Live Beautification System

  Chapter 468 That is big

  This pot of mutton in an iron pot looks like an ordinary rural iron pot, but the meat is standard hind goat meat. The color of the meat is black, which is very different from ordinary mutton.

  Ding Mu said: "I am a person who eats delicious food. I have been salivating for a long time, and my index finger moved. I will take a bite first."

   "Come, come." Booger waved his hand while calling for everyone to eat, "Big ya, ya, go and serve the other dishes."

Ding Mu directly took a big stick bone with meat, tasted it carefully, and said: "It really lives up to its reputation, the mutton is very tasty, the bone and the meat are easy to separate, it is indeed pure green back goat meat, without the smell of mutton Son, the lean meat is very firm, but it is simmered slowly, and it melts in the mouth, and the aroma fills the whole mouth after a bite, making people full of happiness."

  Bugger nodded repeatedly, and said: "A cultural person is one who can speak. I, Bugger, have eaten mutton for decades, and I haven't come up with so many adjectives."

  Ding Mu directly knocked out the bone marrow of the stick bone, and said: "This is the essence of a sheep, come here, Yuman, I'll give you some to eat."

   Seeing that Ding Mu is so knowledgeable, Bug smiled and said: "Brother is indeed a great expert in eating and drinking. I, Boog, really want to make friends with you. I don't know, would you like to make friends with a rough man like me?"

  Ding Mu nodded and said: "Of course, come on, brother, please sit here, let's eat and drink together."

   "Okay, eat and drink together." Bug's huge body sat beside Ding Mu, like a hill. He greeted: "Da Ya, Er Ya, bring the wine barrel and luminous cup that I brought last time."

   After a while, the two girls came in again, holding a large wooden barrel with a luminous cup.

  Grape wine luminous cup, when Ding Mu saw this cup, he knew it must be wine.

Sure enough, Bouguer said: "There are foreign friends here, let's drink wine. My wine is not as famous as Lafite or something. It's just our Dahua country's own stuff. It's brewed in the ancient way. The four wines from the Western Regions must have a history of more than a hundred years. I was afraid that the barrel of wine would be damaged when it was transported, so I specially repaired more than ten kilometers of roads."

  The speaker is unintentional, but the listener is interested. Everyone knows how much it costs to build roads, even if it is just repairs, but in order not to spoil the taste of the wine, he builds roads. This Buger is not an ordinary local tyrant.

However, Ding Mu is also ordinary Hao. He said: "No, this wine is afraid of bumps. If it is bumped, it will increase the sour taste. It will lose its color once it is moved. Fortunately, technology is advanced now. If mules were used in ancient times Horses, that's more obvious. It's money well spent."

   "Hahaha." Bug laughed, he really is a good brother, he understands me better than my real brother. He stretched out his hand, pulled open the cork on the barrel, embraced the barrel of hundreds of kilograms, and poured wine into the glass. The wine was as red as blood, and it was higher than the rim of the glass, but not even a drop was spilled.

  Ding Mu knew at a glance that this Bug was definitely a man of infinite strength, and might not be much inferior to himself in terms of strength. Among ordinary people, he is definitely a strong man, but judging by his physique, he is also normal.

  Next, Bug put several glasses of wine firmly in front of them, without spilling a drop, and said, "Please taste."

  Ding Mu was good at wine, so he was not polite. He took a sip and began to taste it seriously. Several girls also knew that it was wine, so they tasted it casually. They also want to know how good the wine that needs to be repaired is.

  Bug kept looking at Ding Mu, he knew that Ding Mu was definitely an expert in wine, and he was afraid that Ding Mu would say that the wine was mediocre, and that would be a waste of his efforts in building roads and transporting wine.

  Ding Mu smacked his mouth and said: "It really is a peerless wine, and it is as mellow as the legend, but the shortcomings in the legend also exist."

   "What's wrong?" Bug looked at Ding Mu with small eyes.

Ding Mu said: "The heat. Because although the wine from the Western Regions is sweet and mellow, but because it is produced in an extremely hot place like Turpan, it naturally carries a heat. Mutton is hot and dry. If you don't eat mutton, just tasting this wine is not so good. Obviously. Put the two together, and that's fuel to the fire."

   "This..." Hearing what Ding Mu said was so serious, Bug's expression changed, and he said, "What should we do, why don't we change to other wines?"

  Ding Mu smiled and said: "You don't have to. You can't just taste this peerless wine. You just need to get some ice and chill it. It's a bit of fun."

  "Yes, yes, yes. Just chill it when it's hot." Bug greeted, "Ah, take an ice basin, and then bring a pot of gold."

When Erya prepared the things to come in, Bug poured a pot of wine into the gem-studded golden pot first, then put the golden pot in the ice basin, and said, "Come on, let's eat the vegetables first, ice For a while, drink slowly."

At this time, the second dish happened to be served, and Bouguer said: "This is braised sauerkraut with pork. We have a saying here, 'the dear uncle is always there, and the delicious pork stewed with sauerkraut'. Every winter, we Every household here has to pickle one or two urns of sauerkraut. This is also an indispensable dish for every household. The sour sauerkraut absorbs the oil of pork, come here, you have a taste."

  Ding Mu picked up a piece of pork, tasted it and said, "Okay, the meat is soft and fragrant, fat but not greasy, smooth and refreshing."

   took another bite of sauerkraut, and said: "It is soft and delicious, sour but not strong, sour with a sticky and pleasant taste, which leaves a lingering fragrance in the mouth and a long aftertaste. You will never tire of eating it."

   "This soup." Ding Mu took a sip and said after a pause, "You should have some soup with rice and a few cloves of garlic. It will taste absolutely delicious."

   "Hahaha." Bug nodded again and again, "That's right, Erya, here comes the rice and garlic."

  Ding Mu ate and praised: "It suits my taste, it's really delicious."

   "We mainly eat meat here, are the girls used to it?" Bug is the master after all, and he still needs to help greet the girls.

  Meng Yuman said: "I seldom eat at night, but seeing how delicious Ding Mu's food is, I'll try it too."

  Kate and Anivia could eat some, but they didn’t gobble it up like Ding Mu. Looking at the big bowl and plate that was served, the big ones were scary.

Bug chuckled and said, "You guys are just too skinny. In fact, you'd look better if you were fatter. After a while, your sister-in-law finishes cooking the remaining dishes. I'll let you open your eyes. Your sister-in-law is the most beautiful woman of our Mongolian nationality." .”

   "Yo, it's my sister-in-law who has been preparing the dishes. Tell her to stop making them. This dish is too big. We can't finish it with just these two dishes." Ding Mu hastily said politely.

  Erya brought another big plate full of giant skewers, and one skewer felt like half a catty of meat.

   "No matter what, there are four dishes. Come on, this mutton skewer is all lamb leg meat, try it first. Eat more lamb kidneys, it is very important to replenish your body."

  Ding Mu smiled bitterly and said, "Brother, I think this amount is a bit large. Really."

   "Haha." Bug patted his chest and said, "We have everything big here, big place, big appetite, big body, big wine... even that big talk. Hahahaha."

  Bug was embarrassed to say that he was a heavy drinker, so when he turned a corner, he made a nasty remark in front of Meng Yuman. Meng Yuman blushed, and said in her heart: Seeing Ding Mu drinking, you are embarrassed to say that he has a lot of alcohol. If you are lucky enough to meet him, you will know that Ding Mu seems to be more prominent than his drinking capacity.

  (end of this chapter)