I'm in Food Wars!, And The Soup Will Be Boiled For Three Years At The Start

Chapter 149 Ascension

In the next few days of competition, although Xu Qing has already advanced, he is still here to watch the competition. After all, so many chefs who understand the level of cooking are hard to see even in the world of Xiaodangjing.

This is actually quite normal, although the culinary level of the world of Xiaodangjing is completely higher than that of the world of halberd.

But the world is not modern after all, there is no informatization, this is the biggest limitation.

The presence of WGO, combined with the modern setting, always brings so many super chefs together.

But it is not easy to find so many super chefs in one go.

Looking at the more than 100 Lin chefs in Liangshan, it is not so simple to gather people completely.

In the end, when Liu Angxing and others entered Liangshan, there were not many people they really met.

So that’s the difference between the times.

These few days, although the level of these chefs is not as good as Xu Qing, Xu Qing has seen all kinds of whimsy from them.

After all, these chefs have realized the existence of the heart of cooking, and they also have their own experience on these things.

A lot of people can study things that some people can’t.

Although Xu Qing is very defiant, he doesn’t dare to say that he is better than people in everything.

He also understands 470, no matter whether the other party is weaker or stronger than himself, there is always something worth learning about him.

Including Xu Qing, none of the chefs who have understood the heart of cooking have left these few days.

Even if they have a lot of things in their hands, they will directly push them away. After all, this kind of thing can happen once in a few years.

And it’s rewarding every time.

It’s just that it’s not so easy to break through Lin Kitchen, and the culinary arts in this world are always too weak.

After all, the super chef is the current limit, Xu Qing has not even seen a Lin chef.

They don’t know how to break through to the Lin kitchen stage at all.

Xu Qing has now absorbed a lot of patience, and has been learning these cooking skills for a while.

He can clearly feel that he has reached the critical point, and he will probably break through directly soon.

The qualifiers ended after eight days, half a day, one person per group hooking the line, a total of 16 people.

The next duel, that is, one-on-one, the competition system of sixteen to eight has been moving forward.

During the period, chefs who have not qualified for the competition before can also stay to watch the game.

Naturally, they would not choose to leave this kind of thing, so they all chose to stay.

After all, the eight-day preliminaries will end in four days after the main race.

Although they are very busy, they can still ask for inquiries in about half a month.

After this competition, many young chefs of the young generation have been hit hard.

No way, they have always been self-proclaimed, and they have achieved impressive achievements.

But in this competition, their previous achievements did not have much effect.

Most of the chefs here are celestial when they are young, everyone is Tianji, and my background is much deeper than yours, how can you beat me?

In fact, Dojima Gin has seen a lot of this scene, and he was also hit when he participated in such a competition for the first time before.

At that time, they understood the heart of cooking at a young age, and they all claimed to be peerless successors, and felt that they were already awesome.

But after participating in this game, Ji knew that, in fact, Tianji or something was not uncommon here.

Everyone is a chef who has learned the heart of cooking, and they are only the first step. Some people have already taken dozens of steps.

Under such circumstances, they can easily wake up, realize their own shortcomings, and continue to work hard to improve themselves.

This time, the younger generation was hit hard, and naturally Shinomiya Kojiro was among them.

It was the first time that Ganjian et al. participated in such a competition, and so did he.

So in this game, he also suffered a blow.

(bcah) The result of the final vote, he did not get a single vote.

This is also something that can’t be helped, after all, standing here like a veteran chef, he naturally can only lean back.

And because of his previous experience, he has a lot of problems with his own patience, so now he has stopped moving forward, and even has some backwards. In this case, the chefs here can naturally taste the existence of the cooking heart of this dish. question.

The problem of the chef’s heart is fatal to the chef-level cuisine, so although his dishes taste good, they don’t have the last vote.

This made Shinomiya Kojiro’s face turn green, but there was nothing he could do. After all, the only people who wanted to find someone worse than him were the younger generation.

As for the older generation, everyone mixed well.

The opponent Xu Qing met this time was a master of the Thai cooking system.

For Thai cuisine, Xu Qing’s biggest impression is sweet, sour and sweet. To be honest, although Xu Qing is a very strong chef, he also has his own taste.

For this kind of taste, although Xu Qing did not resist it, he was not used to it either.

The dish that the other party made this time is actually very common, and it is one of the signature dishes in Thai cuisine, Yiyin Gong soup.

In fact, the penyin of this Ganyin Gong soup means hot and sour, and Gong means shrimp.

So after normal translation, it is actually hot and sour shrimp soup.

Just calling it Ganyin Gong Tang makes people feel that the name has some meaning, and it looks a bit grand.

But after careful translation, it turns out that this is hot and sour shrimp soup, a very common dish.

Of course, there are a lot of differences between Chinese hot and sour shrimp soup and Thai hot and sour shrimp soup.

There are naturally different ways of making Mengyin Gong soup. Some methods use pot soup, some methods use crabs, and some methods even use lobster directly.

In short, the difference in practice also means that the taste of this soup is different.

Also, as before, there is no theme for this kind of competition, and what you do is completely your own choice.

It’s just that this time there is a judge, and the WGO has arranged three first-class executive officers of Song as judges.

These three people, Xu Qing, are all familiar. One is An. Needless to say, Nagina is really a secretary.

The other two are the two beauties who Nakiri Ji invited to Totsuki as judges in the original work.

The relationship between these two and Nakiri thistle is also somewhat unclear, and it seems that they worship Nakiri thistle very much.

Well, Xu Qing found out that Nakiri is really a little green in the limelight.

After all, Nakiri thistle is not a person who can control himself, otherwise, he will not be able to see the rising sun.

So the relationship between these two people and Nakiri thistle is really intriguing,