Husband, Have Dinner

Chapter 86: Shepherd's purse dumplings

Qi Zhiying will never forget this scene.

In the evening sun, the snow melts, the snow seeps into the soil, the new green breaks out, the plum blossoms are colorful, and the peach branches on that end quietly grow a few flowers and bones. The gentleman extended a helping hand to her, the blue silk slipped mischievously from his shoulder, his handsome face was smiling, and his hands were unparalleled in white jade, just like mutton fat and white jade.

The beauty is suffocating, and the beauty is so beautiful, she really likes Pei Xingzhi.

"Yingniang?" Pei Xingzhi called out, and Yingniang blushed with blood. Oh my god, how long did she look at Pei Xingzhi, and would he think that she was Meng Lang, out of dignity. "Heh~"

Pei Xingzhi chuckled and escaped, making Yingniang even more ashamed and afraid to look up.

"Yingniang, there are classmates nearby to look over. If you don't get up, they will think I'm bullying you, maybe there will be rumors coming out the next day..." Pei Xingzhi jokes seemingly inadvertently.

"I got up." Hearing these words, Ying Niang hurriedly raised her head, but there was no one around until she realized that Pei Xingzhi was teasing her, and her face was blushing.

When he stretched out his hand again, she did not refuse, she was shy with her heart, put her slender fingers on Pei Xingzhi's wrist, and got up from the ground.

Yingniang said, "A lot of people are talking about what happened in the Huxin Pavilion class yesterday. Do you know where it came from? It's too vicious, how can it ruin a girl's reputation!" She was filled with righteous indignation, and there was still a few in her tone. Divided into anxiety and panic.

"I don't know." Pei Xingzhi comforted, "The rumors stop at the wise. I believe that the classmates slowly think of it. The clear ones will clear themselves. Forced explanations will have the opposite effect."

"I hope so."

Pei Xingzhi smiled.

Ayao returned home, washed her hands, and walked into the kitchen familiarly. Mochizuki and the bird's nest were there. The spoon was inserted into the clay pot and scooped up a bit to taste. Mochizuki asked the bird's nest "How do you think it tastes?"

"The chicken is not good, the fat is too much but it is not tasteless, and the chicken soup is not delicious. Next time you tell me or the scallops to buy, let the lady guard the door." The bird's nest is quite angry. "Look, this soup has been boiled for almost an afternoon. It’s too late to hang another pot of broth. Fortunately, I didn’t put the cloud legs in, otherwise the good ingredients would be lost."

She criticized Tang as worthless, and Ayao was curious to ask, "What are you talking about."

"Thinking about the plum soup cake in the evening, scallops will come and taste the chicken soup." Mochizuki greeted.

But seeing a layer of golden chicken fat floating in the small and exquisite porcelain bowl, Ayao took a sip, another sip, and another sip, she finished the chicken soup and licked her mouth "It tastes good."

The bird's nest was white and she gave her a look, "You will be satisfied if you have something to eat. There must be high demands."

Ayao was not angry at all. When it was cold, she came to a bowl, and the hot chicken soup poured into her stomach. She was immediately warmed up, and she was very satisfied.

The soup is prepared, the white plums are soaked in water, the sandalwood powder and the noodles are made into the skin. The mild and timeless sandalwood scent is mixed with plum blossoms. The smell is elegant. Mochizuki does not use plum blossom molds. Duo Baimei seemed to be blown to her hand by the wind.

A Yao learned Mochizuki's gestures, and looked up at Mochizuki's movements from time to time.

Mochizuki made five white plums, and Ayao made one, and the appearance was so far away that she didn't dare to put that white plum next to Mochizuki as a comparison.

"Come slowly, don't worry, you see that the petals are thicker." Mochizuki pointed. After more than ten years of doing this, she concentrated on teaching Ayao and the bird's nest.

The bird's nest made of many petals, which would fall apart with one pinch. Ayao made it strong and a bit ugly, not as good as the mud pinched by a child. The few of them were laughing and joking with each other.

There was laughter in the kitchen.

"Miss Mochizuki." There was a loud shout from outside the kitchen, strangling their laughter, stopping and looking out the door together. It turned out that it was the gatekeeper. She said, "A maid who claims to be Lady Yan came outside. , She said Lady Yan has a message to bring you."

"I'll go out for a while, you two will do it well, and I will check it when I come back. If it doesn't work well, let's watch us eat plum soup cake.",

Mochizuki left with the gatekeeper.

Well, why did Yingniang's mother suddenly find Master Mochizuki?

