The very happy Alice was just about to let Liu Feng taste another dish she made, but Xianzaemon interrupted at this time.

  "Liu Feng!"

  "Alice, you can't keep complimenting her!"

  "She's going to be so proud that she can't tell the difference between east, west, north and south!"

  "Since it's a review, how can you just talk about the good side, whether there are any flaws in this dish, you can also talk about it..."

  .........

  Glancing at Alice, Liu Feng smiled and said:

  "Alice's own skills are very good, and if she can learn this point in molecular gastronomy, she has an expert-level qualification!"

  "There is no such thing as flaws in this dish!"

  "But when it comes to room for improvement, there is indeed some left!"

  "Alice, the biggest charm of molecular gastronomy is that it gives guests an unexpected sense of surprise when they taste the food!"

  "The taste of the dishes you make is impeccable, but when it comes to the entrance of the dishes, you still have a silky texture!"

  "If you can sprinkle some white chocolate and coconut flakes evenly on the surface of the yogurt ball, it will make the whole dish more varied!"

  ........

  "Sprinkle the top of the yogurt balls with shavings of white chocolate and shavings of coconut flakes?"

  Alice is also a very good cook. After a little thought, she fully understands how much improvement Liu Feng's suggestion can bring to her cooking!

  The fusion of crunchy chocolate chips and smooth yogurt, two completely opposite tastes in the guest's mouth, can produce a huge contrast stimulation!

  And the fragrance of coconut flakes and the fragrance of yogurt blend together, which is obviously more charming!

  Liu Fengjun is really amazing. This suggestion can simply make his cooking a finishing touch! ! !

  (I ask for some favorites... Brothers who don't have favorites can click on it? I want to apply for a recommendation and try it. Before I put it on the shelves, I will see the favorites... Then if there are extra flowers and evaluation tickets, you can also donate points. , Thank you all... By the way, Megumi Kato and Megumi Karuizawa are also my wives. Don't worry about it...).

Chapter 44

  The few suggestions that Liu Feng simply gave instantly made Alice feel enlightened.

  The Second Miss couldn't wait to point to another dish and said:

  "Liu Fengjun! Try this dish again!"

  "This is my Lacocinamolecular!"

  ...........

  "Is Molecular Yolk Lacocinamolecular?"

  Liu Feng looked at the dish pointed by the second lady and smiled slightly:

  "This dish also looks very delicate, I'll try it first..."

  Originally, Liu Feng wanted to say that I would taste the taste first, but he didn't want to do it at this moment.

  A cold hum came!

  .........

  Liu Feng subconsciously raised his head and looked,

  I saw the beautiful eyes of Miss Erina, His Highness, staring at him angrily at this moment!

  "Liu Fengjun!"

  "You haven't tasted my cooking yet!"

  "I have already commented on the appetizers made by Alice, this time it's my turn to comment on the appetizers I made by myself!"

  .............

  Are you jealous, Miss, Your Highness?

  Seeing Liu Feng looking at him, a blush appeared on Erina's fair face!

  "Liu Fengjun, this French-style smoked duck breast with orange juice is also a dish that I cook with my heart!"

  "I was in your restaurant last time, thanks to your hospitality!"

  "Now I also want to ask you to comment on my cooking!"

  ............

  Hearing Erina's words, Senzaemon also became interested.

  As the tongue of God, what advice can Liu Feng give Erina?

  ..........

  Seeing the expectant look of the eldest lady, Liu Feng smiled and nodded.

  He picked up a knife and fork and cut off a corner of the smoked duck breast,

  After putting the food in his mouth, Liu Feng closed his eyes and tasted it carefully.

  "Erina's craftsmanship is also very, very good!"

  "From the time of the taste, this French-style smoked duck breast with orange juice is absolutely impeccable!"

  "but....."

  ...........

  Seeing that Liu Feng's words stopped, Xianzaemon calmly said:

  "If you have any ideas or suggestions, just say it directly, Liu Fengjun!"

  "No one here is an outsider anymore! I believe Erina will listen to your suggestion!"

  Erina also said to Liu Feng at this time:

  "Liu Fengjun! Please feel free to comment. I also look forward to improving my cooking skills under your guidance, Liu Fengjun!"

  ...........

  Seeing that Erina and Senzaemon said this, Liu Feng nodded.

  "If that's the case, then I'll say it straight!"

  "Erina, we've known each other for a long time. Although we have talked about many interesting things online, we haven't talked in depth about the ability of the tongue of God!"

  "Both are the tongues of God, and you and I are obviously different in the use of our own abilities!"

  "I want to ask you first, Erina, has your cooking skills been staying at the current level for a while? Have you not made any obvious progress during this time?"

  ............

  Hearing Liu Feng's words, Erina suddenly trembled in her heart!

  Has Liu Fengjun actually noticed this?

  After a few seconds of silence, Erina nodded slightly.

  "I really feel like I'm not in a good state when cooking these few days. I want to make a better taste, but I still have no idea... Does Liu Fengjun know what's going on?"

  "Can't be [-]% sure, but I can give my opinion!"

  ..........

  Liu Fengjun glanced at the dishes on the table, and then he said:

  "Strictly speaking, the tongue of God is just a special talent for taste. When making dishes, Erina, you should often taste the dishes you made!"

  "By tasting your own cooking, you can use your tongue to find the possible flaws in the cooking, and then make up and repair them. This should be a process of your daily practice, Erina!"

  "Make flawless dishes by making up for flaws! It's not wrong to say that! But then you'll become too dependent on your tongue!"

  "There is an old saying in our Celestial Dynasty that the talent you are best at may also be the biggest shortcoming in you!"

  "This sentence is placed on you, relying too much on the tongue of God, on the contrary, the tongue of God may become a bottleneck restricting your development!"

  "The most important thing in cooking is your mind, your brain, not your tongue!"

  "It's not enough to make the dish flawless!"

  "If we want to shake the taster's heart with taste, then we need to make a further breakthrough in perfect cooking!"

  "As the saying goes, it's a step forward! Cooking has reached a certain level, and we can put the chef's intentions more important than the cooking methods!"

  "Taste is limited, but human imagination and creativity have no end!"

  "My suggestion to Erina is that you can use your brain and heart to think about the taste in your future training, and use your tongue to perceive the taste less!"

  "Only in this way can you broaden your thinking and vision!"

  (There are a lot of heroines that I want to write in this book, but I don’t like that kind of mindless prose, so some details must be written, the kind of feelings, love, etc., there must be a process! If the rhythm should be fast, I will be fast, if it should be slow, I will be slow. In fact, I don’t like the too brainless pretending to slap the face, and I prefer to easily develop a daily style! After all, it is difficult to control the world, so I will come a little bit. , try to use my highest level to write this book! I watched lovelive just now, and suddenly felt that Nanri Kazuko is also very beautiful and has a good temperament... Gaga, the author suddenly had a strange idea in his head...) .

Chapter 45

  From Master Abe, after extracting some of her understanding of cooking,

  At this moment, Liu Feng also has a more intuitive understanding of the broad and profound discipline of cooking!

  ........

  Cooking is never invincible!

  There is no such thing as a real full-level cooking skill!

  Cooks can only integrate the theoretical knowledge of cooking into their minds through hard study, and can only master the cooking skills solidly through continuous exercise!

  Take the current self as an example. Although I have obtained the full level of molecular gastronomy cooking technology, this full level is only for the cooking skills and cooking knowledge mastered in my mind!

  The excellence of a dish is not necessarily just about the taste!

  Just like Chef Abe, she always believes that the most delicious dishes are not necessarily the most suitable dishes for guests!

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