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Chapter 936: The Cooking Guide of Magic Boys

"Actually, cooking is not as difficult as the captain thinks,"

Taking Fang Ran, who was finally willing to get out of the bed, walked into the kitchen, Gou Yu looked at him with a smile:

"Cooking itself is just processing materials and making food through fixed conditions and methods. This is not difficult."

Built-in refrigerators, ovens, microwave ovens, dishwashers with integrated sterilization and disinfection under the stove, and white closets opposite to black appliances, are obviously two-story cabins but rely on high space utilization.

A large kitchen with the style of a European-style mansion was renovated abruptly. Just imagine making good food here will make people feel better.

This is why Tang Bing has always complained that the decoration is more expensive than the house.

"Oh oh oh oh!"

Holding a small notebook, followed Gou Yu and nodded sharply.

Fang Ran watched him start to teach himself a cute new cooking from scratch.

"The first step is to prepare the ingredients. The vegetables are washed and cut. The meat is basically the same, but it depends on the type of dish."

"It may require different preparation steps such as blanching, marinating or thickening."

After opening the hidden refrigerator behind the white cabinet door, Gou Yu pointed to the various stuffed ingredients inside, and began to explain the specific methods of these preparation steps little by little.

Watching him take out all kinds of kitchen utensils and give himself a brief indication of the methods of washing vegetables and cutting vegetables, and meat processing,

Fang Ran's expression of ‘oh oh oh’ novelty in surprise,

It seems to light up the basic skills of cooking from the instructor.

"Then it's the heat. The big fire is screwed to the outer circle to start a fire, and the blue and white flames will slightly protrude from the bottom of the pot; the small fire is the inner circle and the flame is blue and orange.

"Medium Fire is somewhere in between."

Before coming to the black stove top, Gou Yu lifted the pot and turned on the gas switch in turn, introducing the difference in cooking temperature.

The reason why I even have to say this common sense is because Gou Yu knows,

If you don’t make it clear, you can only use an induction cooker, and you will inevitably just screw it up by feeling...

"The main function of oil is to lubricate and prevent sticking to the pan. It has a higher boiling point than water, can heat up food faster, and acts as an ester."

"Can provide the body with calories and essential fatty acids."

"Oh!?"

From a moment ago, he was holding a curious Lameow on his head. Fang Ran heard this kind of knowledge and suddenly felt as if he had seen the sun and the clouds.

After all, he always thought,

Cooking vegetables and putting oil is justified.

"The role of salt is to provide a salty taste, sugar is sweet, MSG is umami, green onion, **** and garlic are all for savoring,"

"Star anise, fennel, pepper, pepper... these natural spices also provide different fragrances."

After talking about the preparation of materials and the construction of the experimental environment, Gou Yu opened the closet above, pointed at the neatly stored seasonings in bottles and jars, and began to talk to Fang Ran.

The most basic and most commonly used solutes and solutions in cooking.

"Soy sauce is usually added for color and freshness, and it can also provide a certain salty taste. Soy sauce and light soy sauce are two types of strong and weak colors, and the taste is slightly different."

"Cooking wine is to remove the fishy smell of fish and meat when meat is present,"

"Vinegar also has a similar effect, except that it has more characteristics. In addition to removing fishy mutton, it can also reduce spiciness, add fragrance, sweeten, and accelerate ripening..."

Fang Ran's whole process was a sudden realization.

I keep remembering the effects and functions of these seasonings on my small notebook.

And I learned that light soy sauce, soy sauce, and dark soy sauce are precious knowledge that belongs to the first category...

"After you understand the basic use of these materials, you can try cooking. I will teach you the captain from the simplest "stir-fry"."

"The basic sequence is to prepare the materials-start the pot-put the oil-add the right amount..."

that's it,

This afternoon when everyone else in the hut did not come back,

Fang Ran followed Gou Yu in the kitchen, activating his cooking skill tree.

"Oh, is this how cooking is done? It's easy."

Finally, holding a small notebook full of knowledge points, Fang Ran rubbed his chin and touched his hair to express his thoughts.

"Then Captain, do you want to try to cook what you want now?"

Finally getting rid of the captain's dehumanizing trend, Gou Yu responded with a relaxed smile in his heart.

"Hmm, little or! You will eat the delicious food that makes me cry in a moment, but don't blame me for being more blue than blue!"

Fang, super confident, and ran, put on an evil and handsome pose.

≧?≦*)? Meow!"

The F-233 above his head may not understand what is going on. In short, he made a very happy cry.

"Then I won't bother you, captain, go on."

As a teacher, his duty of preaching and teaching was over, Gou Yu left the kitchen to Fang Ran and glanced at his figure.

Then he returned to the living room with a relieved smile.

And looking at the full range of kitchen appliances and appliances, basically all the refrigerator stocks, I bounce around my head, in short, I am very happy "pet cat".

Fang Ran stood in the well-decorated kitchen, looked at the stove in front of him, rolled up his sleeves and prepared to do it!

what?

What do you want him to do?

Hmph, as the first dish of the debut, do you need to ask?

