Here Comes The Lady Chef

The envoys are extraordinary, the hospitality is good, and the two countries are friendly for generations; on the contrary, they may move a lot.

As the emperor of Da Zhou, Liu Heng naturally understands this truth.

Although the Shibuya beef is so delicious, it is completely out of mind now. The envoys of the Three Kingdoms suddenly came to visit. Now I am still busy preparing for the evening dinner!

Gongfu glanced for a moment, and gently followed Wen Shouzheng's respectful withdrawal.

"Dad, have you heard? The envoys of the Three Kingdoms visited today, and there will be a state banquet tonight!" On the way back, the gentle excitement was like a fawn.

"Oh, your father and I were there, why didn't I hear it!" Wen Shouzheng laughed.

"Dad, then you said that this state banquet is also a royal chef, can we also participate in the cooking?" Gentle and excited.

"You silly girl, you didn't hear the emperor just now, that was directly handed to Master Wei. I want to be the master chef in charge of the state banquet, not Master Wei himself, or Master Wei personally arranged it! Let's hear everything when we first arrived. Say, keep a low profile, lest you make mistakes! "Wen Shouzheng said cautiously.

Gently pursing her lips, Cai Mi's words still appeared clearly in her ears before entering the palace. "Listen more and talk less", which is exactly the same as what Dad said!

Almost missed something because of excitement!

Why am I in the palace? Not for fame or for publicity. The grievances of the entire family in the previous life have not yet been revealed. Where can I have the qualifications and energy to go and other endless things!

The tenderness becomes especially heavy when thinking of the past life.

Wen Shouzheng turned back, watching the tenderness of silence around him, secretly in his heart: Rouer has finally grown up, and is no longer the childlike and ignorant little girl!

The dinner was just around the corner.

Master Wei's division of labor is familiar, and I wanted to pick a few powerful ones from experienced chefs. Prepare the state dinner together.

"Master Wei." Just then, Shang Shang, the vice-come came.

"Master Qu, you are here just right. For the national banquet tonight, you are planning a menu." Master Wei saw Master Qu at first sight. Busy welcomed them.

"Master Wei, you can see that the young nephew Qu Ming has been cooking in Yushanfang for some years, and he has experience in previous Yushan. You ca n’t see the state banquet given to Quming today? There must be a chance to exercise for the first time in the future. Is it possible to establish prestige in front of the new couple? "Said Master Qu, unable to keep an eye on the imperial chef named Qu Ming approaching.

"Master Wei!" Qu Ming nodded and smiled.

"Well, okay, Qu Ming has been in Yushanfang for a long time. I remember when Master Liuwei was there, he was already the assistant chef of Yushanfang. After so many years passed, Qu Ming's craftsmanship was often obtained. The emperor appreciates it! Say Qu Ming will be your successor in the future! Hahahaha, okay! Today's national banquet, Qu Ming will be responsible for the main course! Master Qu, you can give good advice! Qu Ming looked up and down, praised the head.

"Master Wei rest assured, Qu Ming's craftsmanship is absolutely trustworthy!" Master Qu echoed.

"Okay. Let's get ready! Tonight's state banquet will be fully entrusted to Qu Ming!" Master Wei was about to leave, but when he turned around, he saw the father and daughter Wen's corner of the royal dining room.

"Master Wen, Girl Wen. Because it is a state banquet tonight, it is a matter of courtesy and grandeur of the foreign nations. I am so sloppy that we will not let Master Wen and Girl Wen start to do it, but Master Wen and Girl Wen can watch the music by the side Ming Ming's cooking is also a good way to accumulate experience, there will always be a chance in the future! "Master Wei said, his eyes motioned to Wen's father and daughter to watch the kitchen.

Gentle and not excited, all the thanks to Master Wei.

Such a good opportunity. Not every day!

The father and daughter stood quietly, watching Qu Ming's cooking.

I saw Qu Ming whispered several ears. Not long after, several miscellaneous men quickly entered the imperial dining room with several jars.

"It's so fishy!" Gentle only felt the smell of blood in his nose extremely irritating. While wondering, he saw Qu Ming reach out to the jars.

In the brown jars, all kinds of ingredients used to prepare the national banquet are gentle and shocking.

A blood-stained monkey's head with golden fleece adhering to the neck-shaped knife edge. Although the big scary eyes have long lost their life, from the last gloomy eyes, they have forever fixed the fear and disappointment.瞑目.

The four donkey hooves, which were wet with blood, seemed to carry the temperature.

The stomach of a still beating dog, and of course a newborn piglet.

"Master Chef, are these all to be served to the envoys at the state banquet in the evening?" Gentle did not hold back, and asked uneasily.

"Of course! These are just for the envoys! Of course, there are the emperor and the princes. I think those ministers are afraid that they will not have this blessing!" Qu Ming didn't take it for granted, but he was still busy in his hands. Work.

"These ..." Gentlely pointed at the blood-shocking ingredients.

"Girl Wen, you are new here, and you do n’t know about the state banquet. The envoys of Fan State are here. Well, this state banquet naturally reflects the richness and great cooking of my big week! I think this monkey brain is sweet and moist, donkey hoof The energy is smooth, and the dog belly soup is the most delicious. Roasted suckling pig is a unique skill that reflects the skills of the chef! Presumably these four main courses tonight will surely make the envoys smile with joy and full of joy! " Laughs with a conceited arrogance, his speed is faster!

"This little piglet is going to be roasted suckling pig ?!" Gently stroking the pink and young piglet, his eyes were full of worry and pity.

"Of course, this suckling pig that was born within ten days is the most delicious when roasted directly. The oily sebum is crunchy and crunchy, and the mouth is melted. It's really delicious on earth!" Qu Ming Shaking his head and shaking his head, it was as if he had tasted the taste of the roast suckling pig.

"Alive!" Exclaimed gently!

"Of course! Can't be slaughtered, burned directly on the fire, the most original is preserved!" Qu Ming proudly said.

"But ..." Wenrou seemed to want to argue, and Wen Shouzheng pulled her back.

"Master Chef Qu, you are busy, my little girl is not sensible ~ www.readwn.com ~ has troubled you!" Wen Shouzheng nodded and gestured to Qu Ming with a smile.

"It doesn't matter, it doesn't matter! Young people! Naturally, they are very curious! These days are long, and girl Wen has time to learn cooking with me!" Qu Ming said indifferently, carelessly .

"It's so cruel! The chef is actually so devoured! What's the difference between the butcher and me! Let me and him learn to cook! I'm alas!" Gentle and clear eyes seemed to emit fire, and Qu Ming was already cursed in his heart. Ten thousand times!

Looking at the **** ingredients on the stove, listening to the miserable cry of the little suckling pig, the gentle heart was shaking!

Imperial Room!

This is the highest level in the kitchen industry, how can there be such a ru Maomao drinking blood!

Gently and fist tightly, don't turn around and never look at Qu Mingxing again.

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(Robbing subscriptions and tickets o (n_n) o ~~ for all support ~ (^_^) ~) (to be continued)