Life is a Game

Chef Arnold left with satisfaction, leaving only a question mark, leaving Jiang Feng alone wondering.

With this outing, Peng Changping was not interested in visiting fish stalls to buy fish, leading Jiang Feng and Lu Sheng back home. While Lu Sheng went to the parking lot to drive the car out, Peng Changping looked at Jiang Feng and asked:

"Have you offended Chef Arnold before?"

Jiang Feng: ...

I knew that neither you nor Lu Sheng believed what I just said!

"Master Peng, I really haven't. I haven't spoken to him." Just now Jiang Feng didn't say anything. Chef A Nuo walked away from his own place, and he didn't respond to Jiang Feng at all. opportunity.

"Really?" Peng Changping didn't believe it.

"Really not. I have been staying in China for many years and have never been out of the country. During this time, I have also been in Yongheju. You can see it. I eat at noon in Yongheju. I ca n’t go out every day. I go out every day. Yongheju went home. He had n’t even seen Chef Arnold ’s face. How could he offend him? ”Jiang Feng wanted to write a big injustice on his mind.

Peng Changping completely believed Jiang Feng's words, and was even more puzzled: "It's strange, he doesn't like me as a common thing, and now he is fighting against you again. It seems that you have inadvertently offended him in other places."

"This is Arnold, the cooking is really good, and his life is really weird, you can't say how bad he is, but you can't say that he is a good person, anyway ..." Peng Changping thought about it, "Xun Caiaowu, Geniuses who do n’t take others into their eyes. "

Peng Changping's evaluation is already quite pertinent, and even a little euphemistic.

"You offended him?" Jiang Feng asked.

"No."

"Then why did he dislike you?" Jiang Feng asked.

"Because my ranking in the celebrity chef list is higher than him." Peng Changping said, "This is what many people know. Arnold sees that all celebrity chefs rank higher than him. After the last selection, He always shouted that it was unfair, saying that Xu Cheng had discriminated against him because of his age, and he should be ranked second because of his strength. "

Jiang Feng :?

Do not fight for the first fight for the second?

Worthy of being Chef Arnold, it really is a mysterious man.

"Luo Sheng said to me that Arnold seemed to be arguing against Taifeng Building. I still felt a little strange. He had no reason at all ..." Peng Changping drove the car before he finished speaking, and stopped. On the roadside, Jiang Feng and they honked twice.

Jiang Feng and Peng Changping hurriedly got in the car because Jiang Feng put too much tofu on his hand into the trunk. He didn't know that the boss Yong Heju came to the vegetable market to buy.

"He is a person who is more vengeful and doesn't like to do superficial skills. Although I have little contact with him, I have heard of many outsiders' evaluation of him. If it is because of some mistakes that will make him hostile to you, not as follows Next time I found an opportunity to contact him for a face-to-face talk and just resolve the misunderstanding. "Peng Changping proposed.

"It's not a question of misunderstanding." Although Lu Sheng didn't hear the previous words, it didn't prevent him from taking the call. "There are only two top-level restaurants fighting for the right target, either Taifeng Building or Babaozhai, whether it fights first Everyone is hostile to us. Now that its business is booming, our corresponding business will weaken. When it is fully established, other catering will follow and seize the market with us. "

"It turns out this way." Peng Changping suddenly realized.

"Don't you have encountered such a problem when you opened the restaurant? I remember that you were not in a good location to start the restaurant. There are many restaurants nearby and the competition is fierce." Lu Sheng thought about it, "In fact, when you opened the restaurant The situation is similar to the current top-level restaurant, and you opened a Chinese restaurant. At that time, the Chinese restaurant should be very difficult to survive in the non-Chinatown area of ​​the United States. You should also encounter many difficulties when opening. "

Jiang Feng suddenly raised his ears to listen to how Peng Changping had killed a **** road in the Western food market.

"No." Peng Changping said, "When I opened the restaurant, it was very smooth, and I had no problems. At first, the location was not good. At that time, the funds were not enough to rent shops in good locations. The restaurant is in the corner area. It ’s small. Later, when the restaurant next door closed down, I put down the shop and it went smoothly. "

Lu Sheng: ...

Jiang Feng: ...

He knew that Peng Changping said before that when he encountered a small problem in a restaurant operation, he was worried that he could n’t sleep. It was a lie to comfort him.

