I Just Won’t Play by the Book

Chapter 350: Give 1 chemistry class to 2 curators

"Suck…"

Just like the last time I came here, a few good smells of wine will waft out just by being close to this restaurant, and these smells of wine are not mixed at all, as if lining up into Jiang Beiran's nose.

"Azhe! Come out now! Come out now! I have something to tell you! Hurry up and prepare good wine and food!"

When he came to this Yeyan restaurant, Lu Yangyu did not regard himself as an outsider. Before he even entered the door, he shouted in a loud voice.

"I heard it, here it comes."

Following a somewhat feminine voice from the second floor, the window decorated with wine gourd patterns "slammed" open, and a man in a green shirt and blue shirt floated down and landed steadily in front of Lu Yangyu.

With a sound of "pop!", the man opened a folding fan painted with peach blossoms and covered half of his face with a smile: "Brother Lu, it will be fine to let the young man report next time, so why bother to shout by yourself."

After speaking, he turned his gaze to Jiang Beiran, nodded and said, "It turns out to be Brother Jiang, it's polite."

"I have seen Curator Fu." Jiang Beiran arched his hands towards Fu Zhehan.

When he came to Linglongfang on the first day, Jiang Beiran had already been with the curator of the Spirit Tavern. The first impression that Fu Zhehan gave was the beauty of femininity. He looked like a man and a handsome guy. Okay, it's okay to say that he is a beautiful woman.

In addition, the words are soft and soft, which can be described in Jiang Beiran's words.

gaygay.

At this time, Lu Yangyu on the side said, "You've seen it already, haven't you? That's easy to say, hurry up and get some good wine, don't worry, this time I will not let you suffer, this kid has a good baby."

Fu Zhehan put down the folding fan, grinned at Jiang Beiran, and asked: "It seems that Brother Jiang is here today for advice?"

"I don't dare to give advice. It should be said that the master of Lu Guan led me to meet the world."

"Brother Jiang is polite, I have..."

"Hi! Alright, alright, you two don't want to be silly, and quickly take us to your wine shop, there is a good baby for you to see."

After Lu Yangyu finished speaking, he stretched out his hands to embrace the shoulders of the two of them and walked forward.

Taking great steps with Lu Yangyu, Jiang Beiran almost forgot that he was a blind man.

Anyway, the blind should be cautious, this one is not at all.

Soon, the three of them came to a wine shop, and Lu Yangyu let go and said to Jiang Beiran, "Well, are the tools here enough for you to show your distillation method?"

Jiang Beiran took a look at the inside of the wine shop and nodded, "Enough."

Hearing the word "distillation", Fu Zhehan showed a curious look.

"Brother Jiang, I don't know what this distillation method means?"

"In fact, it is the extraction of high-concentration liquor from the raw materials for brewing. This extraction method is called distillation."

"Highly concentrated liquor..."

After hearing this, Fu Zhehan nodded thoughtfully, and then smiled and said, "Since Brother Lu can be so greedy, then it seems Brother Jiang should have a finished product here?"

Jiang Beiran naturally understood what Fu Zhehan meant, and immediately took out a jar of Qi Yun Qinglu from Qiankun Ring and said: "I'm sorry."

"Thank you brother Jiang."

Nodding towards Jiang Beiran, Fu Zhehan took the wine altar over.

Opening the cover, Fu Zhehan took a sip.

"Yeah~" Fu Zhehan's peachy eyes lit up immediately, "It's really different."

Lu Yangyu on the side laughed after hearing it, "You only know what the real difference is after taking a sip."

"Then I'm not welcome." Fu Zhehan nodded towards Jiang Beiran, then directly took the wine jar and poured it into his mouth.

How to put it, it is also blowing to the altar. Lu Yangyu showed heroism, but this Fu Zhehan was drinking with a wine altar bigger than his face, but it made people feel that his manners and expressions were very good. elegant.

‘Probably this is the temperament. ’

After tasting two big mouthfuls, Fu Zhehan put down the wine jar and exhaled comfortably, took out a piece of Jinpa and wiped his mouth, Fu Zhehan said: "No wonder Brother Jiang will be personally led by the palace lord when he comes. Zhehan admires the extraordinary ability."

"The master of Fuguan praised it absurdly." Jiang Beiran arched his hands.

Picking up the wine jar and hearing the news, Fu Zhehan asked, "The reason why this wine is so fragrant and intoxicating is probably inseparable from the distillation method mentioned by Brother Lu just now, right?"

"Exactly." Jiang Beiran finished speaking and walked into the wine shop. "Does the owner of the museum mind if I borrow your wine vessel?"

