May The Peace Be With You In The Golden Age

"It's all over, nothing more!" After all, the woman was her biological mother, she didn't admit it but couldn't escape the blood relationship. The Su family is good to her now because of Su Yun, otherwise she will not have anything to do with the Su family. Afterwards, Su Jiang's actions were actually towards herself. Sheng Ning did not expect this to happen. When she saw the newspaper, she was shocked more than anyone else.

Even if there was more resentment before, it should be gone.

Sheng Ning didn't want to mention it, and the big guys could see it. The old man nodded happily.

"I'm going to cook today!" Sheng Ning took the initiative to stand up, took off the quilted jacket and rolled up his sleeves.

"Ningning still cooks?" Su Jiang was shocked. He remembered that the little girl had never been in the kitchen before, let alone cook the next noodles.

"Dad, Ningning's cooking is delicious!" Su Huaian said happily.

The old man quickly agreed with Su Hai, and the aunt at home quickly surrendered her position and asked Shengning to lay hands on her. So Sheng Ning took her aunt to work in the kitchen, and the four men chatted in the living room.

Today’s ingredients are plentiful, including chicken, duck and fish, vegetables, radishes, cabbage, and green peppers. It is estimated that Su Jiang brought them from the Southern Military Region. There are still lotus roots, I haven't eaten them for a long time.

A rare reunion dinner, after eating today, New Year’s Eve, it will be eaten by their respective troops. Sheng Ning used all his best to show off her cooking skills.

Grandpa is not in good health and can't eat meat. She cooked sweet and glutinous millet porridge, made a vinegar radish, and steamed fish slices with garlic. The aunt helped to make a lotus root clip for the typhoon shelter. Round, bright yellow on the outside and crispy on the inside, but delicious. When it was just out of the pot, the big men in the living room swallowed secretly.

There are few opportunities to eat meat now, and even rich people do not eat meat all at once. Sheng Ning didn't even think about making a trick, which is braised pork. It can relieve gluttony and make people appetite.

Half of the chicken is made into saliva chicken, and half is made into crispy.

If the duck is processed, add dried mushrooms to make a stewed duck. The stewed soup is as clear as water, but the taste is smooth and delicious. The duck meat is rotten in the mouth, and the whole dish cannot smell the unique taste of duck.

The aunt hadn't taken Shengning seriously before, and she was amazed when the vinegar radish and typhoon shelter lotus root she made were put out of the pot.

"Ningning, how did you do it?" The aunt looked at the stewed duck still being stewed on the stove in amazement. Before this was good, she wanted to drool. "How did you do this soup?"

Sheng Ning smiled, "It's very simple, if you want to learn, I can write you a recipe."

"Really?" Auntie asked in surprise, "Will you teach me this?"

"No technology." Sheng Ning didn't care at all. These things were completely incomparable with what she had learned in a five-star hotel. Now the conditions are not enough, the ingredients, condiments and cooking utensils are not enough, otherwise she can make more delicious.

The northerners are not as particular about food as the southern ones. In addition to the lack of supplies in this era, it is good to have meat. Who has the mind to study how to eat?

Only when people’s lives are good in the future, will they have the mind to study how to make them more delicious. Just a few dishes of Shengning won the aunt who had worked in Su's house for decades, and when she came out of the kitchen, Ningning would call her kind.

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The men in the living room chat absent-mindedly, and they are not attracted by the kitchen.