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Chapter 220: This dish is called Old Tou Le

  Chapter 220 This dish is called Old Man Music

  Professor Wu put on a pair of string gloves and rummaged through the pile of drift wood to pick it up.

  Pick this up and look at it, but you can't bear to put it down, and then pick up that one and look at it, and you can't put it down again.

  Wu Song and Wu Tong brothers and sisters looked at each other, then shook their heads together: They are fascinated again, dad.

  Zhang Jizi also followed Professor Wu to choose. These days, he is also obsessed with carving. Not a few words in his mouth.

   "Teacher, we used to call this thing Songming, isn't it just for lighting fires?"

   "Prodigal, what a prodigal!" Professor Wu looked heartbroken.

   It made Zhang Jizi keep explaining: "Teacher, I have never had a burn."

   "It's not about you, you are still good. You have the talent to eat this bowl of rice, but your cultural foundation is a bit weak, but don't underestimate yourself. The old Baishi back then was from a craftsman to a master."

  Professor Wu really regarded Zhang Jizi as his disciple, and taught him very carefully.

  The master and apprentice are busy here like no one else, it is probably not enough addiction, and they will definitely not give up.

  Liu Qingshan simply called the brothers and sisters of the Wu family to rest in the house, and when they walked to the yard, Liu Qingshan also sighed a little: "Recognizing it is a treasure, not recognizing it is grass."

   "Wow, so many daylilies!"

  Wu Tong found the day lilies drying in the yard, and put his nose up to smell them, then turned to Liu Qingshan with a smile:

"Day lily is also called Wangyoucao. I think of a story in the legend of Tang Dynasty. You see it as Wangyou, but I see it as rotten grass. Green mountains and white clouds are in my arms. Qingshan, my father is such a person, You can't laugh at him."

  At this moment, Wu Tong is smiling so sweetly, he is simply more charming than a flower.

  Liu Qingshan nodded and replied: "It's too late for me to respect, only if you are crazy, you can achieve something."

   "Something is crazy, something is successful..." Wu Tong muttered softly, and for a while, he became a little crazy.

   "Ah! You...you are Sister Wu!"

  Little Lao Si and Shan Xing ran out of the house, the two little girls had a pretty good memory, and even recognized Wu Tong.

   "Caifeng, Shanxing!"

  Wu Tong also cheered, ran over and squatted in front of them, touching their little faces.

  The eldest sister, Liu Jinfeng, and the elder sister, Yang Hongying, also came out after hearing the news. When they saw Wu Tong, they felt very kind to each other. They held hands and talked endlessly.

  Besides, Liu Qingshan and Wu Song became redundant. They looked at each other and shook their heads with wry smiles.

  However, in Wu Song's heart, he was more pleased. He could feel that his sister was really happy to be here.

  Thinking of this, he couldn't help but glance at Liu Qingshan: Could it be that my sister fell in love with this kid?

  He is a criminal policeman, and he still understands some psychology. He thinks that if there is such a possibility, he will definitely have a good impression of his savior.

  And between the opposite sex, this kind of goodwill will also be transformed into admiration, which is cheap for this kid.

  Liu Qingshan felt that he and Wu Song had a good understanding just now, but in a blink of an eye, he felt that the other party looked at him a little strangely, which made him very uncomfortable.

  So he went to the simple stove built in the courtyard and added firewood to the pit.

  Currently in the countryside, coal is rarely burned. After all, if you want to buy coal, you have to go to the county town to buy it.

  There are washed intestines and stomachs in the pot, which is good for entertaining guests, but Liu Qingshan thinks that he should go to the reservoir to see if he can bring back some big fish.

  Just as he was thinking about it, he heard the loudspeaker start broadcasting again: "Attention all households, send people to the team to collect the fish, which were sent to us from the reservoir."

  A few days ago, households with good relations with Jiapigou sent eggs and duck eggs, including the side of the reservoir.

  It seems that people are reciprocating courtesy.

  The fourth and fifth children like to join in the fun, so the two little girls went there carrying a big wooden basin.

  After a while, Shan Xing ran back and called someone: "Brother, our family has too many fish, we can't lift them."

  It turned out that the old branch secretary knew that Professor Wang and the others were in Liu Qingshan's house, and today they had another guest, so he divided two more big fish.

  When Liu Qingshan went to fetch the fish, Wu Song was free and followed along.

  When I arrived at the team headquarters, I heard the villagers talking there: "There is no Bai'an for this big loudspeaker. If you install it, you can share things."

  Wu Song was puzzled when he heard this, and couldn't help asking: "Qingshan, your village is quite rich!"

   Isn’t it just in time for the holidays, how can it be every day?

   It's just rich, but it's just getting started, and the days of being rich are still to come.

  This time, all the fish are big fish, basically weighing more than ten catties, and usually two or three families share one fish.

  Liu Qingshan saw Zhang Dashuai cutting up large fish pieces with a machete, throwing away all the fish bubbles and intestines in the fish belly.

   These miscellaneous fish are all good things, especially those from big fish.

   Simply found a big basin, Liu Qingshan rowed all of them back, and there were also two big fish, a big carp, and a big grass carp.

