I'm in Food Wars: Starting a Food World

"Eluma, Harina, come and help!"

"thanks!

Hearing Li Xuan's words, Eluma and Amano Hina, who were chatting with Akileira outside, hurriedly walked in, followed by Kang Na.

"It's so delicious, Li Xuan, your food is as good as ever, so lucky to be here at the restaurant!""

Aguilera doesn't think about these things for a while, maybe it's good that some things are a luxury for her.

Although the 430 crispiness of the fish skin has been soaked, it has another taste, and then eat a mouthful of tea soaked rice, the faint tea fragrance, and the fragrant rice.

Li Xuan only plated and decorated Akileira, Kona, Thor, Hina and Lukoya, and the rest was very rough and put together, whether it was rice or grilled mackerel cubes Or raw fried mackerel pieces, and cabbage puree.

Shining pure white brilliance like white snow rice, with golden fish cut into small pieces on top, light yellow tea soup, emerald green coriander, although it is just a simple tea rice, it was also made by Li Xuan. flowers come.

This crunchy fish skin, coupled with the plump and juicy flesh of the mackerel, spewed out the deliciousness every time she chewed it, making Akileira involuntarily chew it up quickly.

Li Xuan picked up the teapot and poured salt kelp tea into Akileira's rice. Tea soaked rice is to pour tea when it is ready to eat. Pouring tea too early will make the rice and side dishes lose another taste.

"Aguilera, let's try this mackerel tea soaked rice, although they are all made with mackerel, but the taste is different, the front is grilled, and this is fried. 35

Kang Na, who was sitting next to Li Xuan, also said that these two happy enemies are basically arguing every day, and Li Xuan and the others will find it strange when they don't quarrel.

The light salty taste and mellow aroma of the salt seaweed tea came to the nostrils, and the feeling of dissatisfaction that had just tasted the mackerel pieces was even stronger.

"Thor, take care of me! Who can resist such delicious food!"

"That's right, Sister Thor and Sister Eluma often do this. You don't have to worry about Sister Aguilera, just get used to it. You can see that we didn't stop it."

Well, Thor and Eluma have started again, Li Xuan and the others are not surprised, and Akileira on the side is a little stunned. At first, they really thought they were going to fight. Woolen cloth.

Aguilera felt like she was going crazy, why Li Xuan's dishes are so delicious, what should I do in the future? Could it be that Li Xuan comes here every day?

Of course Li Xuan will not discourage Kang Na's enthusiasm, but he will take care of her and let her do the easiest thing.

In a daze, when Akileira heard Thor's concern, she quickly shook her head and found that other people were also looking over. Although she didn't speak, she could feel the concern in her eyes.

"Don't worry, the two of them are usually like this, although they are noisy, they still have a good relationship.

Aguilera looked at the two dishes in front of her, and Li Xuan and the others sitting beside her, she was a little dazed for a while, how long has it been since she sat down to eat a meal like this?

Akileira never thought that Li Xuan had just secretly told Thor and the others about Akileira's basic situation. Knowing Akileira's basic situation, they would naturally feel sorry for this child, especially when Li Xuan still Spoilers for some future.

"thanks!

There is also the crispy skin of the mackerel, which is delicately grilled on a charcoal fire, and the unique aroma of the fish, which amazes Akileira.

"What happened to Akileira?"

Li Xuan put these two dishes in front of Aguilera, don't tell him anything about the appetizers, main dishes and desserts, it's more important to eat happily and be full.

"Come on, try my craft, grilled mackerel with sansho peppers with vegetable puree, and mackerel tea 14 soaked rice."

"Even though you say that, you don't have to be like a starving ghost, Elma...

Naturally, Akileira knew how to use chopsticks. Picking up the chopsticks, she picked up a small piece of mackerel meat, which was delicately roasted in Li Xuan, with a slightly crispy yellow surface.

The sweetness and tenderness that melts in your mouth is a perfect match with mackerel. In addition, Li Xuan used Cabbage Bear's high-quality cabbage, which is like the rejuvenation of all things in spring. The spring breeze was blowing constantly.

The first thing Li Xuan brought to Akileira was the grilled mackerel with sansho pepper and mashed vegetables. After all, this dish is best eaten while it’s still hot, as the umami of the fish and the sweetness of the mashed cabbage will be lost when it’s cold.

For the first time, Aguilera felt that in addition to satisfying people in terms of taste, the original cuisine can really bring herself into the mood set by the chef.

This is just the first time they meet, why are they so good to themselves?

Of course, if other people don't eat enough, they will naturally add it themselves. After all, the plate is only one or two pieces for the sake of appearance, and the tea and rice is only a small bowl.

Aguilera didn't think about it for a while, and focused her attention on the dishes in front of her.

"Ah?! It's okay!"

"Okay, then you can help with that plate full of mashed cabbage.

"tasty!"

The two pieces of mackerel added up to the size of a human slap, and they were quickly eaten by Akileira. Looking at the plate that was empty before she knew it, Akileira couldn't help but licked her lips somewhat.

After all, no matter how good-looking the plate is, it is just fake in front of the remaining super foodie, and it is not enough for her to take a few bites. It is good enough to taste.

Of course, that feeling only lasted for a few seconds, but Akileira could clearly feel it, and she wanted to feel more of this relaxed and pleasant feeling.

Li Xuan, who was on the side, naturally saw Akileira's appearance, but it was not broken, after all, the girl's face is still thin.

"Lord Li Xuan, I'm here to help too."

With the cooking pearls in front, Aguilera couldn't help but look forward to the bowl of mackerel tea with rice in front of her. As expected of someone who owns such a magical restaurant, this cooking skill can really be called unparalleled.

First pick up a piece of fish that is placed on the rice ball, and you can feel the crispy feeling of the fish skin being fried through chopsticks. When you eat it in your mouth, the outside is crispy and the inside is tender. Through the cooking method of raw frying, the fish is kept crispy and tender. taste.

Picking up another piece of fish and eating it into your mouth, this is a different feeling, because this piece of fish is slightly lower and has been soaked with tea soaked rice for a while.

(This chapter contains pictures, click the "Illustration" button in the lower right corner of the screen to view the pictures.)