Chinese Little Master: Dimensional Cuisine Club

In his eyes, there are definitely not many who can pass the initial test.

Whatever the guy above is thinking.

The people who participated in the competition below, have already begun to choose

Foodstuff.

have to say.

The ingredients in this dark kitchen are really readily available.

Meng Chuan glanced roughly.

This vegetable from the West occupies a large area.

No wonder later.

Ak in the original book will use so many western ingredients.

To make that very amazing Man Han full banquet!

It turned out to be because the reserves of the dark cooking world are so rich.

That being the case!

Then today, he also chose these ingredients to make his last meal

Does it make sense?

Anyway, only the food spirit is enough.

In this preliminary match, Meng Chuan did not intend to reveal his full strength.

Bi Yi.

If it was jade fried in the beginning.

Then, it's not fun anymore.

I saw him pick and choose from the western ingredients.

In the entire area, only one person could be seen.

"Hmm xi_⊥_"

General Exploding Flame: Yakan, standing on the high platform at this moment, patrolling around.

When he saw Meng Chuan picking ingredients

waiting time.

The moonlight stopped suddenly.

"This...⊥"

Mold time.

his eyes.suddenly became sharp

The will of fire.It burst out uncontrollably.

The flames rose behind him.

Like an angry dragon.

"what's up"

Feitian Taisheng, Zhu Tu, who was on the side, quickly asked.

He knew what this leopard was for.Yakan has a very hot temper.

Year [*] can't let this guy screw up this five tigers and stars for hegemony

Race! Ces and now on

The leopard head: Ali arrived, made up his mind

Look at Meng Chuan again.

When he saw Meng Chuan's face, the mountain worm suddenly burst into doubts.

"Impossible 1 Gangben's figure" is very similar to that boy Meng Chuan"

"How is it? But it's completely different.

"And this guy. He seems to be good at Western cuisine!"

"It shouldn't be him!_"

"It seems that since the last match, I have had a demon in my heart!"

Yakan shook her head helplessly.

Soon the flames around him will dissipate

Feitian Taisheng Zhu Tu on the side was relieved.

And just when Meng was choosing the ingredients

Those old monsters.no free time

The first person to shoot is Wang Luo who is pastry

I saw him tremblingly walked to the food area of ​​the wheat.

As a heir to the pastry world!

He can use nothing.

But the only thing that can't be missing is this flour

For this flour is

The root of all pasta!,

I saw him pick up a little flour.Smell lightly.

"Wheat Flour from Guazhou 3"

This Logan instantly recognized his origin

For pastry chefs.

Any slight difference can lead to the whole dish.There are many deviations

So in the choice of ingredients.Just gotta shut it down.

And the wheel-turning king: Jurba, came to the area of ​​beef and mutton.

what he is good at. . is a Tibetan dish

This Tibetan dish is different from the eight major dishes

system

due to climate and geography.

Self-contained - faction.

It can also be regarded as the most unique one in the entire Chinese flavor system.

its raw materials.Mostly cattle, sheep and pigs

Supplemented with potatoes, radishes and other vegetables

The characteristics of this Tibetan cuisine.It's heavy oil

How spicy and sour the seasoning is. Reuse the spices.

Commonly used roasting, frying, frying, boiling and other methods.

And this Jurba.As the personal chef of the living Buddha.

It is also a master of Tibetan cuisine.

This

Tibetan Tantra, although also inherited from Buddhism.

But he did not eat meat in Chuzhi.

So beef and sheep are the ingredients.He will also use it often.

This preliminary round.

Jurba is a traditional Tibetan food.

Xiahe tendons!

This dish is very famous in Tibetan areas.

The main ingredient is lamb tendon.

It is then steamed and boiled with fungus and yellow flowers respectively.

It is characterized by a smooth and fresh fragrance.

certainly"

As the chef of living Buddha. Jurba