This is really a very spiritual little guy, it's not in vain that Xu Ting picked it back specially. Originally, Xu Ting thought that this kind of thing is somewhat wild, and it would take a lot of thought to raise relatives.

Du Siyin asked Shuqin to get some goat's milk and put it in a small bowl. It licked very happily and was not afraid of life at all.

Du Siyin played with the little Ocelot for a while, and his love was beyond words.

Xu Ting said: "Give it a name."

Du Siyin thought for a while and said, "How about the collar, what does Changning think?"

Is this teasing her for putting the little ocelot under the collar?

"Very good." Xu Ting replied as usual. As long as Du Si is musical, she has no problem even if she wants to call it pants.

After the sky darkened, the evening banquet began. Xu Ting and Du Si Yinxiang spent some meals, and then played with the little Ocelot for a while before it was time to go out.

Shuqin and Chan'er had to leave one to take care of the little Ocelot. Du Siyin originally planned to keep Chan'er, because Shuqin was agile and calm on such occasions, and it would be better to take him to serve.

But when the little ocelot was handed over to Chan'er, he got into trouble, writhing and struggling, meowing non-stop, while Chan'er looked at Du Siyin pitifully with a mournful face, and cried, "The son— —"

It seemed that Cicada couldn't take care of it, so Du Siyin could only let Shuqin stay in the tent.

In the camp, a large area was set aside as a place for a bonfire banquet, and a table was also set up for the emperor and queen to sit on.

A low table and cushions are placed under the table, and in the middle is a huge bonfire, which makes the whole venue brightly lit.

The protagonist of the banquet is of course the barbecue. It is just that the back chef grills it and then the court attendant will serve it to the ministers.

During the day, the emperor beat a wild boar, and the emperor personally agreed to roast it at the banquet. The imperial cook emptied the internal organs and set up a huge rack to cook it in the open air, which was considered the atmosphere of a bonfire banquet.

After it was cooked, the imperial chef cut off the best meat, sprinkled it with spices and let the palace attendant bring it up to the emperor. The female officer first tried the poison, and the emperor entered it only after it was confirmed that nothing happened.

The remaining imperial chefs were divided among the others at the banquet. When the charcoal-roasted wild boar in the lacquer plate was brought to the low table in front of Xu Ting and Du Siyin, Xu Ting told him softly, “Don’t eat, no clean."

Even if it was an imperial cook, it would be impossible for a big wild boar to be roasted as a whole. Du Siyin was only going to taste it meaningfully, but Xu Ting said so, he didn't taste it at all.

Xu Ting said to the three younger brothers sitting next to him: "Don't touch these barbecues. If you want to eat, let's go back and cook it."

The three of them all answered obediently, and they really didn't eat the wild boar at all.

The polite push for cups and the toasts, the gorgeous empty singing and dancing, this kind of banquet is always so boring. After the venue, Du Siyin and Xu Meixueyue, who only ate a little fruit and drank some wine, were hungry.

Back in his tent, Hongfeng came out and said to Xu Ting, "All are ready, my daughter."

Du Siyin was a little puzzled, "What are you going to prepare?"

Xu Ting took Du Siyin's hand and said, "Come with me."

Xu Mei and Xu Yue later hesitated whether to follow suit. Before they could make a decision, Xu Ting turned around and shouted, "You three also come together."

Xu Mei suddenly laughed, and happily followed with Xu Yue's hand. Xu Jing only hesitated for a second and then moved forward.

When they came to the back of their tent, a charcoal grill was prepared there, and the charcoal stone inside burned red.

There was a wooden table next to the grill with prepared ingredients. Xu Ting had long expected that there would be nothing to eat at a banquet attended by the emperor, and it was impossible to experience the pleasure of doing barbecue by himself, so he explained in advance. Red maple and green tang.

Cut into slices with meat from the kitchen, including beef, lamb and pork, and some vegetables suitable for charcoal grilling, such as shiitake mushrooms, beans, eggplant, etc., plus a few sweet potatoes and taro.

When he was in the Suizhou military camp, Xu Ting had a barbecue with the soldiers and served with Suizhou's unique spirits. I have to say that this activity is very suitable for cultivating comrades in arms.

It's just that at that time, the people who skewered together were all women, and all they ate was meat. Today, Du Siyin and a few men are there, and Xu Ting specially prepared vegetables.

