I'm in Food Wars: Opening A Late Night Cafeteria

267 Conquest of Nakiri Thistle

“Please enjoy!

However.

Marvel at the Nakiri thistle.

Chen Feng shrugged, disregarding it, and said lightly.

“Um!”

“Your name is Chen Feng, right?”

“Hisako once told me that there is already a chef in this world who can conquer the tongue of God!”

“at first.

“I don’t quite believe it.”

“But now it seems that this chef should be you!”

Nakiri Ji, withdrew his gaze and looked up at Chen Feng instead.

“Do not.”

“Not just the tongue of God.”

“Even their hearts, I’ve been subdued!”

Chen Feng, said softly.

“they?”

“Isn’t it just Erina?”

Listening to Chen Feng’s words, Nakiri Ji was stunned.

Finally, he regained his senses and smiled slightly: “The tone is really not small! However, people who can be seen by Erina must also have this confidence!”

Say it.

Nakiri thistle just picked up the chopsticks and started to hold a small piece of snapper meat.

Then.

Under the watchful eyes of Chen Feng, he began to savor it carefully!

To know.

in ancient times.

“March 8” traffic conditions are certainly not as convenient as they are now.

However, there is almost no inter-provincial transportation for the common people, and it is a “privilege” to take a long-distance transportation.

Therefore, it has created the major cuisines, like the martial arts gangs, who regard their own cooking methods and recipes as treasures, and feel that they are superior and refuse to spread the word easily!

finally.

the result caused.

It is that there are very few exchanges between different regions in terms of food, and there is no harmony between styles. Only dignitaries and royal family members can always eat different delicacies from all over the country.

for example:

Full Manchu!

This kind of food, which can be called a feast, has always been in the palace from the beginning.

Even in later generations, ordinary people can eat special products from all over the country, and the so-called “authentic Sichuan Mala Tang”, “Lanzhou Ramen”, etc., are still popular decades ago!

therefore.

This red sea bream dish is a combination of four dishes.

It can be said to be the most precious existence in Chinese cuisine!

Let’s talk about the first taste:

The most distinctive Peking duck includes the practice of small pancakes and sweet noodle sauce, which is basically equivalent to a quarter of Chen Feng’s special recipe.

Of course you know.

In practice, just replace the duck with snapper.

The difficulty mainly lies in the method and heat of roasting the crocodile back meat.

But eat.

The taste is mellow and novel!

“It tastes really good.”

“However, if it’s just this taste, it’s not enough to make people’s eyes shine! Maybe the true essence of this dish is in the other three flavors.

“Um?”

“This is..

At this time.

Nakiri is savoring sea bream meat.

slowly.

I only felt that in my mind, a kind of special police atmosphere began to sound!

what?

what happened?

Why is there music in my head?

Is it because of hallucinations after tasting the food?

The doubtful idea was just queried in my mind, but it was quickly thrown out of the sky! Because at this time, Nakiri Thistle was already indulging in the magnificent music!

Accompanied by the ups and downs of notes and changing rhythms, there seems to be a long scroll of history unfolding slowly in front of you, and the low percussion music seems to ring the bell of time and space!

at the same time.

A crisp violin concerto.

In the sound of the strings, it tells the glory of an ancient civilization that has gone through the vicissitudes of life!

suddenly.

In Nakiri Ji’s mind, there actually appeared a Great Wall that passes through cliffs, traverses grasslands, crosses deserts, and stands on lofty mountains!

Its awe-inspiring momentum, followed by the soul-stirring music, is like a hurried journey through time and space!

Ancient magnificent landscape.

Always be able to pass in front of the eyes.

In that startling glance, it is the glory of the prosperous world!

shock.

It’s so shocking!

“sharp!

“It reminds me of that.

“When I first went to the Celestial Dynasty, the unique sense of history I could feel was really as magnificent as a peony flower, making people linger and forget to return!”

immediately.

Nakiri moved and opened his eyes.

For a moment, his heart was like a stormy wave hitting the shore, very unsettled!

He is always reminiscing about the taste of this sea bream dish, just to feel this magnificent music over and over again. After a long while, he turned around and slowly came to his senses!

