Chang’an Small Restaurant

    It's summer again. A few days before the beginning of summer, the four of Shen Ji were busy making flower cakes.

    Shen Shaoguang really made people make a sign of "Tanhualanghua Cake" and hang it next to the door, new and regular customers inevitably have to ask, and then I heard how this year's Shangsi Festival is favored by the Tanhua ambassador Shen remember the flower cake thing.

    The speaker was A Yuan, who was in charge of receiving Tanhualang at that time.

    At the beginning, A Yuan's story went like this: "Then Tanhua Lang bought our cake and praised that 'the cake is more delicate than the flower'."

    Listening to A Yuan's story, Shen Shaoguang hurriedly carried out vocational training, and then the guests heard the story of how handsome the flower-tanker was and how Qujiang saw Shen Ji's flowers at a glance Cake stalls, how to praise at first sight, what kinds of cakes you bought, and what did you say after you tasted them... The succession and transformation, the scene blends together, like a legend.

     It can't be real anymore.

    Shen Shaoguang was puzzled. She wondered if this girl had a talent for falsification, or if she told lies so many times that she also took it seriously?

    Shen Shaoguang asked her, A Yuan blinked, "That's how it is... It's just that I can't say it in such detail."

    A Yuan was also puzzled: "Little lady, how did you know that you were not there at the time?"

    Shen Shaoguang: "…"

    Not only do I know, but I can add several titles to this paragraph, such as "Wow! Xinke Tanhualang actually said such things" "The Secret History of Tanhualang's Tanhua", "Tanhua Honey Love", "Pampered: Tanhualang and His Little Sweetheart", "Qujiang Tanhua Tests Cakes, the World's Taste is Qinghuan"... According to different carriers , you can choose freely.

    Shen Shaoguang once again felt that life was as lonely as snow, and he was obviously better at talking, but now he can only eat by craftsmanship, born in the wrong era...

    A Yuan was not finished: "Those people have already heard me say it, why ask?"

    Shen Shaoguang analyzed the psychology of advertising audiences with her, "Probably think that with this little allusion, you can also chew out the taste of Tanhualang? Romantic and eloquent."

    A Yuan rarely did not agree with Shen Shaoguang, and muttered, "Our cakes are always delicious."

    Shen Shaoguang: "..." Okay, that's right.

    Lin Yan entered the restaurant and sat in the window seat where he usually sat, with a smile on his lips, listening to Shen Ji's somewhat silly-looking maid vividly telling the guests "The Story of the Flower Envoy Buying Cakes" ". You don't need to ask to know who made this story.

      Well, how many people are waiting to see the legend she wrote. I have never seen such a smart and smooth little lady...

    Thinking of writing a legend, Lin Yan thought of himself when he was a child, and when he saw an ant hole, he thought that it was a country, and deduced a series of ups and downs, ups and downs, ups and downs, ups and downs in his mind. If... Lin Yan licked his lips, turned his head and continued to listen to the legend of Hua Kui, without thinking any further.

    Shen Shaoguang found that Lin Shaoyin was coming more and more frequently these days. It's closing time in the evening, so it's supper. And what to eat is more and more not picky, ask what to eat, every time say "yes".

    It is estimated that it is a bitter summer, and I eat less serious food.

    Shen Shaoguang served tea first, asked what to eat, and gave a few suggestions. Sure enough, it was Lin's classic "good" answer. Shen Shaoguang went down to prepare, and after a while, he came out with a tray with a bowl of honey bean buttermilk and a few newly made flower cakes.

    The flower cake is fine. Recently, Shen Shaoguang is very obsessed with honey bean buttermilk.

     Honey beans are not troublesome to make, soak the red beans for a few hours, cook them thoroughly, add sugar, and dry the soup, but be careful not to cook them into red bean paste, and have a complete bean shape and slightly chewy.

    "Lin Langjun try our signature honey bean buttermilk." Shen Shaoguang said with a smile.

      "Very sweet."

    Shen Shaoguang looked at the slight white buttermilk on his lips, with a serious smile in his eyes, but his mouth was very serious: "Drink some honey bean buttermilk in summer to relieve the heat and appetize, To get rid of dampness, it is most suitable for Lin Langjun, who is always worried about his brain and forms."

    Lin Yan put down the bowl and wiped his mouth with a handkerchief.

    Shen Shaoguang staggered his eyes with regret, Lin Shaoyin's mouth shape is really good-looking, neither thin nor thick, with obvious lip peaks, and lip beads, after eating something, it is rosy...

    "Signature buttermilk—" Lin Yan slightly raised his eyebrows, not looking at Shen Shaoguang, "Could it be that there is also an allusion?"

    Shen Shaoguang raised his eyebrows, hehe! Lin Shaoyin has also learned to make fun of people? How about we make up a Tanhualang flower cake? Besides, that's a real thing, at best it's been a bit of artistic processing.

    "If Shaoyin came to eat a bowl every day, it would be an allusion. This buttermilk can be called 'Tanhualang Honey Bean Buttermilk', or 'Shaoyin Honey Bean Buttermilk' What do you think Lin Langjun thinks?" Shen Shaoguang said with a smile.

    Lin Yan glanced at her and pursed her lips.

    Shen Shaoguang sneered in his heart, this person is very serious!

