Since the opening of the Imperial Palace Restaurant, with Old Man Zhang’s skills, it has not been a cheap restaurant.

Of course, it's not the kind of restaurant that's too expensive to the extreme.

In this Yanjing area, the taste is good, the price is reasonable, and there are not too many tricks or fakes.

And the taste of the food here is in line with the price......

If someone who earns dozens of yuan a month comes to eat here, it will definitely be expensive, but if you do a small business and earn hundreds or hundreds of yuan a month, there is no problem if you come here to eat a few meals a month.

"Let’s have Dongpo pork elbow, braised pork ribs with kelp, stir-fried pork with green pepper, three kinds of ground delicacies, and roast duck!!"

Su Can took a look and ordered all the hard dishes.

Dongpo elbow!!

Braised pork ribs with kelp!!

In addition to the big rooster that he brought, he used Qilu's recipe to make fried chicken. These three dishes It's the right thing to put big hard dishes on the table.

He knows the tastes of people like the old village chief. After all, they have lived in hard times for most of their lives, and they haven't had a few good days yet. They still have a great desire for meat.

Big meat is in line with their eating habits, not those delicate stir-fries and the like, which are completely inconsistent!!

"So much, enough, enough......"

The old village chief was frightened when he saw Su Can ordered so many dishes. If he continued to order like this, he would starve people!!

Su Can smiled and closed the menu.

"All right!! That much for now."

Su Can smiled.

With so many dishes, and these days, the portions of many restaurant dishes are very large. If it weren't for the appetite of Su Daqiang and others, according to Su Can and others, they wouldn't be able to eat it. So much.

However, with Su Daqiang and the others here, they should probably be able to finish it all.......

"Then Mr. Su, I'll go and order the kitchen to do it."With the menu he had memorized, Zhang Dahai said goodbye to Su Can and walked out of the private room.

As for what he said about arranging for someone to cook it,.....

It is estimated that the old men in his family are ready to play, especially the big rooster, which is very simple to kill.

For people who often kill chickens, a chicken can be cleaned in five minutes, and it is not like killing chickens with rosin or the like in later generations.

Rather, it is purely hand-plucked......

As for ducks and geese, especially geese, if you want to clean them, it will take only a few hours to do it by hand.

The chicken has been brought to the kitchen since it came in. It is estimated that the frying process has already begun.......

Among the remaining dishes, Dongpo Pork Pork is prepared in advance. After ordering, it will be served easily.......

In addition to this dish, there is also braised pork ribs with kelp......

About ten minutes later, the door to the private room opened, and Zhang Dahai led a group of waiters to start serving food.

Smelling the fragrance, Su Can knew the old man's craftsmanship....

The Dongpo pork ribs are full of color and flavor, the pork ribs look soft and tender, and the fried pork with hot peppers is also ready.

In addition, other dishes are also available...

"Mr. Su!!"

Zhang Dahai asked Wu to put the dishes on the table and apologized:"The fried chicken may have to wait for about ten minutes, I'm sorry."

"It's okay, go and do your work!!"

Su Can waved his hand and said with a smile.

"Eat first!!"The wine has been poured. It's Moutai. It's really not that expensive to drink Moutai these days.

The price is quite cheap!!

Several people started to eat it.....

As expected by Su Can, among the dishes here, the Dongpo Pork Pork is the most suitable for the tastes of the old village chief, Su Daqiang and others.

A large pork knuckle is stewed and soft. With this chopstick, you can pick up a large piece of knuckle meat.

It tastes fat but not greasy, and overflowing with aroma.

It smells so good.

Coupled with Old Man Zhang's secret sauce, when eaten together, it doesn't feel greasy at all and is particularly delicious.

Su Can also ate a few chopsticks, but he still liked the pork ribs and kelp soup more. The taste of this was more suitable for Su Can.

The bones and meat of the stewed ribs are as if they are separated. If you pick them up and bite them lightly, you can tear them apart and get to the meat and bones.

Moreover, the stew was cooked at a very good temperature and the meat was not burnt at all.

"delicious!!"

"It tastes so beautiful....."

"As expected of Yanjing, the food here is much better than the food in our Sujia Village."

Su Daqiang and the others couldn't stop eating with their chopsticks. It was so delicious.

After a while, Zhang Dahai personally brought up the large pot of fried chicken, which was covered with a thick sauce.

The aroma spread with the heat. When it comes out, the aroma is tangy, and it instantly envelopes the private room.

Not to mention the aroma, just the color of the sauce wrapped around it makes people want to eat it.

"Mr. Su, the fried chicken is here."

Zhang Dahai put down the fried chicken.

"Mr. Su, try it, this is our home-raised native chicken!!"The old village chief looked at Su Can expectantly and said

"good!!"

Su Can is also looking forward to it. Although supplies are a little scarce these days, there is one thing that Su Can particularly likes.

That is native pigs, native chickens, etc., as long as you have a little money, you can buy these. , can be purchased.

And they are genuine materials, without any falsehoods......

A free-roaming chicken!!

What a pig!!

All kinds are purely distributed. Once the amount of exercise is achieved, the taste will naturally be delicious and not greasy at all.

Picking up a piece of super, with soup still flowing on it, Su Can slowly put it into his mouth and took a gentle bite.

Immediately, a delicious spicy flavor spread in the mouth, and then the chicken was bitten, and the soup absorbed inside suddenly exploded.

A strong fragrance filled the air.

The chicken is firm and has a springy texture. When you bite it in your mouth, it is chewy but not chewy at all.....

The meat is not difficult to bite.

Tastes amazing....

In particular, the quality of the chicken itself is good, and it is freshly killed. The fried chicken tastes really top-notch.

Su Can moved his index finger and ate several pieces in succession.

"tasty!! Su

Can smiled and said:"As expected of our home-raised local chickens, the quality is very good. You are welcome, old village elder Qiang. Come on, eat quickly."......"

Looking at a few people, Su Can quickly smiled.

This taste, if left for decades, would definitely not be so pure. First of all, the quality of this native chicken is not easy to find.

Too hard to find.... ps please subscribe please subscribe_To read the ununderlined version of the novel, please download Feilu Xiao

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