I have a restaurant in East Sakura

Now that he has agreed to the competition, Zhao Fuyu asked Nakiri Alice to go to the kitchen first to see if there are any cooking equipment that is needed or lacking, and bring them from outside.

Anyway, his kitchen is big enough, let alone three people cooking at the same time, ten more are more than enough.

If not, it would be impossible for him to take orders from ten tables of guests at the same time.

He can do it himself, but the stove and fire also need enough space to use.

Such an environment also makes the kitchen seem a bit too empty when Zhao Fuyu cooks alone.

Now quite a lot has poured in, and the bodyguards and staff who followed Alice Nakiri are installing the cooking needs of the second heir of the Nakiri clan.

In fact, if we say that the skills of most cooks are basically the basis of various cooking skills that have been honed over and over again.

Well, Alice Nakiri, a talented girl with the nickname Son of the God of Molecular Gastronomy, stems from her re-creation of various ingredients and the help of these various high-tech cooking equipment.

Numerous extractions and even equipment used in chemical experiments are in her hands, becoming the biggest helper for molecular cooking.

This kind of cooking method is now in the position of latecomers in the West. The most important thing is that all cooking processes can be systematically quantified.

Moreover, the imagination that explodes on the tip of the tongue also incorporates the different thoughts of each cook, and finds a perfect combination of precision and wild creativity.

Even if it is cooked with the most standard machine, the taste that can come out is absolutely beyond description by any format.

It's just that what surprised Alice Nakiri was that Zhao Fuyu seemed to know her very well, even after seeing so many cooking utensils like chemical equipment, his expression didn't change at all.

Instead, it reveals a hint of exploration.

It seems that he is also quite interested in 'molecular cuisine'.

Although molecular cuisine is rare, it is not a scourge in Dongying, let alone cherish animals.

Many Western dishes use foamy sauces, and I understand that it's just a normal thing.

In today's era, as long as it is information you want to know, there is no real possibility of hiding it.

As if seeing Alice Nakiri's astonishment, Zhao Fuyu stood aside, watched the staff's adjustments, and explained briefly to Alice Nakiri.

Actually, you shouldn't have asked me to try your hand.

The level difference is too big, and it is difficult to see any results for the improvement of cooking skills.

It's not that he wanted to persuade Alice, but Zhao Fuyu didn't think it was necessary, but unfortunately he knew very well that these two people would not listen to him.

So his idea is very simple.

Give enough pressure and end this competition as soon as possible.

We'll do our best.

So... what's the title of the competition?

Although it was called a competition, Alice Nakiri and Ryo Kurokiba knew very well that this was tantamount to a guiding battle by Zhao Fuyu.

The weak must have the self-consciousness of the weak, and making demands is not what they should ask for extravagantly.

Instead, they have to conduct a competition according to Zhao Fuyu's ideas, so that they can truly understand what kind of world Lin Chu's cooking skills are.

You must know that if it wasn't for Alice's identity, they might not be able to cook in the same kitchen with Zhao Fuyu for the rest of their lives.

It's very simple. In an hour, the two of you will cook a seafood-themed dish separately, and you must be able to complement each other.

Complete an effect similar to a package.

And I also want to finish the same two dishes within an hour.

There is enough time, you can think about how to cooperate.

Without too much entanglement, they mentioned the topics they were going to cook in advance, and gave them more time to discuss and match.

And Zhao Fuyu was waiting for the staff to complete the work.

Obviously, he didn't expect that Zhao Fuyu would tell the topic of cooking and what he needed so early.

But Nakiri Alice and Kurokiba Ryo also knew that it was only reasonable to treat them in this way, otherwise, if they really had no advantage to compete with Zhao Fuyu, the result would really have no room for imagination.

Otherwise, the two of them are not good cooks, how can they have the qualifications to cook with a giant Lin chef?

Even if it is a helper, it needs long-term cooperation, instead of choosing two unfamiliar cooks.

‘It’s just that I chose seafood directly.’

‘Is it true that he doesn’t know us at all? '

Unlike Alice Nakiri, Ryo Kurokiba, who is stronger in cooking in some aspects, has a unique level of seafood cooking.

If he is only at the level of an eight or nine-star cook in other aspects of cooking, then for seafood cooking, he has already surpassed the level of a special chef and is close to the threshold of a special chef.

And Alice's molecular cuisine also happens to be the best choice for making appetizers, especially appetizers full of various delicious flavors.

Different from general cooking, appetizers, desserts, soups, these three are the easiest choices for molecular cuisine to show its amazing side.

On the contrary, for the main course, the technique of molecular cuisine is much more limited, and can only be used in the context of side dishes and sauces.

Some final surprises are missing.

This is also the defect that molecular cooking has been criticized so far.

However, for most cooks, this kind of defect is not considered a defect. After all, the innovation and convenience brought by molecular cooking is beyond the imagination of many people.

Zhao Fuyu didn't give the two of them time to think for too long.

Since it was a competition, everything had to be done in a normal way.

Then please pay attention, the ingredients can be taken at will.

The time for the competition is one hour!

Start now!

All three of them changed into chef uniforms, and Kurokiba Ryo even tied the turban hanging on his arm around his head. The original lazy expression seemed to change completely, and it became a kind of extremely cold, as if Crazy beast-like look.

Far more keen perception than ordinary people, Kurokiba Ryo in this state can perceive the powerful aura of Zhao Fuyu, and he is also more and more excited!

Quickly rushed to the ingredients library, first surprised by the richness and freshness of the ingredients here, and then fell into the selection of various fresh seafood ingredients.

And Zhao Fuyu also came here very quickly, first scooped up a large basket of shellfish, and then carefully selected ingredients such as squid, sea bream, spotted prawns, ezo shellfish and so on.

Only then did he leave the food warehouse satisfied.

Only the back of Nakiri Alice was left thinking hard in the ingredient library, and even picking around.

In fact, after a brief discussion, she and Ryo Kurokiba had already made a division of labor, and Kuroki brought out his best seafood dishes.

And she chose to make a seafood appetizer.

But in what form should I show the taste of this appetizer, Alice still fell into thinking

‘How can it be amazing? '