Indulge in Life in America

"Master Cassano, I have to work hard for you tonight."

In the entrance hall of this villa with a rich Mediterranean style, Yang Cheng met Cassano, the owner of the private restaurant. In his 40s, he has received all the honors that chefs in the world can get. In his own words, Now I am just enjoying the process of making delicious food, and my wealth and reputation are all clouds.

Cassano spoke Sicilian English and shook hands with Yang Cheng vigorously, "This is my pleasure, I never find it hard, Mr. Yang, please here, the upstairs has been arranged according to your requirements. Romantic style, I hope you spend a wonderful evening with this beautiful female partner."

The more Xu Ling saw Cassano smile at him, he subconsciously smiled in return, but he didn't quite understand what he was saying, let alone her accent, even Yang Cheng sounded hard.

"Thank you~" After Yang Cheng thanked him, he didn't rush upstairs, but turned around and asked Xu Lingyue, "Do you have any restrictions? I can tell the chef to pay attention."

Xu Lingyue raised her neck proudly, "As a senior foodie, taboo is the biggest insult to me!"

Yang Cheng smiled and didn't catch up. After talking to Cassano that neither of them had any restrictions, they went straight upstairs.

The entire second floor has been embellished with romantic elements such as pink and purple curtains, scented candles, and gypsophila atmosphere lights. The air is filled with a light fruity fragrance, which is not only not pungent, but also has a little appetizing effect.

Although it is called a restaurant, in fact, there are no other service staff besides Cassano. All the work, including serving dishes, is done by him himself, so he can serve at most two tables for each meal, and more. Will affect the guest's dining experience.

However, there are no complicated rules here. After the simpler the visit, Yang Cheng and Xu Ling sat on both sides of the square table in the tent. Outside the floor-to-ceiling windows is the famous Wilshire Boulevard under Beverly Hills, diagonally opposite. In Century City, the afterglow of the setting sun shines on the ground, as if coated with a layer of gold leaf. The abundant sunshine in California allows people here to enjoy warmth in winter.

The breeze blew the window screens, with the salty wake of the sea and the fragrance of the coconut tree, the more unconsciously Xu Ling squinted his eyes, let the warm wind gently sweep across his face, comfortable and contented, opened his arms and stretched his waist. He held his chin and said with emotion, "Suddenly I feel that life here is the real life."

Yang Cheng was taken aback, and then said, "Isn't there no chance?"

"Come again! Didn't you say that you should give me time to think about it!" Xu Lingyue didn't even realize it, but this seemingly complaining sentence contained a spoiled meaning.

Yang Cheng quickly raised his hand to tell Rao, "Well, I was wrong, skip this topic. By the way, you still haven't signed with the agent of Ari Pictures?"

Xu Ling sighed more and more, "I was thinking about not taking advantage of you, so I simply refused. Besides, the brokerage company I am signing with now treats me well, at least not forcing me to do things I don't want to do."

"That's because they haven't seen the benefits from you yet, otherwise, they will definitely squeeze every bit of your potential to make money for them." Yang Cheng is not alarmist. For the sake of benefit, it has been enough to send the female artists out to accompany them. It's commonplace.

Xu Lingyue pinned her hair behind her ears, still holding her chin, "I am not stupid, how can I not understand the darkness of this circle? But I think, if people want to succeed, they must go through hardships. I have the confidence to withstand pressure and stress. Overcome difficulties."

"It doesn't seem to make a difference, right? My existence is just to help you block the messy so-called qian rules, but whether you can make a breakthrough in acting and how far you go on the road of acting is not dependent on money. What can be easily succeeded by the background depends on yourself, whether you are savvy and hard enough!" Yang Cheng persuaded very sincerely.

The more Xu Ling thought about it, he sighed and entangled, "I understand, but no merit will not be paid. Even if we determine the relationship, we cannot accept your help as it should be!"

Yang Cheng feels helpless. Women are sometimes so hypocritical. They always hope that their men are capable and able to protect themselves, and come forward in times of difficulty. On the other hand, after receiving the infinite care of men, they feel that I'm not free, thinking about being independent, and sure enough, it's hard to support women and villains!

Diverting the subject again, "Do you have any special places you want to go to for dinner later? For example, to the beach? Or Rodeo Drive?"

Xu Ling said with a smile, "Anything will do, I believe you will arrange it, but before that, I will have a good meal."

If it weren't for the elegant environment here, the action of using a knife and fork to bridge dishes would be very impolite and vulgar, and she could not bear it.

Fortunately, Cassano’s movements were not slow, and he quickly came out of the elevator with the dining trolley. Because he was the only one serving, naturally he did not follow the formal Western food model, but simply divided cold dishes, hot dishes, and desserts. , But it is also served on the table together, foreigners may not be used to it, but for the Z people who invented the Manchu Feast, this model is more cordial.

