Here Comes The Lady Chef

Chapter 39: Tortoise nose

As the two cover plates were opened at the same time, a burst of fragrant incense immediately rose, and everyone picked up chopsticks and swallowed saliva.

Two dishes of cabbage, one as thin as silk and one as golden.

Someone is dissatisfied.

"I said, who made this plate? Just these few! After the chefs taste it, we don't even have enough soup!" Muttered a white fat mother-in-law.

"That's for the chef!" Someone disdain.

"Isn't there a plate? That plate is more!" Said another black fat mother-in-law.

The noodles on Chef Zhang's face were slightly red.

"How to judge?" Wen Shouzheng asked, holding his shirt.

"Look at it this way, brothers Zhang and Shouzheng are inconvenient to participate. It is better for me and brother Zheng to add Marion and two dogs, and then choose one person from the group, and five people participate in the judgement." Chef Tang suggested.

"That's a good idea, let's choose the second fat sister!" They all unanimously approved the white fat mother-in-law who just spoke.

So, five pairs of chopsticks stretched out to the poor cabbage dish.

嗯 "Well, the taste is delicate, the soup is strong, and the knife is good." Chef Zheng and Chef Tang nodded.

Mariko, Ergou and Erfa are also accompanying.

In a blink of an eye, five people were finished with a few broths of fried cabbage.

The twenty-five people finished the stir-fried cabbage of Xiaowu, and they were still interested, and then they turned their attention to the plate of vinegar and cabbage cooked gently.

The golden cabbage slices were straight up, the sour and pungent aroma was coming.

Twenty-five pairs of chopsticks stretched out again.

"good to eat!"

"Ah-hiss-hiss"

"Wow!"

I saw five people eating one faster than the other.

Chef Zheng eats his mouth full of luster; Yuanzi and Ergou **** straight into their mouths; Chef Tang is so addicted and savory; The two fat sister simply turns around and fills the bowl with rice, dips the remaining soup, and simmers this plate of vinegar Cabbage is eaten clean.

I can see everyone drooling.

Be gentle in your heart, the spicy taste is mixed with sour taste, and it can really capture everyone's stomach!

怎么 样 "How is it, which is delicious?" Someone urged.

"This plate is delicious!" Chef Tang pointed at the empty plate filled with vinegar and cabbage with chopsticks.

The rest of the judges nodded.

"Who made this plate?" Chef Tang was curious.

Wen Shouzheng laughed and laughed: "Brother Tang, the father of the tiger has no dogs and daughters, and the famous teacher is a master, is it necessary to ask?"

Chef Zhang was black-faced, and said nothing, the little Wu was shocked.

At this moment, the sound of broken jade came from the door of Zuixianlou.

"smell good!"

Everyone looked around, but when they saw a young man in white, they walked in so casually, and the gods were flying away from the world.

Ye Renyue!

Gentle feels a trembling in her heart.

"Ren San Gongzi!" Wen Shouzheng pointed his eyes and recognized them!

"Master Chef Wen has a good memory. Because he was in a hurry, when he missed the meal, he was troubled by Chef Wen." Ren Yuehe said.

"Ren Sangong's words are very important, but when the meal is over, if you want to buy your favorite tea, you may have to wait for a long time." Wen Shouzheng came forward.

"No need to trouble, what can I eat? Just when I came in, I smelled a strange scent, but your new dish of drunk Xianlou?" Ren Yue directly said.

Hey! They say that the cat has a sharp nose, and dare to love a plate of cabbage, which has attracted your picky "Wushuang Son"!

Gently glanced at Ren Yue, and secretly laughed.

"Oh, let Ren Sangong laugh, only the apprentice of Dr. Xianxianlou was cooking, all the rough food of cabbage, ca n’t get into your eyes!" Wen Shouzheng said modestly.

"Test?" Ren Yue became interested.

"Hehe, it's Xiao Wu, the gentle girl's lover, Master Zhang, and Xiao Nu is lucky to win." Wen Shouzhen proudly said.

"It's you again?" Ren Yue's gaze swept across the crowd, and finally fell gently on the gentle body.

This girl is really interesting. At a young age, I did some procedures that suit my appetite last time. I ca n’t think of being able to participate in the test of dishes today.

Everyone sighed, this boy is so handsome and handsome, not smiling is unbelievable. Now smiling, it is even more fascinating.

"Ren San, please come later, Wen will go!" Wen Shouzheng said, and was about to turn to the kitchen to prepare lunch for the discerning boy.

"No need to worry, you, you do it, just do the same way as before!" Ren Yue's long fingers stroked gently, directly in front of the gentle.

"No way, no way, Ren Sangong joked, the little girl hasn't mastered it yet, but today, it was Wen who gave a pointer, and barely made this plate of vinegar and cabbage. So go to the kitchen! "Wen Shouzheng was shocked, this is not a joke!

Although I do n’t know the details of this boy, I saw Master Zhao so respectful to him last time. He must be a famous person, and he ca n’t afford to take it easy!

"Hehe, Chef Wen is very worried and wants to make Tong Cong smart. Last time, Ren was already a leader. It ’s not a problem to stir-fry cabbage today. Besides, I have n’t done it again? I think I must do it again, so I can improve my skills. Ren Yue said, smiling slightly, looking at the gentle.

"This ..." Wen Shouzheng was blocked.

"Dad, I'll just go!" Gentle without looking at Ren Yue, the expressionless expression was answered.

只是 "It's just that the staple food is gone. Let me cook the noodles for my son!" When he turned gently and went to the back kitchen, he quietly missed a word.

Li Zhuzi turned out the teapot of Li Treasurer and brewed a pot of green tea for Ren Yue. Ren Yue smiled, but did not drink.

Within less than a cup of tea, Gentle opened the curtain again, holding a tray in his hand, which contained a plate of attractive and fragrant vinegar with cabbage, and on the other side a bowl of white jade-like noodles. Naturally sprinkled with stir-fried green green cabbage leaves, slightly drizzled with sesame oil, and finely chopped green onions, it looks refreshing and refreshing, making people appetite!

Qi Ren closed his eyes slightly, took the tender chopsticks handed, and sandwiched a slice of golden cabbage ~ www.readwn.com ~ slowly put it in the mouth, taste it carefully.

Do you want to eat so beautiful! The eyes of everyone were straight!

Alas, Ren Yue's binoculars lit up a bright candle, and Wu Hei's pupil showed a pleasant surprise.

The crispy and crispy Chinese cabbage flakes neutralize the sweetness and sourness. At the beginning of the entrance, the peppercorns are slightly hemp and the peppers are slightly spicy. The beating on the tip of the tongue and the stamina are abundant. This sourness can hardly believe it!

Qi Ren couldn't stop taking a bite, simply speeding up the chopsticks.

After a short while, Bai Yu's face turned red hot.

After taking a few sips, Ren Yue had a natural cabbage noodle again. The original unpretentious noodles became so vivid with such a mix of vinegar and cabbage!

"Rouer, shouldn't you just drop all the leaves we peeled into the face?" Wen Shouzheng approached and asked softly.

"Dad, did you say that! The chef can't be wasted!" He smiled tenderly.

翩 Such a flirtatious boy, the moment before was still elegant and exquisite, and he used tea for the dishes; at this moment he was holding a large white porcelain bowl and ate a plate full of Chinese cabbage!

Ye Renyue, Renyue, if it spreads out, see how the capital's expensive young people laughed!

………………

(Hee hee, ask for collection, ask for recommendation ~ (@ ^ _ ^ @) ~)

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