    "It's the latter." Lin Yan picked up the bowl and scooped another spoonful of honey beans into his mouth.

    Shen Shaoguang froze for a moment, then smiled: "Okay."

    Lin Yan also raised the corners of his lips.

    Looking at his mouth again, Shen Shaoguang said "Lin Langjun take it slow" and turned around to do his own thing, male sex, male **** is wrong, my work is not finished yet!

    Lin Yan's dim sum was not finished when his attendant came to look for it. Lin Yan stood up, said something to the attendant, nodded slightly to Shen Shaoguang, and walked out of the store.

    Liu Chang came over and smiled at Shen Shaoguang: "Little lady's dim sum dishes are really good, my family Alang eats it very well. Little lady will see if this can be done, a certain general closure every month Money to pay the bill, or put the money on the counter in advance? This will save Langjun bringing a money bag every time."

    In addition to not liking ordering food, I don't like to bring money when I go out...Lin Shaoyin is really a noble person. Shen Shaoguang slandered, but agreed with a smile on his mouth.

    Respectfully crossed her hands and said goodbye to Lady Shen, Liu Chang walked out of the store and shook his head, Ah Lang, man...

    Liu Chang just sighed with emotion, but the cook in Lin Mansion was terrified. Although Alang didn't like to say anything in the past, he was not picky. Little, I don't want snacks in the evening. Alang doesn't like it? Do you think you have eaten everything?

    Mrs. Jiang Tai also made a similar discovery, "Ayan, you only eat so much, it doesn't suit your taste?"

    "It's just a bitter summer." Lin Yan smiled.

    Mrs. Jiang Tai frowned, "This is the beginning of summer and I can't eat, how will I survive the dog days later?" Looking at Lin Yan's face carefully, "It seems to be a little lighter."

    Lin Yan explained with a smile, "I'm hungry in the middle, so I'll make up some snacks."

    She handed half a bowl of vegetable porridge to her grandmother, and Lin Yan added casually: "Shen Ji's flower cakes are delicious."

    Mrs. Jiang Tai laughed, "Don't you like sweet and greasy food?" Before Lin Yan could say anything, Mrs. Jiang Tai smiled, "Mrs. Shen's flower cake is really delicious , there are many kinds, no wonder you like it too."

    Lin Yan smiled, lowered his eyes, and slowly drank the porridge with a spoon.

    "Little Lady Shen's wisdom and skill are beyond the reach of ordinary women." Thinking of the Lixia cakes she had eaten in the past two days, Mrs. Jiang Tai sighed with emotion.

    "In the end, it's after the famous family." Lin Yan said lightly.

    Mrs. Jiang Tai nodded.

    A Su, the servant next to her, glanced at Lin Yan, A Lang is so strange today, he usually doesn't answer when he talks about the little lady.

    No matter what the family thinks, Lin Yan continues his scientific diet method of eating less and more meals.

    Yu San suddenly understood Lin Shaoyin's intention, and after a while, he said "ha" in his heart, man...

    Look at the little lady who served Lin Shaoyin every day with dessert and butter syrup. Yu San pouted and went to the kitchen to do her own thing.

    If Lin Yan came in the afternoon, Shen Shaoguang would serve him some snacks, buttermilk, etc., and even fruit salad a few times. If you come in the evening, you will order clear porridge, vegetable porridge, lean meat porridge, red bean and barley porridge, rice and mung bean porridge, mixed with dried courgette and tofu, fried bean sprouts and sausage.

    No matter what, Lin Shaoyin eats very seriously, he never picks and chooses, Shen Shaoguang feels good about himself, with good craftsmanship and good matching So satisfied.

    Lin Shaoyin is the guest, and his meals are all made by himself, but this day is a little special - just in time for the four of Shen Ji to have dinner.

      Because it was getting dark and hot during the day, most of the people in Shenji Distillery waited for the guests to leave before eating.

    As soon as the food was served, Lin Shaoyin walked in.

    Shen Shaoguang stood up to say hello, and asked with a smile, "What does Lin Langjun use today?" Said, "Little lady's Leng Taoyun can be given to a certain bowl."

    Shen Shaoguang raised his eyes and suddenly remembered that he grabbed his and A Yuan's porridge last year. Think other people's meals are delicious? Well, this Lin Shaoyin still has such a... childish and cute side, very good, very good.

    Shen Ji and the four of them used to eat together at the same table in the lobby. When a guest came, A Chang took the bowl and went to the kitchen, Yu San glanced at Lin Yan, Looking at Shen Shaoguang again, he also stood up expressionlessly. A Yuan could sit still, but Yu San grabbed him by the collar and carried him to the kitchen.

    Lin Yan didn't go to the window where he usually sat, but sat opposite Shen Shaoguang's just seat, waiting for her to give Sheng Lengtao.

    Shen Shaoguang smiled, then sat down too, and put some noodles in front of him, "Lang Jun should add all kinds of small ingredients himself."

    "Okay." Lin Yan nodded.

    Shen Shaoguang mixed his own cold scouring and sat opposite Lin Yan to eat.

    The lights flickered slightly, and she looked up at the little lady who was sitting on the opposite side to eat, bowing her head to eat the most common meal, and the corners of Lin Yan's eyes curled up.

    The author has something to say:

    He sighed together with Yu San: Lin Shaoyin is a real boy...