There are chandeliers, refrigerators, and all kinds of tall wooden furniture.

It is even more luxurious and taller than some ordinary people's homes!

"By the way, there are some freshwater prawns there, which can be cooked together later."

After installing the chandelier, Su Mubai pointed to the wooden barrel not far away.

The freshwater shrimp caught by the wild wolf are still being fed in that bucket.

"Okay, Mr. Su."

Bai Jian recovered from the shock and quickly responded.

But he was still a little dizzy.

One such oil lamp was enough to amaze him, but Su Mubai took a breath and hung four of them in the kitchen.

And there is still in the hall, the light is not worse than the kitchen itself.

In other words, there are at least four oil lamps hanging in the hall. <, This kitchen feels really bright! "

Bai Ling couldn't help but said excitedly,

After landing on the island, they also found the rush a few days ago and made an oil lamp with pheasant oil.

It made the shelter a little brighter.

But like Su Mubai's place, four oil lamps were lit at the same time, and they had a windshield, so they wouldn't be flickered by the candlelight blown by the wind.

This is him, he can't even think about it!

If nothing else, just the glass bottle and the windshield, he couldn't make it.

Afterwards, Bai Jian sighed: "As expected, I'm still used to a brightly lit environment."

Even he, in this kind of brightly lit room, felt the mental pressure quietly weakened a lot.This chapter is not over, click on the next page to continue reading.

Chapter 175 More mysterious than the world's top ten unsolved mysteries

"Brother Su, it's time to eat!"

Bai Ling happily opened it, and placed five bowls of rice with a bamboo spoon in the wooden bucket for steaming rice on the other side of the shelf. 55zw.5555zw 55zw 55zw

On the bowls of Haidongqing and wild wolf, their names are written in glaze liquid,

And placed near their nests, it is very easy to identify.

It's just that Bai Ling subconsciously swallowed a mouthful of saliva when he saw the wolf's bowl.

In this bowl, at least three catties of rice are gone!

Su Mubai picked up the chopsticks and distributed some dishes to the bowls of the wolf and Hai Dongqing.

The two guys were also welcome, lying directly near their bowls, and ate them in big gulps.

Especially the wild wolf, spicy sausages, spicy skewers, boiled shrimps, and braised beef are his favorites.

The Bai brothers and sisters were stunned.

Bai Jian smiled bitterly,

This guy, I am afraid that only Su Mubai can afford it, the appetite is simply huge - scary!

Haidongqing grabbed the shrimp head with its claws, ate the meat of the shrimp tail, and threw the empty shell on the table, in an empty bowl specially designed for shrimp shells.

"It's so delicious! It's been a long time since I've eaten sausage!" Bai Ling picked up a piece of sausage and put it in her mouth. The rich and spicy taste instantly exploded in her mouth!

Although Bai Jian was eating, he was still deeply immersed in Su Mubai's voice transmission just now.

Although he and Bai Ling were in the hall, his sister did not hear what Su Mubai said just now.

and,

The stone in the refrigerator that looked like a crystal turned out to be the scales of the legendary snake!

No wonder this refrigerator is so small, but it has a very powerful freezing function... <, what's the matter with you?Why did you just focus on eating white rice from the beginning? "

Bai Ling touched him with his elbow,

"Oh, nothing, just worried, the venison we put in the shelter." Bai Jian said casually,

"Vison?" Bai Ling tilted his head, "It's okay, brother, we sealed the door, and there are still so many stones pressed on the marinated venison."

"Even if animals go in, they can't move the rocks."

"That's right..." Bai Jian nodded.

beside,

Su Mubai ate the food on the table and nodded thoughtfully,

I have to say that the food made by Baijian tastes good too.

At least for a change of taste, very suitable!

After half an hour,

After the Bai brothers and sisters finished eating, they took the tableware and chopsticks on the table, washed them in the kitchen, and put them on the shelf.

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