My Fantastic Chef Wife

The people who got the cheap were overjoyed, and bragging hard about the boy, Zhang Zhang was floating again, and felt that it was worth it even if he went back to be beaten by his father.

Ye Xiaoxian hurriedly said, "Zhang Gongzi, it ’s still the old rule. We need to pay for more than two or two silvers in the restaurant. I'll roughly calculate it. The food for the whole restaurant is about thirty-two silvers, plus your cooking money today. Thirty-two, do you give silver, or this gold ingot? "

An ingot of gold ingot is fifty two silver.

Zhang Gongzi endured the pain of cutting meat, handed the gold ingot to Ye Xiaoxian, and Ye Xiaoxian took it cheerfully, and then said, "Then I will give you some change later."

...

Ye Xiaoxian didn't come out when he entered the kitchen. The silver that was retrieved was sent by Li Hongmei to Zhang Gongzi.

Zhang Gongzi saw a large gold ingot turned into broken silver, and it felt like Ling Chi, it hurt.

A Fei knew that Zhang Gongzi had pain. He had played with so many girls. He hadn't done such a heavy handwriting. At least twelve silver can hook back a little girl.

A Fei sidewalked: "My son, are we ... are we losing? The real money has been spent, but the little lady has not said anything."

A thin hurriedly said: "On the surface there is nothing to say, maybe there is already a big heart in it? I just saw the little lady turning with a smile when she turned around."

As for Zhang Gongzi, he didn't feel that he was losing at all. Just so many people complimented him. Ye Xiaoxian compared him with the foreign merchants again. He felt that he must have planted roots in Ye Xiaoxian's heart and waited for the flowers to bear fruit.

Some diners have finished eating, and before they leave, they will come and say thank you to Zhang Gongzi: "Zhang Gongzi, thank you for this meal, thank you very much!"

Zhang Gongzi waved his hand broadly: "Good to say, easy to say."

But when these diners left the store, they immediately changed their faces:

"Willn't that Zhang be an idiot? It's not like spending money in the family."

"Presumably I want to show off in front of that cook. If I were the father of that son, I would definitely interrupt his dog leg."

"Let's leave him alone. Let's have something to eat. I knew I had just called a few more dishes."

"..."

In the early morning, Ye Xiaoxian got up early again.

When I got up, I saw that Baofeng was ready to go out.

Since arriving in the county seat, Ye Xiaoxian have slept late, so no one can make breakfast for Xiao Baofeng. It was Li Hongmei who gave him a few pennies and let him buy buns and buns to pass away.

"Er'an is early!" Xiao Baofeng greeted Ye Xiaoxian and paid tribute. He really looked like a small scholar.

Ye Xiaoxian also laughed: "Baofeng is early, why do you get up so early?"

"Because it is a long way, you need to get up early, and then hurry to endorse at the school." Xiao Baofeng explained.

Ye Xiaoxian said: "Then you go quickly, be careful on the road, and you must remember to eat breakfast, you can grow up by eating breakfast on time."

"I see, good-bye, Xunzi." Xiao Bao Feng said.

After Xiao Baofeng left, Ye Xiaoxian looked at Xiao Baofeng's back in place.

Although they have arrived in the county now, Baofeng is still studying in the wind, and he has a long way to go.

Ye Xiaoxian was really worried about Xiao Baofeng's danger on the road.

Even if it's not dangerous, it's a waste of time to go this long every day.

Ye Xiaoxian thought that when she saw Wang Xiucai the next day, she asked him if he knew some private servants in the county. She wanted to turn Baofeng over so that Baofeng would not be so hard.

...

At noon that day, Wang Xiuai came.

He and Zhang Gongzi came in at the same time.

Wang Xiucai always kept a low profile. When he entered the door, he kept silent, but was hit by Zhang Gongzi, who also scolded him fiercely: "Don't block the way!"

Wang Xiucai didn't care, but went straight upstairs to pick an elegant seat to sit down.

Zhang Gongzi was sitting downstairs, just below Wang Xiucai, and what they said was originally passed on to Wang Xiucai's ears:

"Zhang Gongzi, are you really sure you can hook up to that little cook today?" A Fei asked.

Zhang Gongzi shook a paper fan, proudly saying, "I spent three ingots of silver and two in the day before yesterday, and another ingot of gold yesterday. I can't hook it up today. Are you a vegetarian?

"Then what are you going to say to that little cook?" A Fei asked.

Zhang Gongzi shook his head and shook his head: "Have you forgotten the three moves that I usually use? The first step is to reveal silver, the second step is temptation, and the third step ... hey hey, get started."

A Fei asked: "The first step has come out, the second step ... tentative?"

Zhang Gongzi gave A Fei a white look: "The stage of temptation has also passed. Do you remember when I touched her little hand that day, she didn't yell, what does this mean ..."

A Fei and A Shou looked at each other, and then a bad smile appeared.

"Zhang Gongzi, you have already tried it out, but the way you try to cook is not the same as others. You usually try to test people ’s buttocks, or their thighs, or their hair I just touched my little hand to this little cook? It was still so cryptic, in case people thought you accidentally touched it? "Slim said.

A Fei also said, "Yeah, yeah. At that time, I was in the process of making money. Where did the money go?"

Zhang Gong scolded them: "I have my own measure, you call that old lady."

"Old ladies" are greeting Wang Xiucai.

In this era, special respect for teachers is important, so Li Hongmei naturally went to entertain Wang Xiucai first.

As soon as Wang Xiu finished ordering, A Shou shouted downstairs: "Old ladies, hurry down!"

Li Hongmei cursed lowly: "Three dog things!"

When she scolded someone, Wang Xiucai heard it, so Wang Xiucai was more sure. The short, fat and thin one downstairs should be directed at Ye Xiaoxian.

He had to pay special attention to the downstairs.

After Li Hongmei went down, Zhang Gongzi said, "Ladies, should Ye Xiaoye be in the kitchen? I want to go in and order the food myself. You can take me there."

Li Hongmei said: "My chef said that the kitchen is heavy, and idlers are not allowed to enter. So, Zhang Gongzi is embarrassed. It ’s the same when you order here. I ’ll just go in and report.”

Zhang Gongzi asked, "Are you informed? What kind of spring onion do you count? You call the little cook, and I'll take your order."

Li Hongmei was about to go in, but Ye Xiaoxian had already come out.

Ah Wu told her that when Zhang Gongzi was here, Ye Xiaoxian was worried that Zhang Gongmei was in trouble, and he came out first.

"Yo, little cook, today ... looks very good." Zhang Gongzi said.

Ye Xiaoxian was not in the mood to waste time with Zhang Gongzi today, but walked in front of Zhang Gongzi and asked coldly, "What does Zhang Gongzi want to eat today? Click on the menu?"