  It's hot now, so I have to clean up the fish when I get home. Liu Qingshan specializes in cleaning up the fish debris. The fish intestines are cut open with scissors, cleaned, and cooked in a pot.

  When I was preparing for dinner, I fried two plates with red pepper.

  I also stewed a big fish head, and fried a few wild vegetables, and the sumptuous dinner began.

  Professor Wang also led the students over. Only Old Comrade Wu was still immersed in the pile of driftwood. In the end, Liu Shikui and Grandpa Wang dragged him to the dinner table by one arm.

  The table in the room is mainly filled with women, and the table in the courtyard is filled with men. Professor Wang and Professor Wu introduced each other, and they became acquainted.

  Liu Shikui accompanied him to drink, and a table of delicacies and aquatic products, everyone was full of praise.

  Professor Wu picked up a piece of fish intestines and stuffed it into his mouth: "This is delicious. It's strong, spicy and refreshing. What's it made of?"

  Knowing the truth, Wu Song did not dare to say anything, but winked at Liu Qingshan. He knew that his father was usually very particular about his diet and rarely ate animal offal.

  Liu Qingshan also coughed lightly: "This dish is exquisite, it's called Old Tou Le, it contains unsaturated fatty acids, eating it won't increase cholesterol."

   "There is also a very special fatty acid, which can activate brain cells, improve brain function, enhance memory, prevent Alzheimer's disease, and is most suitable for the elderly."

  Old Comrade Wu was really happy to hear it: "This is simply a panacea. Then we old men should eat more."

  Liu Shikui and Professor Wang also had a great time together. The last dish on the table was the stir-fried fish intestines, which was the most popular.

  Wu Song was a little admirable: This kid is amazing, if he really has that kind of thought, he might be able to fool his own sister with his mouth alone.

  However, judging from his many years of experience as a police officer, the boy looked at his sister with a frank and natural look, obviously not having that meaning yet.

  After the meal, the rice dumplings in the pot were cooked, Liu Qingshan packed a few skewers, prepared the tea eggs and other things, and drove off.

  Wu Song is a big idler, and he doesn't want to hang out with a group of women, so he said: "Qingshan, let me drive you."

   "Brother Ang, let me drive, I know the way."

  Because the road hadn’t been finished yet, he had to make detours and twists and turns. Liu Qingshan was used to running this kind of dirt road, so he was really worried about Wu Song.

   Sitting in Liu Qingshan's jeep, Wu Song was also secretly surprised: These days, let alone rural areas, even in big cities, how many families have cars?

   Can't tell, this kid's family is so rich, does he have some background?

  Liu Qingshan drove around to the commune first, and Gutou and the others lived in a simple guest house in the commune yard.

   Waiting for Liu Qingshan to take out the rice dumplings and tea eggs, the old man showed a smile uglier than crying: "Qingshan, please trouble you and your family!"

  It feels so good to be away from home, and to be able to eat eggs and zongzi during the holidays. The assistants of Gutou couldn't hide their joy.

   "Hey, I'm still counting on your help. To implement the construction of the museum, of course you have to be careful."

  Liu Qingshan was joking, then picked up the big jar containing medicinal wine and put it on the table:

   "This is the medicinal wine my master prepared for you. Take a small cup every morning and evening, about half a tael, but you can't drink it now. It will take a month anyway, and it will be almost the same after another 20 days."

  Gu Junshan couldn't help getting excited: "Qingshan, thank you master on my behalf, but I'm afraid his illness will be wasted."

  After so many years, even he himself has lost confidence.

But after all, it’s someone else’s wish, and Lao Gu is still very sympathetic, and said with a smile: “Let’s see, what kind of medicine is soaked in it, I’ll tell you, I know how to become a doctor after a long illness. Fur roots fool me."

   "No, you don't need to read it."

  Liu Qingshan knew the formula inside, fearing that he would feel burdened after reading it, so he hurriedly persuaded him.

   "Then I have to take a closer look, what's in it? Could it be that there is a magic medicine that can rejuvenate the old man?"

   Gu Junshan was joking, but he opened the top seal of the jar with his hand and looked inside.

  The liquor in the jar has already turned slightly amber, and under the light, it shakes slightly, which is quite dreamy.

  Through the wine, you can also see the drugs inside.

  Looking at it, the old man couldn't help exclaiming: "Isn't it?"

  His hand on the jar started to tremble, and the assistant next to him immediately became nervous: No, Gu Gu is about to fall ill again!

   Gu Junshan really wasn't sick, he was excited, he asked someone to find a pair of chopsticks, put them into the jar, held them for a long time, with trembling hands, and finally picked up something implicated.

   Hiss!

  In the room, there was a sound of air-conditioning.

   "Is this old wild ginseng?"

  Wu Song was shocked. On the way here, he was responsible for holding this jar all the time. Unexpectedly, there was such a treasure inside.

  This old mountain ginseng is in good condition, with a complete head and feet, slender roots, the longest two, hovering about two feet long.

  Especially at the position of the reed head, there are layers upon layers of growth rings, and it is impossible to count them for a while.

   Roughly estimate, at least forty or fifty years.

   "Hey, Qingshan, isn't this too expensive?"

   After a long time, Gu Junshan let out a sigh.

  (end of this chapter)

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