world, people all over the world suddenly discovered that Chinese people are rich and have a good love for this thing. Australian lobsters have risen from a few Australian dollars per pound to three in just a few years. A dozen Australian dollars, equivalent to nine or two will be more than one hundred yuan soft sister coins, which is not too expensive in China, which hotel a two pounds of lobster can not black you more than a thousand, but this is in Australia It’s already a high price, and it’s expensive.

The fishing industry company in Australia counts the freight and counts the oil money. It is a customs tax. The price sold to China is more than doubled in local sales. They are stupid and know where to sell!

As for the US emperor, the most famous, naturally, is the Maine Lobster, also known as the Boston Lobster.

However, the main source of Boston lobster is Maine, because of the suppression of local policies, plus here is on the east coast, if you want to send to China, there are two ways to go, one is to go to the Atlantic Ocean, then go to the Indian Ocean This has only arrived in China, but everyone knows that to go this waterway, it is necessary to go through Africa, Somalia, it is too dangerous to take this route. Although the income is high, it has to be spent. The second road is to cross the US emperor, send it from the west coast, and then send it from the Pacific Ocean to China. This is too much trouble. The freight on the land can be much more than the waterway.

And the most important thing is that Chinese people are still reluctant to eat dead and frozen things. This lobster needs to be alive and may have to fly. This kind of freight is flattened, and in fact, it will not make any money. It is because of this. Therefore, the Maine lobster, although it will be sold to China, but the number is not much, it is for this reason, so the local price of this thing is not too expensive, the local aquatic products in Winslow The market has sold.

Different sizes, different prices, in general, about 20 centimeters long, a pound of multiple, that is, twelve or three dollars a pound.

If you grow to 30 centimeters, you will sell for 30 cents a pound, and forty centimeters will sell for 80 cents a pound.

Half a meter long, you can sell 300 dollars a pound, after all, this lobster is not only meat, but also a symbol.

Jiang Hai bought the nature is not too big, he bought about 30 centimeters, bought a total of ten, approximately fifty US dollars or so, he bought a total of twenty, just waiting to eat today.

Just as Jiang Hai’s beef was almost packed, other people came back, and then Jiang Hai’s villa was followed by a lot of fun, especially after Philip’s two sons came, the eldest son of Louis. Better, just look around, then sit there and chat, occasionally to help these uncles, uncles get some beer and the like.

As for his younger son, John would have to let his eyes shine. After all, he has not officially stepped into the society. Seeing what is the envy of the face, Jiang Haiyang’s two big dogs, Jiang Haina’s latest game console. 3d projection TV... Since I came to Jiang Hai’s home, he found that his eyes are not enough. This is the place where the top otaku lives!

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Today’s second, send it on time!