A Yao and the bird's nest looked at each other. Isn't it because of her? Ayao couldn't help thinking more, her right eyelid jumped in response to the scene, and she bemoaned, wouldn't it really be her business?

When she was thinking about it, the bird’s nest was ready. "I’m ready. If you wander away, you can only watch us eat plum soup tonight."

"No!" Heaven and Earth had the biggest meal, and the fall of the sky couldn't stop her from eating.

She concentrates on dealing with the dough in her hands. If something is really going on, soldiers will come to cover the water.

"Scallops, what do you want to eat tonight? I plan to make winter bamboo shoots and pickles for dinner." The bird's nest picked up the winter bamboo shoots piled in the corner. The curved winter bamboo shoots were pointed at both ends, and the color was bright yellow. From a distance, they looked like gold ingots.

She picked up a few winter bamboo shoots with strong shells, which were very weighty, and cut them longitudinally to easily peel off the layers of bamboo sheaths, cut the winter bamboo shoots into pieces, and boil them thoroughly in water.

A Yao licked her mouth, "I want to eat shepherd's purse dumplings!"

When she left the cottage and went back to Wangyue Mansion, the street vendors hawked her. The smell made her gluttonous, and she was not willing to buy one to eat. She bought the silver corners from the old lady Meng during the New Year and was saved by her. in case the emergency.

Go back a lot faster.

The bird’s nest has counted the dishes tonight, and picked up the bamboo shoots in the pot to see how it is cooked. That’s it. The bamboo shoots will be cooked for a while. I will stretch the noodles first. Shepherd's purse dumplings."

Remove the old leaves of shepherd's purse, wash and drain it and chop it into fine pieces, slowly add fine noodles and mix well, the green shepherd's purse leaves are coated with flour and become pale green with a little salt and alkaline noodles. Take them from the food box. Spread oil on the grid, pour in the shepherd's purse leaves and steam it in a basket.

When Mochizuki came back, I saw A Yao making the sauce, minced the new garlic and put it on a plate, poured in the soy sauce, the minced garlic was simmering, and sprinkled with a pinch of salt flower.

"Girl, you're back. Tonight, eating winter bamboo shoots and pickles, shepherd's purse dumplings, I think it may not be enough, I ordered a small bowl of chicken noodle soup, and finally drank plum soup cake to clear the mouth." , The hook hooks out the pickled potherb mustard.

Squeeze out the pickles and stir-fry the potherb mustard, then stir-fry with the bamboo shoots. Bird's nest and Mochizuki both like to have a strong taste, so you can start to pour in pickled vegetables for seasoning.

"Very good, when the scallop grows up a little bit, you can take turns cooking."

A Yao boiled the pinched "Plum Blossom" and gently put it into the chicken broth. The white plum was floating in the golden chicken broth.

Shepherd's purse is also steamed in that room. Ayao opened the steamer and waited for the steam to disappear. The green and green looked like just picked, cut into dumplings, and splashed with pepper oil and the flavored juice.

Ayao can’t wait to try it. After blowing it a few times, she took a bite and tasted it. She was full of shepherd's purse, the minced garlic is spicy, and it has soy sauce. This soy sauce is a bit sweet, and the more you eat, the more hungry you are. The more I want to eat.

"It's delicious! Master Mochizuki, try the bird's nest." Satisfied, she brought them to Mochizuki and the bird's nest before dinner.

"Yes, in addition to shepherd's purse, sophora japonica, alfalfa, celery leaves and other seasonal vegetables can be made into dumplings. Scallops, do you know the effects of shepherd's purse dumplings?"

A Yao shook her head.

After eating two shepherd's purse dumplings, the bird's nest said, "Shepherd's purse improves eyesight and is beneficial to the stomach. You can eat more."

"Bird's nest knows a little about pharmacology. You can ask more questions at ordinary times. You can't just bury your head in cooking. Medicine is accompanied by monarchs and ministers, and the ingredients are complementary to each other. If you don't pay attention, you will harm others and yourself. I will wait for you to recognize a few more words in the future. I'll teach you how to cook medicated food."

After she was taught, she turned her gaze to the plate and realized that the shepherd's purse dumpling had been eaten in half and fell into whose mouth...

Mochizuki saw that she hadn't even eaten her shepherd's purse dumplings already had a small plate. "How can you eat the bird's nest without waiting for me!"

The bird's nest with eye disease quickly grabs another one from the plate, "Shepherd's purse is good for liver power, and harmonizes." To be continued. Please browse for a better reading experience.

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