Chapter 5

After completing two kinds of Yunlong Fried Shrimp, Kuang Yun found Uncle Hetian and asked him to taste the Yunlong Fried Shrimp he made.

“This taste… is really delicious. It’s much better than the fried shrimp shop opposite. It’s really great. If you have this fried shrimp, you can definitely get the business back!”

Uncle Tsuruta was thrilled. He had also eaten the fried shrimp opposite, but now the taste between the two is heavenly and underground. Even if he is not a gourmet, this can still be clearly felt.

“By the way, you have no one in the store now, and it is a bit troublesome to reopen it, I’ll find a few people to come and help!”

Uncle Hetian planned to leave as he spoke, but was directly stopped by Kuang Yun.

“Wait, Uncle Tsuruta, no need to call someone, I have no plans to do this business!”

Kuang Yun’s words surprised Uncle Tsuruta.

“Why? Yunlong fried prawns taste very good, and they will definitely sell well. Why not make them?”

Uncle He Tian was very puzzled and didn’t understand what Kuang Yun was all about.

“I really don’t want to do it. That’s why I came to you. I plan to give this thing to you, uncle. As for me, it’s enough for me to charge a portion of the profit!”

Kuang Yun stated his plan. His system is not a commercial system. For ordinary people, if it becomes bigger, it is indeed a very good brand.

Even opening a chain store can make a lot of money, but Kuang Yun is not rare at all. Just like Rui Shan is a recipe for others and collects profits for himself, he also intends to do the same.

He won’t spend too much time on this, so he plans to find someone to do it.

According to my memory, this Uncle Hetian is still a good person, so he handed the Yunlong fried shrimp to him, and Kuang Yun was responsible for collecting the money and it was done.

“This…this is not so good!”

Uncle Tsuruta’s heart is moved. It is a good thing to have money. Almost all the people in their street are eating their laurels during this period.

Such days continue for a while, and it is estimated that the people here will change careers, so he was moved, but he felt that he had really agreed to take advantage of others, so he still hesitated.

“There are many such cooperation models now, and I don’t want nothing at all. I want to collect money!”



In the end, after Kuang Yun made this statement again, Uncle Tsuruta couldn’t support it and agreed. After all, he still had to support his family, but after discussing the distribution of profits, he gave up a lot of profits to Kuang Yun. .

Kuang Yun doesn’t care much about this. What he cares more about is the rewards given by the system after completing the task.

After signing the contract, Uncle Hetian asked someone to renovate his store. Originally, Kuang Yun planned to use his restaurant to sell fried shrimp, but Uncle Hetian said that this restaurant is not suitable.

On the contrary, his store is very small, and it is more suitable for selling such simple snacks. It is wasteful to use the restaurant.

Kuang Yun thought it over and thought it was right. The restaurant was temporarily idle, maybe it will be used in the future.

Uncle Tsuruta didn’t procrastinate at all in doing things. He renovated his small store in less than a day, without redecorating, that is, adding something.

On Kuang Yun’s side, because the contract has been signed, the secret recipe is also handed over to the other party. The key lies in the formula of the two sauces, and the others are secondary.

After all, Uncle Tsuruta is not a full-time chef, and there is no way to grasp the heat to an accurate value.

But it is definitely enough for mass customers.

Early the next morning, Uncle Tsuruta found some people and went straight to hand out flyers. No matter how good the cooking is, it would be useless without promotion. Advertising is very important. With the newly opened discount, it can attract many new customers.

“It’s delicious. I planned to go to the opposite street. I didn’t expect the taste here would be better. Give me three more.”

“Go, go, buy and queue again!”

“Is this called Yunlong Fried Shrimp? What a domineering name, the sauce is actually sealed inside!”

………………

The deliciousness, the low price, and the novelty of the recipe, soon Yunlong fried shrimp began to sell.

Uncle Tsuruta was also shocked by this exaggerated audience. Although he knew that the cloud-fried shrimp was delicious and would definitely be popular, it had such an effect on the first day, and he was shocked.

In this way, before noon, I ran out of ingredients that I had prepared for almost a day.

Seeing that this business is so hot, Uncle Tsuruta quickly asked acquaintances to help buy ingredients.

In this way, in one day, the amount that was originally expected to be sold for almost three or four days.

“My old waist, I am still inferior to you young people. After a busy day, my waist is about to break, and your kid has nothing to do!”

After closing the door and finishing the follow-up work, Uncle Hetian was already slumped on the chair. As for Kuang Yun, I am sorry, the strengthened body is so invincible. .

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