Divine Desert Island Survival System

: Forty-seven, a luxurious breakfast

   "Because of marine pollution, shark fins may contain a lot of mercury." Zhao Yunxiang briefly explained. Mercury is a terrifying sign of metal poisoning, which can cause neurological abnormalities and breathing difficulties.

  Seriously, there will be death!

  Not to mention mercury, most of the fish now contain plastics, which are all critics caused by scientific progress.

  If a person eats fish that contains plastic, there will be plastic in the body.

  The shark's fin was hung up by Zhao Yunxiang. This smelly thing needs to be dried.

  The craftsmanship of shark's fin is more complicated, and it has to be dried and cooked. Finally, you get something similar to fans. This is the more expensive shark fin on the market.

  As for shark fin, Zhao Yunxiang himself doesn’t like it, mainly because... it’s really not tasty.

  And, Han Qianluo is quite expecting it. After all, she has never eaten shark fin. We are all curious about new things and always want to try new things.

  The shark fin is hung under the eaves of the bamboo house, where the sea breeze is slow and the sun is scorching hot. It’s the best time to dry until noon.

  There is still a lot of tuna meat hanging in the shelter, about 20 catties, and now more than 50 catties of shark meat have been obtained.

  These meat must be processed, otherwise it is easy to deteriorate. After all, the warm conditions on the desert island are prone to breed bacteria, and the sea breeze on the beach cannot help those quick-moving flies.

  "Smoky shark meat..." Zhao Yunxiang thought for a long time, "Cook a little to make soup, and the rest will be smoked."

   "Good!" Han Qianluo nodded and started to work. Personally, she still likes to refrigerate, because the taste and texture of seafood after refrigeration will not change much.

   "Mr. Han, how should these be smoked?" Lin Qingyu was curious how the fish is dehydrated by smoking.

  You should know that the tuna meat hanging in the bamboo house is very punctual, the color is a bit like bacon, it has a faint smoky taste, and the taste is very strong.

   "Of course it was smoked!" Lin Qingxuan interrupted.

   "I know..." Lin Qingyu retorted, "I just want to know, where does the smoke come from?"

  There is not much smoke from wood burning, and it is difficult to get bacon under the driving of the sea breeze.

"Fresh plants contain a lot of water and will produce dense smoke when burned by fire. These dense smoke has its own temperature, which can repel insects and sterilize the meat, and the meat will become 6 minutes old after smoking for a long time. "Han Qianluo explained.

  The smoky material is firewood under the fire, covered with a layer of bamboo leaves and twigs.

  The construction of the bamboo house uses a lot of bamboo, and many finer twigs and bamboo sticks and leaves are cut and piled aside.

  These emerald green things have been piled up in the small shed for a long time, with a layer of dew on them.

   "There is a lot of water..." Han Qianluo shakes the water on the bamboo leaves, covering the wet bamboo leaves on the fire.

  Covered with bamboo leaves, the original raging fire gradually diminished, thick black smoke curled up, smoked the shark meat on the shelf.

  "This is smoked. After a few hours, the shark meat will be dehydrated, with a sub-smoky smell, bacteria and flies will stay away from the meat, and the color of the bacon is pretty good." Han Qianluo said.

   "Teacher Han is great!" Lin Qingyu was convinced by this sharp operation. If it were her, she would not know how to preserve the meat.

  The physical body decay is a natural law, even in extreme environments, it will decay, it is only a matter of time.

  However, human beings use their own wisdom to slow down the time for meat to rot. This is undoubtedly a struggle against the laws of nature.

   "Long knowledge!" Lin Qingxuan also silently wrote down how to preserve meat.

  "Zhao Yunxiang taught me these!" Han Qianluo smiled slightly and looked at the man who was making soup.

  Sure enough, the man who can still cook is the most handsome!

  A pot of seafood broth is blunt in the stainless steel basin. The soup base is milky white. The red and white octopus segments are floating in the soup. A few red seafood embellishments make the delicious soup look exciting.

  The stainless steel basin was dropped from the top of the mud stove and placed on the beach.

  To be honest, the current furniture is very simple, and now Zhao Yunxiang only has a bamboo bed in his hands.

  The next step is to make a few chairs and bamboo tables.

  But now, I can only sit on the beach and eat. Although it looks pitiful, some food is good.

  Before eating, Zhao Yunxiang and Han Qianluo unanimously took out the charcoal powder in the leaf bag.

  This is a powder specially crushed with bamboo charcoal, which can effectively clean the teeth.

  This kind of operation of brushing their teeth with their fingers has become commonplace for the two, but it was the first time that the twins saw this kind of operation, and they were a little stunned.

"Old girl, do you know what they are doing?" Lin Qingyu stared at Han Qianluo and Zhao Yunxiang. They were rubbing their teeth with their fingers, their mouths were dark and slimy, and they looked a little sick. .

   "If you guessed correctly, you are brushing your teeth with charcoal. Charcoal has a strong adsorption capacity, so it's great for brushing your teeth." Lin Qingxuan sighed, "But charcoal is not tasty."

   "???" Lin Qingyu was puzzled, "It's as if you have eaten it."

  "Okay, don't be stunned, let's go brush our teeth." Lin Qingxuan also joined the process of rubbing his fingers with bamboo charcoal powder.

  It can only be said that some particles of bamboo charcoal powder are too large, and the rubbing gums hurt.

  Moreover, you need to rinse your mouth many times to brush your teeth, because bamboo charcoal particles are easy to get stuck between the teeth.

  Anyway, it's better to use toothpaste and toothbrush to brush your teeth, but the conditions on the desert island are like this, and some brushes are good.

  End of brushing your teeth, UU reading www.uukanshu. com began to enjoy the food!

  Because of the increase in hunting places, the recent seafood harvest is quite abundant. At present, there is a large stock of food. You can take time to explore the island and make bamboo houses and furniture.

  Zhao Yunxiang is holding a shell bowl, which contains shrimp, abalone, sardine, shark, and octopus.

  First taste a sip of creamy white soup. This soup is delicious and slightly sticky. After a sip of the soup, it feels delicious and mellow in the mouth.

  The seafood is delicious, the tuna meat is always so tender, the seafood is sweet, the octopus is fresh and sweet, the shark meat tastes like beef, the meat is somewhat rough, and the texture in the meat is obvious.

  This seafood soup was very good, because I caught too much and made more soup in this pot, so there was a lot of it left.

   "Sister, eat more, I know you are not full." Zhao Yunxiang handed a little seafood soup in the basin to Lin Qingxuan.

   "Don't, I have eaten it, my throat is full of seafood soup, and I can't eat it anymore." Lin Qingxuan waved his hand again and again, facing such a delicious seafood soup like a scourge.

  It feels good to be full, and I completely forget the feeling of starving to death.

  This is a more luxurious meal. After eating, a few people are ready to go on the road!

  At this time, the monkey climbed down from the ledge, and the maltose came from the sea. This time, two pets had to be taken with him.

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