Cassano politely bowed, introducing the name of the dish while placing the dishes on the table.

"This is an appetizer, grilled scallops."

Place two white discs in front of them. The arrangement and color are enough to attract people. The brightly colored red bell peppers and the basil leaves complement each other, the light yellow tortellini, fresh green vegetables, and ivory white. The scallops and sparkling fuchsia beet juice and oil vinegar look very appetizing.

Cassano also introduced the source of the ingredients for this dish. "This dish uses Maine scallops as raw materials. It is not only big, but also delicious."

Sure enough, the more eager Xu Ling picked up the knife and fork, he cut a small bit of white jade-like scallops and gently put it in his mouth, because it was soaked in the sweet beet juice, with a slight sweet fragrance, and then he couldn’t wait to see the beautiful sun. The plump tortellini are skewed together, and the rolls are dexterous and chewy, and the inside is stuffed with kale and apple wood smoked bacon, which is fragrant and attractive.

"It's delicious~" Xu Ling couldn't help but praise.

Even if Cassano didn't understand Xu Lingyue's Chinese, the diners enjoy the delicious expressions that are internationally accepted. This is his greatest satisfaction as a chef.

"This crispy hen leg is made from the chicken leg of a fat hen selected on the farm as the raw material. This kind of young hen that has been castrated to remove the ovaries and never lay eggs, the meat is fresh and sweet, and it melts in your mouth. It is here. A delicacy for diners."

Xu Lingyue is still focusing on the scallop just now. Girls eat slowly, especially food. They prefer to taste the rich taste of each dish, while Yangcheng has a lot of coarse ore, and there is no baby fist after eating it. The big scallops easily followed Cassano's introduction.

This crispy chicken thigh is in line with Yang Cheng’s appetite. The croquettes made by stuffing the chicken thighs of the young hen with cheese and ham are like a bundle of pig’s feet in Cantonese cuisine. It is juicy and juicy. The chicken thigh meat has a delicate and sweet taste, and because of the addition of ham and cured meat, it has a saltier taste and is very sensitive to the taste buds.

Scattered around the chicken legs are small Italian meatballs made by a famous handmade whey in Brooklyn, New York. This kind of snack with a light milky aroma is smoked and has a light fruity aroma. The texture of the q bomb is more It is delicious, and it is seasoned with "California Black" fig juice produced in California. This has a beautiful dark purple shell and fine interior, and also has a strong antioxidant effect. The juice is really endless aftertaste.

At this time, Xu Lingyue also ate this dish. Regardless of her slender figure and bottomless appetite, she is far less afraid of meat than other girls, and even resisted. After a small taste, her beautiful eyes flashed through the meteor. Such a splendid splendor, if Cassano is not there, I am afraid I can't help but scream.

After swallowing, he covered his mouth excitedly and said to Yang Cheng, "The food here is delicious, what's the name of the restaurant? Why is it not listed in my guide? It seems that no one has introduced it?"

Yang Cheng smiled and drank an appetizing juice made from fruit vinegar ~www.readwn.com~ chuckled lightly, "Because this is a private restaurant, the people who come to eat here are old customers or new friends introduced by old customers. The outside world is almost unknown, the most important thing is the high level of consumption here."

What he said was rather cryptic, but Xu Lingyue still understood the meaning, did not say much, and continued to dance the knife and fork beautifully.

About half an hour later, Cassano, who had retired before, once again pushed the dining car back to the restaurant on the second floor, smiled and nodded to Yang Cheng and said, "This is today's dessert, ice cream roasted marshmallows, it's me. One of my favorite desserts, please taste."

Looking at the cute shapes on the plate, you know that this is a very loving dessert. The mint chocolate vanilla ice cream is not sweet and greasy, cool and refreshing, and the slightly charred meringue on the outside is half-melted by baking. Afterwards, the solidified marshmallow has the bottom layer of chocolate crumbs cut into rolls.

The idea of ​​chocolate with marshmallows is a thousand miles away from Italy, the country of art, very American, like a great fusion of various races.

Yang Cheng uses a silver spoon to gently scrape down a layer and sip it in the mouth. The outer layer is caramelized. The soft and fluffy marshmallow inside and the smooth ice cream will melt into a wonderful taste, worthy of even Cassano. The desserts that I admire very much indeed have unique charm, and they just cater to the theme atmosphere of today's dinner. How can there be no love treasures like ice cream and cotton candy in a romantic scene?

And Cassano cleverly blends the two, so that the romantic factor completely surrounds the two protagonists. This delicate thought is worth every cent of Yang Cheng's words!

Dinner also drew a perfect sentence in such a romantic atmosphere. After Yang Cheng paid the bill, he drove Xu Lingyue to the next location in the plan!

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