"Please." Fu Zhehan nodded with a smile.

"Then I'm welcome."

After fiddling with him, Jiang Beiran made a huge distillation pot.

"Weird, do you want to make such a big pot to steam?" Lu Yangyu walked around the distilling pot and said with emotion.

‘Are you **** blind? ? ’

Seeing Lu Yangyu looking at the pot, Jiang Beiran could hardly imagine that this was the expression of a blind man.

Without continuing to pay attention to Lu Yangyu, Jiang Beiran looked at Fu Zhehan and said, "Master Fu, this..."

"Since Brother Jiang doesn't hide privately with our brothers, it's too much to call the master of the museum. Why not call me A Zhe like Brother Lu."

'hiss…'

Listening to Fu Zhehan's soft tone, Jiang Beiran felt that he, A Zhe's Zhe, was a little weird.

Scratching the goose bumps that appeared on the back of his hand, Jiang Beiran arched his hands and said, "The curator Fu is an elder, and the younger generation dare not be so presumptuous. Let's call the curator."

Just when Fu Zhehan wanted to say something, Lu Yangyu, who had walked around the distillation pot, walked back and said, "Are you ready for this?"

Jiang Beiran nodded immediately and said, "It's almost there."

"Then start! This wine bug is almost crawling out of my stomach."

"Big brother is not anxious, since it is to teach, naturally you have to teach you to understand and explain the principle of this distillation method to the two."

"Hahaha, he really is a good brother!" Lu Yangyu patted Jiang Beiran on the shoulder happily, "Although your kid is concealed in the formation, but in this way of brewing, it is a pleasure to confess, and it is not a loss. Come on, let me talk to my brother, what is this famous inside."

Nodded, Jiang Beiran looked at Fu Zhehan and said: "The owner of Fuguan is proficient in winemaking and should understand which raw materials are most suitable for fermentation."

"Brother Jiang is testing me?" Fu Zhehan grinned and replied: "It is naturally rice noodles and fruits, both of which are easy to ferment."

"That's right." Jiang Beiran nodded, "In fact, there are two key points of fermentation, one is that the raw material contains a lot of sugar, and the other is that there is a lot of starch that can be easily converted into sugar."

"Transformation?" Fu Zhehan curiously said, "What is transformation?"

Jiang Beiran didn't intend to hide it either. After giving Fu Zhehan a vivid chemistry class, Fu Zhehan understood what the transformation method was.

"So, does this mean everything in a lifetime?"

Jiang Beiran was taken aback, and nodded in surprise: "The master of the museum is a person with a root of wisdom. There is nothing wrong with this understanding."

"I see, thank you Brother Jiang for your advice." Fu Zhehan gave a salute to Jiang Beiran after he said it.

After returning Fu Zhehan, Jiang Beiran smiled and said, "Curator Fu is polite, then let's continue."

"If you want to make the brewed wine mellow and intoxicating, then the proportion of alcohol is naturally the most important, and the alcohol must be extracted from these sugar-rich raw materials, just like the fruit and Rice noodles. Among the two, I recommend two most, one is sorghum and the other is sugar cane."

Jiang Beiran finished speaking and took them out of Qiankun Ring.

"Sugar...cane?" The owner of the museum took the black and thick object that Jiang Beiran handed over, and after looking at it, he asked, "Is this a fruit?"

"Curator Fu hasn't seen this thing?"

"I haven't seen it before, so Brother Jiang laughed."

‘It seems that there are regional specialties in this world. ’

Only in the 21st century, with advanced technology, can resources be shared. As long as you have money, you can easily buy specialty products from any country.

In this fantasy world, although transportation is very convenient for cultivators, it would be too shameful to let cultivators go to shed these mundane things, so many people have never eaten special products from other countries in their lives.

This sugarcane was discovered when Jiang Beiran asked Luo Wenzhou to search for potatoes. According to the instruction of "Bring back as long as Shengguo hadn't seen it", Luo Wenzhou also brought the sugarcane back to his master.

After Jiang Beiran got it, he ate two of them with nostalgia, and then started the idea of ​​using them to make wine.

After explaining the eating and usage of sugarcane, Jiang Beiran continued to take chemistry class after the two recognized the raw material.

For example, the boiling point of alcohol is different from that of water stone, so the original fermentation broth must be heated to between the boiling points of the two, so that the alcohol components and aroma substances can be vaporized from it and collected.

Then use Jiangbeiran's special distillation pot to heat the liquor, mash or mash together.

