My Lift As A Top Star In A Book

April 1st is Gu Zhengxi's 25th birthday.

The night before, it was the annual high-definition dress show in Country F. After Shen Changan got off the T stage, he hurried to the backstage to remove makeup.

The assistant helped Shen Changan take off the feathered wings on her body. The designer who worked with Shen Changan saw that she was so anxious and walked over and asked: "Changan, why are you rushing to China in such a hurry? It is very important for you to be in China. Thing?"

"Nothing important."

Shen Changan took off the feathers and hair accessories on his head, and casually replied: "I have a dog, and the dog food in the house is almost finished. I want to send him some back. Otherwise, based on his IQ, it is estimated to be Hungry and silly."

When the designer heard this, he uttered in surprise, "It's just that you don't have enough pet food at home, so you keep going to catch a plane without sleep? You can ask your friends for help with such trivial things!"

Shen Changan smiled, "That dog's mouth is rather tricky, I'm afraid that others will not take care of it."

The designer said again, “It’s okay for two days that night.”

Shen Changan wiped off the lipstick from his mouth, smiled and shook his head, and said seriously: "No, my dog's IQ is not very good. It was already stupid enough, and it would be even more stupid to be hungry."

Seeing Shen Changan's serious look, the designer does not suspect him.

She shrugged and sighed: "I really don't understand. You gave up the opportunity to have a French meal with us all in order to feed a dog, and you have to transfer back to China overnight."

"Uh...maybe, you will understand when you have a dog in the future."

After Shen Changan said, he waved his hand to the designer, and hurriedly entered the dressing room.

After changing his clothes and coming out, Shen Changan washed his face, and quickly left the backstage with his bag, as if there was something urgent waiting for her to do.

After twelve hours of long-distance flight, Shen Changan finally arrived in City A on the afternoon of April 1.

She went home and took a shower and changed her clothes before rushing to a bakery she had booked online.

When the store manager saw Shen Changan, he smiled and said, "It's still the same, do it yourself?"

Shen Changan nodded.

"Okay, all the materials are ready for you!"

"Thank you."

Shen Changan thanked the store manager, then put on a small apron, carefully washed and sterilized his hands on the sink, and walked into the special flower mounting room.

The weather in April was warm and cold at first, not too hot. In addition, the air conditioner was always on in the decorating room. When Shen Changan first walked in, he felt the air-conditioning blowing on his face and felt a little cold.

It's all because she was too eager to come and forgot to bring a sweater.

However, Shen Changan did not entangle this matter, and she quickly devoted herself to cake making.

Shen Changan skillfully beats the eggs into the container. After the yolk and egg white are separated, the flour and ingredients are sifted into the egg yolk and stirred, the egg white is completely beaten, add the egg yolk and mix, and pour it into the mold. Then he took it out of the room and put it into the oven.

Normal cake DIY will omit this step and directly use ready-made cake embryos, but Shen Changan wants to make each step by himself.

The oven room is full of heat and fragrance.

Fifteen minutes later, Shen Changan carefully took out the baked cake embryo and let it cool.

After a busy afternoon, Shen Changan made the birthday cake he prepared for Gu Zhengxi.

The shop manager handed the packaging materials to Shen Changan, and by the way, he glanced at the cakes made by Shen Changan, and was very surprised, "Miss Shen, you have been getting better every year in the past five years! What you made is comparable to that. Our master here!"

In front of outsiders, Shen Changan was cold-tempered, she just nodded and said lightly: "Practice makes perfect."