Peng Changping succeeded in chatting to death until Jiang Feng and Lu Sheng got off the bus and said nothing.

After getting off the train, Jiang Feng took the dishes out of the trunk and sent them all to the back kitchen. There were already a lot of people in the back kitchen. They were working. The chef near the door saw Jiang Feng brought so many soy products and asked him these are Where did it come from.

"Boss Lu and I want Master Peng to just go to the vegetable market. These things were bought by Master Peng. Boss Lu also needs a lot of dry goods to get directly to the warehouse." Jiang Feng explained.

Others heard that these soy products were bought by Peng Changping for the purpose of going up. You look at the tofu and I look at the bean skin. They all want to see what is unique about these soy products that can be bought back by Peng Changping.

Then everyone found that these tofu and dried tofu are ordinary tofu dried tofu, which can be bought in any vegetable market.

Although it is very ordinary, after all, it was Peng Changping who bought it and should be treated with caution. Peng Changping ’s personal disciples instructed his apprentice to put these soy products away, and the apprentice then instructed his apprentice again, so that the work of placing down the soy products layer by layer The young man who always called Master Jiang Feng's uncle can't change his mouth.

"Uncle Shi ... Brother Feng, what should I do with these tofu. This dried bean curd can be put first, this tender tofu can't be kept for too long." The young man got a headache.

"Take it to cook, Master Peng will not care, just use it." Jiang Feng said, preparing to continue the practice of the soup.

He is now a machine that hangs the soup stock relentlessly. The chef of Yongheju no longer hangs the soup. Quan Yongheju's soup is contracted by him.

"These tofu are pretty good. You might as well take Xiaofeng to Taifeng Building. I bought a lot of tender tofu. It's a pity if it's spoiled for a long time." Peng Changping didn't know when to enter the kitchen , "I don't use it when I go. It's all holiday. It's also my negligence. You haven't taken a rest after May 1st. I went back early today to gather with friends for dinner."

Jiang Feng actually wanted to stay and continue to practice the broth. The buff of the braised pork on his body has not disappeared, and he still has unlimited enthusiasm for the work. But the boss has set a price for himself, and Peng Changping is also kind. Jiang Feng can't refuse.

"Then I will leave these two bags of tofu." Jiang Feng said.

"Dougan also take a little, his beancurd is well done." Peng Changping nodded with a smile. "How is it feeling now, is it better to walk around than before?"

"Much better than before." Jiang Feng said.

"That ’s good, you young people still have to go out for more walks, and staying in one place every day makes people feel depressed. In fact, I ’m far from your grandfather. In that year, your grandfather only used it for two months. The time will make the Taifeng Building famous in Beiping and other old shops. Your talents may not be worse than your grandfather, willing to endure hardship and focus, but do n’t be too hasty, in case you will be better than me and your grandfather. "

Jiang Fengquan, when Peng Changping was comforting himself so that he was not too anxious, when Wang Hao fell in love with his girlfriend when he was kicked by his girlfriend, he also comforted Wang Hao, saying that Wang Hao was considerate and handsome, funny and humorous, and understanding. It was a good man in the new century, and it was the ex-girlfriend who kicked him without blinding his eyes.

When comforting people, they can speak out all kinds of nonsense.

Think of it this way, Jiang Feng found that he hadn't contacted Wang Hao for a long time.

Not only did not meet ~ www.readwn.com ~ not even the communication on WeChat.

Jiang Feng took out his phone and sent a message to Wang Hao.

Jiang Feng: Mice, are you free? Go out to eat barbecue tonight.

Wang Hao seconds back.

Wang Hao: Brother Feng, the leader just arranged work for me just now. I'm afraid I won't have time to go.

Jiang Feng counted the time, Wang Hao paid his salary on the 15th, and paid for it on the 9th. Now it is the 12th, which is when his economy is the most difficult to eat bran throat.

Jiang Feng: I treat you.

Wang Hao: Rest assured, Brother Feng, you said the location, I will arrive on time!

Jiang Feng called Didi and took tofu to prepare to return to Taifeng Building to exchange feelings with his old colleagues.

Somehow, Jiang Feng suddenly felt that he could finally return to work at the end of his business trip.

This feeling is pretty good.