Here Comes The Lady Chef

"Rouer, what is this dish?" Wen Shouzheng asked in surprise.

"Dad, this dish is called biscuits." A gentle and sly smile, he quickly removed the iron pot from the stove and put it directly on a big soup bowl to fix it. It looks like it is going to be served!

"Your girl is just a prank. Even if it is a piece of cake, you won't be able to serve it directly from the pan. Anyway, you also change the plate for the dish, which is put in the pan, what kind of system!" Wen Shou showed surprise.

At this moment, Cai Mi was also curious, but since Wen Shou was on the scene, he didn't ask much at one time, so he had to sneak up and look aside!

I saw the big wok, the bottom half was fresh and delicious catfish, and the top half was a long strip of noodle cakes, but although the noodle cakes were ordinary, this practice was indeed "Cai Mi "It was the first time I saw it.

"Dad, this pancake is best served with this hot wok! Hey, I'll serve first, and I'll explain it later with Dad." Gently said, carefully the iron pan Put the big soup bowl on the tray, hold it directly and go to Yajian.

"This girl!" Wen Shouzheng was not assured, but followed him out.

In front of Yajian's dinner table, Mr. Song Tao and his party were talking and laughing while waiting for delicious food.

Only because the gentleman only ordered one dish, everyone was curious about how to deal with gentleness next.

There was a big iron wok in the middle of the round table, which seemed to have just been taken off the stove.

"Girl, it seems that your drunk Xianlou business is exceptionally good today! How can you even run out of plates and serve the old man directly!" Mr. Song Tao smirked.

"Mr. Joke! Let's try it, this is a new dish developed by the little girl-drink cakes, and the meals are all in one pot. You can eat them hot!" Replied with a gentle smile.

"Oh? New dishes?" Sheng Yaoshan was curious.

"Drink bread?" Mr. Song Tao asked curiously.

"Sister Wen, can this cake be drunk?" Liu Xian raised his chubby little face and asked with a smile.

In fact, even though I was sad again yesterday, I was able to stand in front of myself and cook tenderly. There was only one thought in Liu Xian's mind: as long as sister Wen!

"Oh, no, no, this cake can be drunk, but this cake is full of soup. It tastes unusual! Don't believe it, everybody try it?" Said with a gentle smile.

Wen Shou was following, and at this moment I understood it a little bit. The original method was to absorb the deliciousness of the fish soup with noodles, so as to achieve the mutual fusion of the staple food and the dishes, so as to achieve the state of unity of meals.

When Wen Shouzheng was thinking, the table was full of chopsticks, and they were all in the big iron pot.

The noodles are attached to the wall of the pot, and the skin rises slightly with the temperature in the pot. With just a moment of peeling, the whole slice of dough is easily dropped on chopsticks.

Half full of soup, half white with golden color.

Take a bite and eat half of the soup first, which is rich and delicious. The soft fragrance is turned between the tongue and the tongue, making people want to stay in the mouth to chew and not to swallow; the half-white pasta that was eaten later is also because of the fresh fragrance of the fish broth before, making it simple. The pasta not only has the rustic primitiveness of wheat. It also infused a living soul, half and half of the way of eating, giving the dough a new vitality and life.

If you first eat one end of the white-flavored noodles, you will experience a handful of metamorphosis from simple to rich.

delicious! It is delicious!

Although I haven't eaten fish yet. Just this cake, it is already delicious and can't stop!

It seems that this pot of rice does not need to taste the fish in the middle at all, but just eats the cake filled with soup. You can make your own gastrointestinal enjoyment!

As for the delicious taste, the fish, which was originally the main dish, was eaten in a noodle cake, and it has turned into a side dish after the meal, continuing the delicious flavor, echoing in the mouth, so that a table of people all miss the ordinary and ordinary Amazing pasta!

One dish, use the pan!

Eat bread first, then fish.

After the wine is full, the soup is already dipped into the pot, and it only restores the original appearance of the iron pot.

Seeing that Wen Shouzheng is amazed!

It's incredible! If he hadn't seen it with his own eyes, he couldn't believe it. Such uninhibited meals can make people so satisfied! This unheard of approach works!

Outside of Yajian's door, Cai Mi had already seen it clearly through the door gap. The original intention of that girl was that!

"Sir, are you still satisfied?" Gentlely asked.

"Haha, you girl, it seems that the old man's appetite for the rest of his life will be defeated by your hands!" Mr. Song Tao wiped his mouth and laughed loudly.

"Girl Wen's trick is really wonderful! Taking the pot as a kitchen utensil, it can be promoted to the army. The method of combining food and meals can not only make the most of the taste, but also it is extremely convenient to eat! Good ！ When I went back, I told the chef to let the iron pan directly serve in the army and promote it in the army! "Sheng Yaoshan pursed his lips, but he was still exhausted, and his eyes were on the empty iron pan for a while, and on the gentle proud smile. .

The whole party was full of food and drink. For the first time, Wen Shouzheng felt that the original cooking can be so simple. Even without tableware, only a large pot can cover all the deliciousness.