“Ha ha.”

“It’s really fun.”

“It’s the first time I’ve eaten such innovative food!”

It seems that this sea bream dish does not only rely on the quality of sea bream itself, but even in the process of making the dish, it can achieve such a high level!

Can’t help but.

Nakiri Thistle, secretly sighed.

“Not urgent.”

“More interesting stuff is yet to come!”

Chen Feng next to him just smiled faintly and said towards Nakiri Ji.

“La?”

“Really?

One listen.

Nakiri thistle, is stunned in the evening.

Immediately afterwards, he could not wait to continue tasting a sip.

In the plot of “China’s Little When You”.

When Liu Angxing was in the cooking showdown, he counted this red snapper as a four-course meal, and competed with Renn’s four-course meal of sashimi, casserole fish head, fish fillet brush, and steamed fish head.

However.

For Chen Feng.

The most difficult part of this Chinese dish is not to divide a whole crocodile into four kinds of dishes, but how to make it a “one dish”.

therefore.

What Chen Feng wants to do is not to ask them all together.

At least let them have a place to undertake, and be able to say very proudly: this is not four dishes, but one dish!

“I see.”

“The soup fish fillet here is perfectly made with Dongtao Fei soup as the base!

“And then with various spices, it can reflect the deliciousness of the fish fillet, and it really gives people a refreshing feeling!

“at the same time.

“The last part of the fish tail is made into sashimi 0…”

“And the crab roe of each hairy crab is wrapped in sashimi! Well, I haven’t tasted the unique taste of crab roe of Lin Danshui crab for a long time!”

“what?”

“Is this a flower cut?

Actually, “In such a short period of time, such exquisite knife skills have been completed!”

The last crocodile fish meat is added with some egg yolk beauty! Moreover, this egg yolk beauty also adds Xiao mayonnaise?”

“really.

“If you do that.”

“Maybe too boring.

“But in this dish, it’s just right!!

In an instant.

Nakiri thistle, actually closed his eyes again.

just feel.

The picture in his mind is slowly presenting a landscape painting of Shu.

The water of the Shu River is blue and the mountains and mountains are green, and the mountains and rivers are affectionate. The unique monotonous life in Shu land brings a kind of police-like state of mind!

then.

in the picture in the mind.

Is a quick switch to the lively city!

Looking in the middle of the “World Architecture Expo Group” such as the Bund Gothic, Romanesque, Baroque, Chinese and Western dark walls, etc., the Pearl Tower stands in the clouds!

It is like a shining star, illuminating everything and a new chapter in history!

finally.

Just a sea.

Facing the cool sea breeze, stand on the golden sand.

newborn sun.

I do not know since when, it has already risen.

The golden sunlight, sprinkled on the sea with a thunderous momentum, looks like a shimmering swallow. It is integrated with the distant islands and fishing boats, and it constitutes a painting like a fairyland!

Can’t help but.

Nakiri thistle, the expression becomes complicated.

There is astonishment!

Curious!

Doubt!

There is excitement!

Although I couldn’t calm down for a long time, the only thing I can be sure of is that this red sea bream mainland country is really different! It is so different that Nakiri, who wants to make changes, begins to doubt himself.

why?

Can such crocodile dishes be so delicious?

Hard to do. 5.4

Did you really do something wrong?

As long as you have excellent cooking skills, you can climb to the top of Totsuki! This is the influence of the previous Totsuki education system!

However.

In the eyes of Nakiri thistle.

Bloodline and education are above all else.

And what can be called cooking must be done by people with excellent blood. Therefore, “commoners” like Chen Feng are the type of cooks he hates the most!

However.

This map of the real sea bream continent.

But it completely denied Nakiri thistle!

“Hahaha!”

“It’s really unexpected!

“My Nakiri thistle will one day be able to taste, far surpassing Seiichiro-senpai’s cooking!

No. ie.

Nakiri Thistle, couldn’t help laughing.

This smile of his expresses his regret for the tragedy of Yukihira Jōichirō’s life over the years, his dissatisfaction with the entire cooking world, and his determination to urgently change Togetsu Academy.

Maybe.

at this moment.

He finally got some relief!