Life is a Game

Vol 3 Chapter 810: Draw result

On Wednesday night, the program team announced the draw results on time.

In the matter of lottery, the program combination uses modern technology, online and online lottery, and the fate of each group of contestants is controlled by themselves-a representative is sent to draw.

The final draw results are as follows:

The top floor restaurant is drawn to Taifeng Building.

Tai Fung House was pumped to Yongheju.

Yongheju was pumped to Huaiyang Tower.

Huaiyang Tower was drawn to Chengji Restaurant.

Cheng Ji Restaurant is drawn to the top restaurant.

Zhiweiju and Babaozhai draw each other.

The result of this lottery will not change. In other words, Jiang Feng’s four will go to Yongheju to work for Lu Sheng in the next two weeks, and Chef Arnold will lead his team to Taifeng Building to work for Jiang Feng. Think of it this way Still a little excited.

Announced along with the lottery results are the recipes submitted by each restaurant. Jiang Feng looked around and found that everyone's ideas are the same, two difficult ones, two easy ones, and the sales are not good. He knows Yongheju very well, so he can see the trickiness of the four dishes given by Yongheju at a glance.

Two-color prawns, white fungus stew, garlic open back shrimp and lettuce in oyster sauce.

Two-color prawns and white fungus stew are the signature dishes of Tan Jiacai. They are on the VIP recipes of Yongheju. It was only during this period that these dishes were temporarily placed on the ordinary recipes because of the competition. Although the garlic open back shrimp seems to be a good dish, it is easy to make and easy to get praise, but the sales of this dish in Yongheju are very poor, because Yongheju has too many signature dishes related to shrimp.

Fried shrimp balls, braised prawns in oil, fried shrimps with lily, and the Thai-style curry shrimp that was just launched some time ago and has been highly acclaimed. In the most delicious season of river prawns, fried prawns and salt and pepper prawns are also very popular. Yongheju has so many prawn dishes that are popular among diners, but they chose this very unfamiliar and unpopular garlic shrimp dish, which shows its good intentions.

Oyster sauce lettuce and garlic open-back shrimp are in the same situation. Yongheju specializes in Tan Jiacai. Tan Jiacai is very good at making vegetarian dishes, especially light-tasting vegetarian dishes. This also causes most chefs at Yongheju to be very Good at cooking vegetarian dishes. Oyster sauce lettuce is really not counted in the vegetarian food circle of Yongheju. If restaurants other than Taifenglou are drawn to Yonghe District, facing such a menu, it is really hard to get a deduction every week. Two thousand points.

But Tai Fung House does not have this problem.

Because Jiang Feng will have two-color prawns.

It was very rare and long-lost, Jiang Feng experienced the pleasure of being forced.

Is this the feeling of opening up? It's really cool!

As soon as the result of the draw comes out, everyone has to make preparations. Especially for those who are about to go abroad, more preparation is required.

Although the program group claims to help arrange accommodation, you must always find out for yourself. If the most basic accommodation cannot be guaranteed, it will definitely not work better. In the new environment, in the face of new colleagues, no matter who is playing will be affected.

Jiang Feng does not have this problem.

Yongheju is his second work unit. He knows every colleague in this unit well, knows their preferences, knows the dishes they are good at, and even knows their schedule and their salary.

Before the second round of the game started, Jiang Feng felt that he could have a celebration banquet.

It is not only Jiang Feng who feels the same way, but also Lu Sheng. As the boss of Yongheju, although it is hopeless for Yongheju to qualify, he paid attention to the draw result for the first time.

After all, Yongheju is his shop. If the chefs who are drawn are not satisfied with the performance, it will be his Yongheju's signature.

Lu Sheng was jealous and somewhat fortunate that Taifeng House was able to get Yongheju, but the chef of Yongheju had to go south to Huaiyang Tower.

