Home Cook

"It's been a long time, please enjoy."

Bai Ye was still sitting in the store playing with his mobile phone. It didn't take long for a voice to be remembered beside him. Bai Ye raised his head and saw Ichiro Yukihira walking towards him with a vegetable plate.

When the dish was on the table, Bai Ye put away his phone and looked at the dish on the table, and suddenly his expression was a little weird.

"Hey, Dongpo Meat."

That's right, Ichiro Yukihiro served a piece of Dongpo Pork that was made not long ago by Bai Ye.

"Boss, what I want is meat dishes that look like meat but not meat. Isn't your braised pork wrong, eh... No, this is Su Dongpo meat?"

Bai Ye just wanted to raise his head to ask a question, but after carefully looking at the dish in front of him, he was stunned.

"Well, the guests have good eyesight. I think you seem to be from Huaxia. Huaxia is a good place. I also traveled to Huaxia back then and learned a lot. This Su Dongpo Pork was learned at that time. Yes, how is it? Did you meet your request?"

Yukihiro Ichiro looked at Bai Yedao.

"Well, with Su Dongpo meat, this can meet my requirements, but let's talk about it, boss, how do you know that I'm Chinese?"

Bai Ye asked suspiciously, knowing that he has always spoken the language of the eleventh district, and it is not easy to tell the difference between the eleventh district and the Huaxia people just by appearance.

"Taste, you also said that you are a chef, right? From you, I can ask about the taste of light five-spice, cinnamon and other spices. These are the spices commonly used in Chinese cuisine, and the topic of meat is not meat. You Huaxia people can think it out, so I make a bold guess."

Yukihiro Ichiro replied with a smile.

In this regard, Bai Ye took a deep look at Yukihira Ichiro, and couldn't help but appreciate his cooking skills even more in his heart.

Can I ask about the spice smell on him? This is simply terrible, okay? You must know that he is a person who loves to clean and bathe every day. He has a ghostly spice smell on his body. Even if there is, then normal people can't smell it. Nose.

Although a person with a sensitive sense of smell is not necessarily a good cook, a chef with such a sensitive sense of smell should not be too bad at cooking, not to mention Bai Ye is very good at the person in front of him. Extraordinary talent, this is definitely an increase of one plus one greater than two.

"Hehe, terrible, unfathomable."

This is Bai Ye's greatest feeling for Kohei Ichiro.

"But since the boss knows that I am a Chinese and dare to cook such a Chinese dish, he must be very confident in his craftsmanship."

Although I know that Ichiro Yukihira used to be a wandering chef, his footprints are almost all over the world, and he is very good at cooking techniques in various countries, but Bai Ye is still a little dissatisfied that he dares to show such a Chinese dish in front of him, a Chinese person. .

"Of course, this is my self-confidence. I was an apprentice in Huaxia for several months before I learned how to make this dish from an old master. I believe you won't be disappointed."

For Bai Ye's dissatisfaction, Yukihiro Ichiro was very confident.

"Oh, then let me try it."

Bai Ye picked up his chopsticks and was about to taste what the dish was like, but before tasting it, he took a look at the system's appraisal eye as usual.

【Name: Su Dongpo Pork】

[Quality: Four Stars]

[Completion degree: 93]

【Materials: winter melon, shiitake mushrooms, tofu…】

[Evaluation: A dish that is close to perfect, there is almost nothing to be picky about...]

"…"

Bai Ye was stunned, he couldn't believe his eyes, what the hell, more than 90% cooking.

"System, why does this dish exceed 90 points?"

Bai Ye asked the system.

[Insufficient host level, no authority for now, I hope the quality will continue to work hard to improve the level of cooking. 】

The system is still so rigid, if you don't say it, you don't say it, and not a word is leaked.

"Hehe, if you don't say yes, if you don't answer this question, then I'll change the question. Then why doesn't this dish shine? Didn't you say that dishes that reach 90% will shine?"

Bai Ye asked again.

[Host, please note that cooking will only shine when the cooking skill reaches 90. 】

The system explained it for a while, but Bai Ye was a little speechless about this explanation.

"Only relying on cooking skills to reach 90 points means that the cooking skills of Yukihiro Ichiro's cuisine are less than 90, but relying on other things to increase it to more than 90."

Bai Ye speculated.

"Apart from cooking, what are the other bonus points? Well, it's annoying. Forget it, let's eat vegetables. Maybe you can find the answer by eating."

So Bai Ye picked up his chopsticks and prepared to eat.

The skin of Su Dongpo Pork is wax gourd skin. The fried wax gourd skin has the feeling of meat skin, and the layering composed of shiitake mushrooms and tofu also has the feeling of pork belly.

Picking up a piece of meat, Bai Ye put it in the mouth, and the aroma of meat suddenly hit his mouth.

"Well, this taste, this meaty fragrance, where is this meat made of vegetarian food, it is clearly the real pork belly."

The melt-in-your-mouth taste of tofu is similar to that of fatty meat, and the tofu dipped in special sauce also tastes very fatty~www.readwn.com~ The fat is not greasy at all. The chewy texture of shiitake mushrooms is similar to that of lean meat. The combination of shiitake mushrooms and tofu has a unique taste like pork belly.

Bai Ye had eaten the real Dongpo Pork not long ago, but the vegetarian Dongpo Pork in front of him was clearly no different from the real Dongpo Pork.

"It's incredible. There's no meat at all, but what's with this incredible meat flavor? Well, it's delicious."

Bai Ye couldn't stop eating at all, but he didn't forget to taste this dish carefully. He tried to find out the secrets of more than 90%.

Picking up a piece of meat again, Bai Ye savored it carefully this time, and in that trance, he seemed to see so many illusions.

"Master, how did you make this meat? It's obviously not meat, but it looks like meat and eats like meat. How did you do it?"

Kohei Shiro Ichiro, who was still young at that time, looked at an old man and asked for advice.

"Let's go, this is my old man's exclusive recipe, and I won't pass it on, let alone pass it on to you as a foreigner."

The old man waved his sleeves and ignored him.

"Don't, can I be a teacher?"

...

Intermittent pictures flashed in front of Bai Ye's eyes, and as these pictures flashed by, the deliciousness of the Su Dongpo Pork in Bai Ye's mouth became more and more intense.

After a lot of hard work, the food finally obtained is even more delicious.

Bai Ye opened his eyes and looked at Yukihiro Ichiro and asked.

"Boss, dare to ask how to incorporate personal emotions into the dishes?"

"…"

Yukihiro Ichiro looked at Bai Ye in surprise.

"Have you touched the heart of the kitchen?"