How to Thrive in the ’60s

The old man glanced out through the window, saw Li Hongmei pulling the bolt to enter the door, raised his hand and touched Yunshang's head, "Shangnan, keep that oil and eat it slowly, there are many people in the family today, so don't do anything Take everything out, you know?"

This kid is fine with everything, but his hands are too loose and he is too honest with others.

The old lady also sighed, and took out the soup stick from the basket, took another piece of pork, and asked the old man to put the basket back on the wooden board.

"Shangnan, eat dumplings today, just have pork and cabbage. You can keep these things and eat them slowly, don't take them out."

"Milk, there are so many people in our family that we can't get enough to eat dumplings alone." Yun Chang pouted, with a look of disapproval, "It's New Year's Day, it's only once a year. Let's make a few more dishes, one family People sit together and have a lively New Year's Eve dinner."

Seeing that the old lady's expression was slightly relaxed, Yun Chang continued, "Milk, how much food can I eat by myself? After the New Year, it will be warm. This big basket of meatballs and meat will not be stored for a long time, and if they are broken, they will be banned. La."

The old lady glanced at the golden balls fried in the basket, then looked at the half rib below, and the two pieces of pork belly that weighed more than ten kilograms. Thinking of Yunshang's belly, she nodded helplessly.

Yunshang suddenly came to the spirit, and took things out one by one from the basket, "Nah, this is braised beef, cut a plate at night, and then cook a braised pork, get a few ribs and braise them together. There are also sweet potatoes and For meatballs, you can cook soup, cook tofu on a plate, and stir-fry two vegetarian dishes... By the way, there is still wine in the cabinet, let my grandfather and my second uncle have two sips in the evening."

As soon as he heard that there was wine at home, the old man became restless, pursed his mouth, and swallowed 'gudong', "Shangnan, is this wine produced by the winery in our county?"

"Yes! Last time, Brother Gu and I bought it in the county, and we bought two bottles!"

The old man smiled and said, "That's fine, I'll drink two cups at night."

A few people went back to the main room with a lot of food in their hands. Li Hongmei's eyes straightened, especially when she saw a large piece of pork in the hands of the old lady, as well as the meatballs and fried sweet potatoes in Yunshang's oil paper bag, she was so greedy. The saliva kept pouring out.

Yun Chang glanced at Li Hongmei's deflated belly, and knew that she was greedy and greedy now. After thinking about it, she poured a few vegetarian balls into the bowl and handed it to Li Hongmei.

Li Hongmei's eyes lit up, she took the bowl, ate the balls in a few mouthfuls, licked her oily lips, rolled up her sleeves, and went to help the old lady with all her energy.

Yunshang pulled Shuan Zi and lay on the kang table, opened the plate of fruit candy, you and I eat fried sweet potatoes one by one to satisfy your cravings.

At noon, the family simply ate lunch and took a rest. The old lady brought Yun Shuilian and Li Hongmei and started to prepare the New Year's Eve dinner.

First wash the meat and ribs, chop them into small pieces, fry them in a small iron pan, and then put them on the stove to simmer over low heat.

After that, I washed the cabbage, kneaded the noodles, and chopped the meat. The whole family worked together, and soon two grate dumplings were made.

When Yunshuilian was on fire to cook dumplings, the old lady cut a plate of beef, mixed a plate of shredded tofu, fried a plate of tofu skin, a plate of hot and sour cabbage, a plate of shredded potatoes, and finally was still on the stove There was a pot of meatball soup and braised pork, a total of six dishes and one soup, and the New Year's Eve dinner was ready.

Yun Chang took out the white wine from the cabinet and put it on the dining table in the middle of the room. Then she went to the next door and brought Widow Wang over. The family of eight sat around the dining table in a lively circle.

The atmosphere of the New Year's Eve dinner was very good. Although Widow Wang's mind was not clear, she was only immersed in her own world, but she didn't cry or make trouble. She just ate quietly, as well-behaved as Shuanzi.

Li Hongmei, who has always been greedy and brainless, may be that Yunshang gave a few balls in advance to relieve her cravings. Maybe it is because today is New Year's Eve. She wants to have good intentions, and she is calm and has no troubles, and she laughs and talks to Yan Yan from beginning to end. talking to people,

Take care of emboli to eat.

The old man and Yun Erchuan had wine, and the father and son had a table full of dishes and dumplings, clinking glasses to satisfy their cravings.

The old lady and Yun Shuilian pulled Yun Chang to sit in the middle, serving dishes and dumplings, just because she was too young to reach them, so she would eat one less bite than others...

………………

In the county seat, Zhang Chunni had to work overtime on New Year's Eve. Gu Shinian and Gu Pangui had a New Year's Eve dinner. They found a lunch box, filled a box full of dumplings, and packed two kinds of stir-fried vegetables. They took a flashlight and sent them to Zhang Chunni.

Zhang Chunni came out of the workshop, took off her mask, patted her clothes, brushed her dusty hair, turned on the faucet, washed her hands and face indiscriminately, and walked to the lounge next to the boiler room.

Seeing Gu Shinian standing at the door of the door lounge, Zhang Chunni hurriedly took a few steps and took the lunch box in Gu Shinian's hand.

"It's so cold, why aren't you waiting in the lounge?" He asked again, "Have you had dinner with Gu Pangui?"

The two entered the door, Gu Shinian sat down on the stool, "I've eaten it. Gu Panguijin made dumplings and fried two dishes. You can eat it quickly."

"Okay, it's getting late, the road is not easy to walk, you go back first. I'll take the lunch box back after get off work."

Zhang Chunni opened the lunch box, lowered her head, and stuffed one dumpling after another into her mouth.

She was probably starving, and the dumplings in her mouth didn't even have time to chew, so she swallowed them directly, and she didn't even have time to look after Gu Shinian.

Gu Shinian didn't say anything. After Zhang Chunni had almost eaten, he said, "I'm going to find Ah Chang after lunch tomorrow, but I haven't come back in the last few days. If you're free here, go to the school to see. Finish my school work."

Zhang Chunni paused for a while while eating, then frowned and looked at Gu Shinian, "Thirdest, do you really think about it? Don't be like before. After two days of school, you won't be able to go to school anymore."

"Think about it." Gu Shinian paused, and then continued, "After I go to school, you also arrest Gu Pangui. After the new year, she will be 16. Let's see whether she will continue to go to school or find a job. , you can't stay at home all the time and do nothing."

"Okay, I see. After the fifth day of the fifth day, I will make arrangements for you and Gu Pangui."

As Zhang Chunni said that, she lowered her head and continued to eat. Gu Shinian put on the scarf and gloves on the table, greeted Zhang Chunni, and strode out of the factory.

It's almost nine o'clock now. Although it's New Year's Eve, the whole Qinghe County doesn't have the slightest New Year's atmosphere, and there are even fewer people on the street than before, making it even more depressing and cold.

Gu Shinian walked down the street and passed a small alley, and five or six people rushed out of it, surrounding Gu Shinian in the middle.