"Wow! It's grilled skewers. I haven't eaten it for a long time. Brother-in-law, let me tell you, this grilled skewers are delicious~"

Xu Mei immediately showed off to Du Siyin.

Du Siyin was a little curious, the grill style was peculiar. He had never seen it before, so he asked, "Is it a specialty of Suizhou?"

"No, A sister invented it!" Xu Mei said.

Du Siyin looked at Xu Ting again, and Xu Ting explained: "I learned it from an old man."

"come."

Xu Ting took Du Siyin and sat down on the small stool next to the grill. Xu Ting rolled up his sleeves and said to Lutang, "Give me one skewers of meat and vegetables."

Lutang hurriedly picked out a bunch of well-known skewers and handed them to Xu Ting. Xu Ting held the skewers in one hand and placed them on the grid on the grill.

Xu Mei, Xu Yue, and Xu Jing have each chosen their favorite skewers, but compared with the enthusiastic Xu Mei and Xu Yue, Xu Jing seems a little absent-minded.

Shuqin had taken care of the little Ocelot and came out to help, putting meat and vegetables on the bamboo skewers.

This world opened the Silk Road very early, and there is even no shortage of peppers, which greatly facilitates Xu Ting to reproduce the modern skewers that have swept all city nights.

If you hadn't already had chili peppers, at least Lu Zhilan's hot pot would have to be a great voyage discovery first.

One of the characteristics of skewers is that they are convenient and quick. Xu Ting sprinkled two times of spices, including cumin and chili powder.

Du Siyin is not very spicy, but he likes it, so Xu Ting sprinkled chili powder, but not much.

"Taste it." Xu Ting handed the grilled skewers to Du Siyin.

Trying new things made Du Siyin excited again, and immediately took a bite of the skewers that Xu Ting handed over. Xu Ting laughed in his heart when he saw that he was eating delicately. There is no soul of eating skewers.

As soon as Du Siyin tasted it, his eyes lit up. He looked at Xu Ting and said, "It's delicious!"

"You have to do it yourself to have a sense of accomplishment. After eating these skewers, try it."

Du Siyin readily agreed.

"Xiaoyue, you taste this, I think this lamb is not as good as our Suizhou."

Xu Mei and Xu Yue were already immersed in the fun of grilling skewers, and they quickly learned to ignore Xu Ting and Du Siyin so as not to eat dog food.

But Xu Jing felt that the things in his hand were dull. Xu Mei and Xu Yue had already emptied a handful of bamboo sticks, but he did not have a few.

He hid in the shadows and stared at Xu Ting and Du Siyin. Du Siyin's face was ruddy by the charcoal fire. His beautiful face and favored expression showed no sympathy, piercing Xu Jing's heart like a thorn.

In late autumn, the air is relatively cold, but sitting by the charcoal fire is not only not cold, but the cool night breeze is very comfortable.

How can there be no drinks to eat skewers!

What they prepared for Du Siyin was some fruit stuffed with almost no degree, but Xu Ting drank the finest wine.

For the indigenous people of this dynasty, skewers are interesting and delicious, and it is very enjoyable for them to eat while grilling.

But for Xu Ting, he has eaten too many foods that stimulate the palate.

Therefore, Xu Ting is happy to feed Du Siyin and drink more than eat skewers.

"Want to taste it?" Xu Ting asked, noticing Du Siyin's gaze.

"What wine does Changning drink?"

Xu Ting: "Autumn white dew, one of the tribute wines, is sweet and delicate, very fragrant."

Du Siyin was greedy by what Xu Ting said, and couldn't help taking a sip from the hip flask, seeing that he liked it, after which Xu Ting let him drink several more sips.

After waiting, he returned to the tent and Xu Ting found that Du Siyin was drunk.

Unable to laugh, Xu Ting felt a little headache for his mistake.

Du Siyin was drunk but not making people, just staring at her all the time, she couldn't laugh or cry.

Xu Ting had to help Du Siyin take off his coat, and then put it on the bed. Unexpectedly, Du Siyin suddenly hugged Xu Ting's neck and kissed her lips.

God pity, let him meet Xu Ting.

Ok……

Xu Ting sighed and couldn't forget this even when he was drunk.

The author has something to say: it's too late, correct the typo tomorrow.

The purpose of this chapter is to tell everyone not to eat game, serious face~

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