Taifeng House is powerful, and no matter where the two chefs, Jiang Feng and Sun Maocai, are placed, they are the existence that can make diners flock to them. Yongheju specializes in Tan's cuisine, and theoretically it is a Lu restaurant, while Taifeng Lou specializes in what it is. Although the chef is a Cantonese chef, it is also a Lu restaurant in theory.

The chefs of Tai Fung House went to Yongheju for two weeks of part-time work. In theory, it can be very seamless.

In sharp contrast, the top-level restaurant will come to Taifeng Building for two weeks of part-time work. Jiang Feng felt that if Chef Arnold and the others did not study Chinese food too deeply, then they might only be able to cook Zhang Guang in these two weeks. Hang's dishes.

Zhang Guanghang’s dishes are basically all Western dishes, such as saffron chicken, rosemary fried lamb chops, and French soup. But in fact, you will know that all of them are orthodox Shandong dishes. .

The real combination of Chinese and Western.

After the draw results came out, Jiang Feng kept chatting with Lu Sheng on WeChat. The two bosses hypocritically praised each other, and then even more hypocritically complimented each other, analyzing how each restaurant draws, and finally disapproving. He sighed kindly. If it weren't for Babaozhai to pour the blood mold to Zhiweiju, maybe he still hopes to have a battle with the top-level restaurant who is the second most points.

The first must be Tai Fung House.

Having said that, if the top-level restaurant is really hammered by Babaozhai and even fails to make the semi-finals, then this competition will be interesting. It is estimated that the investors on the US side will tear up the program group in rage, but I don't know if the program group dare to play like this.

It is actually a good sign to get Taifeng Building from the top-level restaurant. At least there is Zhang Guanghang in Taifeng Building, which sells Western food from the menu.

Except for Tai Fung Building, any restaurant on the top floor has to stop. Of course, if Chef Arnold has been hanging on his head and piercing his shares over the past few years, he has tried his best, worked hard, and practiced Chinese food. On the surface, he may appear to be the number one active Western food, but in fact he is a hidden Lu cuisine chief, just like Jiang Feng did not say. Past the above sentence.

What's really unlucky is Babaozhai ~www.readwn.com~ Babaozhai's performance in the first round of points competition is actually quite good, ranking fourth in total points. They have Tong Deyan in the red case and Zheng Siyuan in the white case. If Babaozhai is drawn to Taifenglou or Yongheju, there may be some highlights in the second round of the competition, but it is a pity that Babaozhai can be drawn. It is Zhiweiju.

The four chefs immediately abandoned three.

In the same way, Zhiweiju is abolished. The sale of Babaozhai fresh meat mooncakes has ended this week, and the most popular limited products of this season have been removed. Zhiweiju’s chefs are all orthodox white case bosses. Although Zheng Siyuan’s dim sum is a Su-style dim sum, it is still different from those sold by Zhiweiju.

The biggest difference is probably that Babaozhai’s dim sums follow a high-end and high-priced route. You can see a glimpse of it from this year’s panic selling to 199 boxes of fresh meat mooncakes. Anyway, they only have Zheng Siyuan, a white case master, who can't make many dim sums in a day and does not need to pursue high sales.

While Zhiweiju's dim sum is mostly cheap, it is impossible for high-priced dim sum to sell the sales of cheap dim sum.

Jiang Feng and Lu Sheng analyzed the results of today's lottery on WeChat. In the end, Lu Sheng lamented Jiang Feng that his beloved chef had to go south. Just after sighing a second ago, Jiang Feng was about to send a message to comfort him. It was only two weeks. After two weeks, he will still be your chef. Lu Sheng will send the next message.

Lu Sheng: Having said that, I remember that both the broth and the clear broth are good. Are you interested in coming to our shop these two weeks to challenge the yellow braised shark's fin and clear soup official bird's nest? Our shop has not opened a complete swallow fin feast for a long time. .

Jiang Feng:...

Jiang Feng silently returned three letters to Lu Sheng.

gun

I won't!

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