Of course it is the baby's favorite braised pork ribs (shaking sound)!

"The first thing is to prepare the ingredients, I will look at the recipe..."

Keeping in mind Gou Yu's step-by-step instructions, Fang Ran took out Xiao Nuo's home and looked for recipes online, while taking out the ribs he had just stuffed in at noon from the refrigerator.

-[Home cooking recipe of braised pork ribs]-

-‘After preparing the ingredients, cut the ribs into small pieces. ’-

"Well, first cut the ribs into small pieces..."

Reading the steps with pictures on the first line, I looked at a whole large rib on the dish,

Fang Ran directly drew the kitchen knife from the knife holder,

It's too late to say, then soon!

Hand up and down!

Then cut a small cut on the ribs...

Nani! ?

Unbelievably, there was no one cut, Fang Ran pressed the handle of the knife with the other hand, blushing, and pressing down with the strength of suckling!

The Lamiao on the top of the head also followed the same emoji,

During the three seconds that the blade slowly moved down,

when--!

Finally successfully cut a small piece of ribs like in the recipe,

Then looking at the big piece left,

Fang Ran: "..."

"There is no way, it's over..."

With a face of passion and helplessness, the protagonist had no choice but to show the expression of real power, and Fang Ran raised a silver crutch and appeared.

Looking at the ribs in front of him, the standard face of ‘this is what you forced me’ was revealed.

Then I was thinking about betting on the dignity of my participants, and I must not fall down in the first step, ready to use the final means to cut the ribs into small pieces.

Fang Ran suddenly realized an extremely important thing!

(°?°丶)? Eh...I just cut it into small pieces and finished it soon...

His eyes were stunned for a second, then he put away the "crutch", transformed into cut ribs, coughed twice and pretended that nothing happened.

Fang Ran restarted his braised pork rib production.

The silver broken dragon tooth that was just taken to dismantle the courier not long ago, because the owner’s "spiritual light" flashed,

Finally escaped the fate of becoming a kitchen knife.

Well... Although the meaning of "cooking" has become very subtle...

-’After the ribs are cut, put them into the pot, blanch them, and wash off the blood.’-

"Wash, put it in a pot, blanch water, huh..."

Thinking of what Gou Yu had just taught him, Fang Ran hummed confidently, ‘this is not enough.’

Then after putting the ribs in the pot and cooking for a while,

"Hmm... Isn't the water a little bit low? Add some more."

Very free and easy pour some water into the pot.

-‘After boiling, remove, rinse with clean water and drain for later use. Heat the pot’-

"Take it dry, wash it, then start the pot, heh, here it is!"

Seeing the arrival of his best part, Fang Ran turned the gas switch in a chic, already imagined the appearance of himself as a chef.

Then after trying the feel, continue to look at the recipe below...

-"Appropriate amount of cooking oil, a small handful of rock sugar"-

"The right amount of cooking oil, a small handful of gourd, um, what is the right amount and a small handful?"

Add the ingredients to the pot according to the recipe, then hold the olive oil bottle and rock sugar, bewildered for a second,

"In short, put more, the flavor of the province is not enough."

Then decided to follow my own feelings.

-‘Heat it on a low fire until the rock sugar melts and change color, add the ribs and stir fry until it is colored’-

"Oh oh oh! That's right! This is the feeling! This is the feeling!"

Putting the ribs into the pot with a brainstorm, Fang Ran copied the spatula and shoveled the pot in a mess. In the smell of oily smoke and fireworks, I felt that I had found my confidence as a chef!

-"Put in pepper~www.ltnovel.com~ You can add other seasonings if you like"-

Can you add other seasonings if you like? ?

Then you are saying what can be added, how can your recipe be so rigorous (beat the table)!

Seeing this line is simply anger and heartbreaking, and I deeply rebuked the writer of this recipe, and looked at the ribs in the pot without delay.

Suddenly, he quickly checked other recipes.

Then it doesn’t matter if you don’t check, just check...

He found more and more things to put in.

This one says let’s put cinnamon, that one let’s put bay leaves, and maybe star anise and hawthorn peel...

"Anise, Shanna, cinnamon, grass fruit, cloves..."

Fearing that the stir-fry will be too long and it will be carbonized, Fang Ran’s eyes flashed between the phone and the pot, and the spice appeared out of thin air in his hand and thrown into the pot.

-"After the spice is out of scent, add light soy sauce, etc. to taste"-

So you have to make it clear what ‘wait’ is!

"Eh eh eh, light soy sauce, cooking wine, soy sauce... etc. etc. etc.! Oil consumption, vinegar, soy sauce..."

Due to the lack of rigor of the operating instructions, Fang Ran suddenly poured into the pot one by one in a hurry.

then...

-"I haven’t used ribs, I will stew and cook according to my preference."-

Looking at the water, beer, white wine, stock...and other types of options on the recipe,

"It should be okay to do the same thing..."

Finally, all kinds of liquid appeared out of thin air at Fang Ran's hand...

The children who can cook have two stocking parents.

Cook instant noodles

No matter how good the instant noodles are cooked, there will be no girlfriends.

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