During heating and distillation, due to the different contents of various substances in the liquor, alcohol is the easiest to volatilize.

Therefore, during the heating process, the alcohol concentration in the liquor will gradually decrease, while the alcohol concentration in the steam will increase sharply.

Finally, as long as you collect these alcohol-rich vapors, and then cool them, you can get a completely transparent liquor.

After a lot of busyness after the class, Jiang Beiran's first batch of liquor was successfully produced.

"Suck~"

Lu Yangyu just smelled it, and he could feel that the wine was extremely spicy and strong!

"Hey! If this is for a bite, I'm afraid I will have to go under the table."

After smelling the pungency of the liquor, Fu Zhehan admired: "Brother Jiang is really amazing. I can’t think of such a way of taking liquor. I admire and admire it. It’s just why this pot can extract the white mist. Oh no, where's the liquor in the steam? Please also ask Brother Jiang to help me out."

Now Jiang Beiran has also taught Fu Zhehan a lot of chemical vocabulary, so it is easier to explain.

After thinking about it for a moment, Jiang Beiran replied, “Because the temperature required for alcohol to become gas is lower than that of water, it can be collected through this distillation pot. As for the principle... it will not be explained in a moment.”

"Thank you brother Jiang for your advice." After speaking, Fu Zhehan took the bowl of liquor and observed it for a while, "Since it is a brewing method, there can be a good or bad point. I don't know how brother Jiang, your distillation method should judge wine. How good is the liquid?"

"Of course, the less impurity content in the wine, the higher the purity, and the more flavorful the wine will naturally be."

"Thank you Brother Jiang for your advice, I understand."

"Hey hey!" Lu Yangyu shouted a few times, "Are you a bar? Will it have a special flavor when used to make wine?"

Shaking his head, Jiang Beiran replied: "Naturally, but the sediment and turbidity in it must be cleared before it can be used for brewing."

"That's not a hurry? After making a jar, this kind of wine must have been...tsk tut." Lu Yangyu said, wiping his mouth vigorously with his hand.

"This will take more time, and there is..." Jiang Beiran put the liquor aside, "I came here this time to ask for advice on the art of formation, but I didn't intend to delay wine for too long."

"Hey! You guy! I just praised you, but I don’t know I feel sorry for my brother." After Lu Yangyu finished speaking, he took out a slightly yellowed booklet from Qiankun Ring, "Come on, I'll use this to talk to you." Is it the head office for a wine change? This is my brother's bottom-of-the-box baby, and it wouldn't be better if you dislike me."

"Big Brother is too polite." Jiang Beiran said once and took the booklet from Lu Yangyu, only to see four characters written on it.

"Smoky Wave Fishing Old Man"

Opening the book, Jiang Beiran found that it was not the formation, but the spiritual veins of heaven and earth.

'good stuff! ’

The so-called formation method is actually using the power of heaven and earth to achieve one's own goals, UU read www.uukanshu. Com So where can borrow the most power of heaven and earth, where is the best place to deploy.

This is exactly such a place recorded in "Smoky Wave Fishing Old Man".

Seeing Jiang Beiran turning through several pages blankly, Lu Yangyu said dissatisfied: "Hey, hey, this is my family secret, don't tell me that it won't get into your eyes."

"No, eldest brother, this is indeed a wonderful book, I like it very much."

Lu Yangyu was instantly satisfied after hearing it, and he thought that if Jiang Beiran said "this is it?", he would blast his head on behalf of his ancestors!

After closing the "Smoky Wave Fishing Old Man", Jiang Beiran couldn't help feeling that Jiu Mongzi gave out everything for the sake of the wine. He obviously only met, and even this family secret treasure was sent out.

‘Well, I like this kind of person. ’

As soon as I was about to take "Smoky Wave Fishing Old Man" into the Universe Ring, I heard Lu Yangyu shout: "Hey! What are you doing? I told you that this is my family's secret security guard. Just look at it and plan to take it back. what?"

Although I have complained several times, Jiang Beiran still wants to say something.

"Are you blind or not?"

But since everyone said so, Jiang Beiran couldn't get into the ring like before.

"Then can I copy it again?" Jiang Beiran tried to ask.

"Of course not! You just watch it here and pay me back if you don't remember that it's your business."

"This big brother embarrassed me too much."

"Hey, don't make it difficult for you. I don't have any baby to let you make wine for me in the future. Hurry up and see. Remembering is your skill. If you can't remember, you will have to think about it later, but you will have to benefit."

"Fine."

Jiang Beiran shook his head helplessly, then opened the book to scan and "copy" mentally.

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