"Rouer, how did you think of this girl!" Wen Shouzheng was overjoyed in the kitchen.

"Dad, you're joking again! Your master teaches you well! Doesn't Dad often tell us to make the most common food and make it taste the most delicious? Seeing magic in simplicity, this is the chef The essence of the art, isn't Dad doing it like this on a weekday? This little trick, Rouer, can't be compared with Da You, the chef! "Gentle and timely, took another shot of Wen Shouzheng.

Wen Shouzheng laughed so that the fat on his face was shaking, and my heart was so beautiful, my heart said, my girl, is really a good material for learning to cook!

Cai Miyin nodded frequently.

"Rouer, you may want to promote this dish today. When I look back, I will let Li Treasurer make some small iron pots for serving cakes. The provincial capital is located in the northwest. The informal eating of cakes will definitely be well received by the diners! "Wen Shouzhengle said.

"Dad. What is it! In fact, this dish with pancakes doesn't have to stick to the delicious catfish." Gentle paused.

"As long as the dishes are rich in soup, such as roasted pork ribs, boiled dumplings, roasted fish, and hoof tendons ... all can be used as a dish to drink cakes, if you want to take care of everyone's taste. You can also add some soybean sprouts, a thousand pieces , Celery, lettuce, etc. In this way, the vegetarian combination can be eaten by both men and girls, as well as the elderly and children! "Gentle said with a smile!

"Ah, Rouer, I think so too!" Wen Shouzheng was overjoyed.

The father and the daughter were together at once, and the tacit understanding met in their hearts.

"Dad, lunch is almost busy, Rouer has something to go out." Houchi simple and rushed after lunch. After all, gentle thoughts are gathered back.

"Go, just come back soon." Wen Shouzheng agreed.

Out of the gate of Zuixianlou, he trot gently all the way to Nangong Xue's residence.

Today is the last day of Nangong Xue staying in the provincial capital.

Ren Yue simply used some meals. Chatting with Nangong Xue.

"I don't think Miss Nangong is good at cooking." Ren Yue smiled lightly.

"I will do a little, mostly because I need to take care of the patients, sometimes I need to do it myself." Nangong Xue responded.

"This shrimp dumpling was first seen by Ren Yue in his life. I can't imagine that shrimp can be wrapped in dumpling skin." Ren Yuedao.

"Shrimp is rich in protein, and your wound has passed the infection period, which is the recovery period. Eating more protein is good for healing!" Nangong Xue generously responded.

"Protein?" Ren Yue froze. What is that?

As I was talking, there was a soft knock at the door.

Nangong Xue opened the door, gently wrapped in a bright spring sun, just like the spring breeze came in.

"Renminzi, Sister Xueer!" Gracefully.

"Sister Rouer has eaten before. This is the shrimp dumplings that I wrapped myself. You try it!" Nangong Xue smiled and pulled over gently.

"I should have dumped dumplings to see my sister Xueer off. How could I still eat my sister's dumplings?" Gentle trembling, couldn't help but smell the scent, still tasted one.

"Cucumbers, shrimps, shrimp skins, ham, eggs, fungus, spring bamboo shoots, tofu, and a little bit of pepper. Sister Xue, you will really enjoy it! It's delicious!" Dumpling dumplings. Gentleness has already spoken out the ingredients.

Hearing Nangong Xue and Ren Yue on the bed looked at each other, this was the first time I saw someone could say all the fillings in one go!

"Hey, he's a kitchen lady ..." Wen Ru suddenly realized that he was abrupt, and was afraid that his rebirth would scare others, and quickly found himself a step down.

"Everyone said that the chef has a great taste. I can see it today!" Nangong Xuehan whispered, and then motioned gently to the desk.

Black and white, full of records of Ren Yue's most authentic personal experience last night.

Gently pick up the rice paper, hands shaking slightly.

"This ... this is ..." She couldn't believe it.

"This is true, Girl Wen!" Ren Yue leaned sideways at the bed, her voice steady.

"At first ~ www.readwn.com ~ I couldn't believe it, because this morning when I woke up, I found those ... Girl Wen, what the **** is going on!" Ren Yue slowly said.

"Sister Rouer, Ren Gongren now believes what we say, you tell him quickly!" Nangong Xue was also curious.

"I ..." Gentle hesitation, what should I say? Do you want to tell the truth, saying that I was born again, that there was a relationship between him and him in the previous life ... But, what's the use of it! He is the grandfather of Hong Ting, the third-ranking son of the first-class Dingguo government, and the "Wushuang Prince" who is famous in Beijing. I am just a little cook who can abandon the memories of previous lives and get along with him However, the difference between a tall boy and an ordinary chef is almost heaven and earth. What can we do if we say so? Nothing but ridicule!

Thinking of this, Gentle squeezed a smile from her mouth and said, "Actually, this is the thing ..."

………………

(I went to the hospital in the morning. There are so many people. I did n’t finish it until noon. Thinking of everyone's encouragement here, Xiao Rong was full of confidence and motivation. Seek genuine subscription support. Seek double pink support. Leave it for free. Recommended tickets ~ Of course, everything and everything o (n_n) o ~~)