Life is a Game

When Jiang Feng came out of the kitchen with a spoon, he saw Grandma Jiang sitting at the dining table with a smile on her face, looking at the crab stuffed orange on the table, and Grandpa was sitting beside Grandma Jiang drinking tea expressionlessly.

The tea is freshly brewed, and the hot water is steaming upwards slowly, and the old man seems to send it to his mouth without notice.

As soon as the tea touched his lips, the old man put the cup down silently.

"Grandpa, grandma, try it fast." Jiang Feng enthusiastically handed the spoon to Grandpa and Grandma Jiang, and did not forget to lift the top of the crab stuffed orange, and the service was in place.

Grandpa took the spoon and scooped a spoonful of crab stuffed orange.

Entrance.

Grandpa narrowed his eyes slightly, and his lips moved slightly invisibly, as if he was tasting the crab-strew orange in his mouth.

While Grandpa tasted the crab stuffed orange, Grandma Jiang has a spoonful of crab stuffed orange and has started to eat the second spoon. Grandma Jiang didn't have much feeling and reaction to this new dish that she had never eaten or heard before.

Grandma Minjiang has been cooking with her three meals a day since she married her. When the old man was the chef of the state-owned hotel, he also cooked some entertaining dishes, used a lot of rare ingredients, and Grandma Jiang also tasted a lot of good dishes.

There are only a handful of times Grandma Qijiang can go out of her life in this life, but she is definitely knowledgeable in eating.

If you insist on Grandma Jiang's evaluation of this crab stuffed orange, Grandma Jiang can only say that it is quite interesting to cook fruits, that is, the oranges have a strange taste after steaming. She is not used to eating.

This dish is the intention of grandson. Xiaofeng made a special trip to deliver it to her at night, which means Xiaofeng attaches great importance to her grandma, even if she is not used to eating.

Grandma Jiang waited for the second mouthful of crab stuffed with orange, and the old man spoke.

"How long have you kept the crab meat outside, can't you smell such a heavy fishy smell?"

"Xiangxue you shivered in again, don't be blind without that ability, can you control the amount you shake in every time?"

还有 "Also, you ..." The old man wanted to continue to find fault, and was interrupted by Grandma Jiang with dissatisfaction.

"Okay, just say a few words and you're still alive. This crab stuffed orange is made by Xiaofeng for me and not for you, you are by the way, if you don't want to eat, just take your Give me a portion, do n’t eat it! It ’s not a culinary skill assessment, what are you doing so seriously? Xiao Feng is usually idle and making two dishes to pay homage to our two elderly people. Did n’t you hurt my grandson ’s heart? ”As soon as the old man ’s m416 was loaded, Grandma ’s uzi submachine gun had already shot at the old man.

"You wife is so unreasonable, I am normal ..."

"What's normal? The normal teaching is that in the kitchen during the day you stare at Xiaofeng for cooking. After Xiaofeng finishes making you taste and criticize you, it's Xiaofeng's own scolding. Can it be the same tonight? Tonight This dish was prepared by Xiaofeng for me to eat, and for you. What are you doing here? If you haven't spoken yet, you will talk first. You also said that I made trouble for no reason. Where am I? If you make trouble out of no reason, you will make trouble out of nowhere! "Grandma Jiang ’s assault will continue to fire, and even shot a friendly Jiang Feng by the way.

Grandpa ：: ...

"It is difficult for a woman and a villain to raise," the old man mumbled.

Although Grandma Haojiang was older, her ears were very good, she heard the old man's mumble clearly, and returned to him on the spot: "A gentleman stays away from the cook."

Min Jiangfeng: ...

Wonderful, it is indeed a duel of cultural people, scolding people are using sentences selected from the Analects of junior high school textbooks.

In the memory of Jiang Feng, the grandfather quarreled with grandma Jiang. The grandfather never won, and each time he ended with grandma jiang's victory. It may be because Grandpa does not quarrel, or it may be because Grandpa is unwilling to quarrel with Grandma Jiang, but Jiang Feng thinks that most of the time, because Grandpa Jiang ’s argument is actually in the mind of Grandpa.

For so many years, the reason why Grandma Jiang and his father quarreled was nothing more than a few grandchildren. How an old man disciplines his son and grandson Jiang has never asked, but sometimes Grandma Jiang feels that the old man will quarrel with him after he has done it.

For example, in the early years, the grandfather was angry with Jiang Jianguo, and he was not allowed to enter the house during the Mid-Autumn Festival. Grandma Jiang drove the grandfather out of the house together, and the whole family went out to eat moon cakes. No one was allowed to enter.

Most of the time, it is noisy because of small matters, such as Grandma Jiang feels that the grandfather is a big Chinese New Year, and grandsons also have to practice cooking at night; Grandma Jiang occasionally passes by and listens to the grandson scolding his son that the grandfather scolds him too much; After the old man punished his son to clean the pigsty, he felt that one person could not finish cleaning and should punish two trivial things like cleaning together.

This time the quarrel is the same as every previous quarrel. After the quarrel passed, the two continued to eat crab stuffed orange without any problems. The old man closed his mouth and stopped picking the faults of Jiang Feng crab stuffed orange.

But this time is different from the past. Jiang Feng very much hopes that the old man can pick out the most important faults in his crab stuffed oranges. It is best to make the crab stuffed oranges become A-level problems immediately after the change.

"Grandpa, what do you think is my biggest problem with this crab stuffed orange?" Jiang Feng asked actively.

Grandpa Tong looked up at Jiang Feng and did not expect that his grandson was not active in learning other dishes, and he was very active in making such weird dishes, although he still actively asked for problems.

But after all, Grandma Jiang stared beside him. The old man knew that he should organize the language and speak a little euphemism.

"Did I just say that the crab meat has been kept for a long time, and the fishy smell is too heavy, you can't get rid of this xiangxue." The old man said, "The next time you do it, you will be more sharp. It's still a problem with the crab meat itself. "

"What about the others? Are there any problems that stand out?" Jiang Feng asked, and he didn't make an A-level limit course when he acted swiftly.

"Others?" Jiang Feng's question stumped the old man. He hadn't eaten crab stuffed orange before.

Although the crab stuffed orange is a famous dish handed down from the Dao and Song dynasties, it has been lost for a long time. The current method is also restored by the later chefs according to the ancient methods of ancient books. What was the original method? You know, even the old man is not quite sure what the current approach is.

I asked him to evaluate a dish that he couldn't remember how he hadn't eaten the recipe, and it wasn't easy for the old man to speak rashly.

"Do you think there is any problem in the heat?" Jiang Feng began to strongly suggest.

"Hot?"

"I don't know why, I tried many kinds of steaming time, but I always can't find the feeling. Obviously the most suitable time should be more than 5 minutes, but I feel it is not right." Jiang Feng said.

I heard Jiang Feng say that the father is silent. He is a chef who believes in feeling very much. For a long time, the father insists that the first feeling of the chef is more important than anything.

"You will go to the store early tomorrow morning and cook this dish in front of me." The old man said, "Let me think about it."

Since grandson is willing to learn, he naturally has to find a way to teach as a grandfather.

"Oh, thank you Grandpa."

After Jiang Feng left, the old man remembered what happened just now and couldn't help but show off his proud grandma: "You wife, I still think I have a lot of words to hurt Xiao Feng's heart. Do you think Xiao Feng is such a person?" Let me tell you, you just do n’t understand. The thing our chefs do n’t fear is that others pick faults. The more fault we pick, the happier we are.

Grandma Haojiang nodded her head while wiping the table: "Yes, yes, it's my gentleman's abdomen. I am an ordinary housewife who doesn't understand the faults of you chefs."

"It must also be our grandson's filial piety, who is pleased to be troubled by others, that is, you think so." Grandma Jiang was still a little bit worried about cleaning the table, and walked to the sofa and wiped the coffee table.

Grandpa Yun knows that Grandma Jiang is a dead duck with a hard mouth, and no longer speaks.

"That's right." Grandma Jiang's tea table rubbed halfway up and suddenly straightened up, then turned around and asked, "I will give you pancakes tomorrow morning. Do you want to eat onion pancakes or green onion pancakes?"

"Onion, put more sesame oil, and sprinkle some white sesame seeds." The old man did not hesitate.

Uh ...

After Jiang Jiangfeng went back, he took the time to finish the remaining crab stuffed oranges and delivered them from house to house, but unfortunately the delay was too long. Jiang Weiming had fallen asleep, and Jiang Feng could only cook for Jiang Weiming tomorrow morning.

Although Ji Xia had disassembled some crabs, but they did not dislike them at all. After eating her two crab-strewed oranges, she went upstairs to sleep.

I was busy for a night, and Jiang Feng kept thinking about why he always felt something was wrong. Could it be necessary for him to steam one second, one second, or even a few tenths of a second, and use a scientific and rigorous method to explore the steaming time that is really suitable for crab stuffed orange?

How can Chinese food do this?

Everyone walks by feeling. Jiang Feng, holding a stopwatch like time, reads www.uukanshu.com. This feeling is like materialism crashing into idealism.

Don't ask Jiang Feng what is idealism. He took only 66 points and wrote it blindly. He passed the teacher's kindness to pass.

Before going to bed, Jiang Feng watched Cao Guixiang's process of making crab stuffed orange again, and did not see that there was anything too wrong, let alone Cao Guixiang's steaming time was originally wrong. If you can see Master Peng's production process, All right.

Wait, Master Peng's production process.

Qijiang Feng quickly turned the familiar panel down to the retrospective function. The cooling time was still zero. In the memory of Cao Guixiang, Master Peng made the whole process of making crab stuffed orange.

I can only watch it once a week. If I don't see what's wrong this time, Jiang Feng can only wait until the next week.

Quietly close the properties panel, Jiang Feng is going to finish the crab stuffed orange in front of the father tomorrow morning and then consider whether to use the backtracking function.

If the old man can't tell where his problem is, he will use the backtracking function to look at Master Peng's method again, and use the dead horse as a live horse doctor. If you look at the production process of the master again, he will be able to make a gigantic instinct.

Qi Jiangfeng comforted herself and closed her eyes to sleep.

A good night's dream.

PS:

Life is not easy, sigh by moving bricks. Thanks Shuangxiu, no need to move bricks tomorrow ~

I'm asking for a monthly pass ~

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