Decide on a new menu for your coffee shop and start early for a few days.

I brought the prototype to Mr. Gracilva's shop.

What? What's this shit?

It caught my eye.

Metal pods exude a dull shine and are characteristically shaped for easy eye catching.

Be honest with your questions, Mr. Gracilva, and I'll start explaining the new weapon to you.

“The new coffee will come out of this pot.”

A pot with a slightly elongated, more complex structure than normal.

Relying on my memories, I rowed to completion again with the Dwarves.

In the process, the souls of the Dwarves jumped out again about two or three times.

Set the finely ground coffee beans and water in a set position on the fire.

After a while, the water boils, and [Squawk...! 'And the steam sounded, and the fire stopped.

When the pot is lifted and tilted, a black liquid flows from the spout...!?

"Oh!? I've already made coffee...!?"

"It's an espresso!!"

Espresso.

It is a kind of coffee, and the call changes depending on how it is brewed, but even people who are not familiar with coffee have heard of it once.

To put it madly, it's a fucking bitter cup of coffee.

It's even bitter than regular coffee.

The newly developed pot is called an espresso machine, and the steam blown out of the boiling water exerts many times more pressure than just brewing it with hot water, so you can brew even darker coffee in a short time.

Moreover, the amount is small because it is dark.

I drink it with an espresso mug that looks like an oyster.

Fuckin 'bitter.

Fucking bitter at a level that doesn't pose a problem, such as regular black coffee.

Who drinks this stuff? I thought I'd drink it one cup at a time.

Because it is concentrated, the amount is small, and it is easy to drink for the taste.

Even though the real espresso coffee is passionate about Italy, I think the right way to drink espresso in Italy is to add sugar to the bottom of the cup so that there is still a drop of sugar in the cup.

I don't know anybody who drinks like this.

That's why every time I think about it, I actually think that the pervert who likes to drink black coffee is only a Japanese person.

There is no sauce.

That's my impression.

However, there have been tea ceremonies in Japan since ancient times, and even there, I drank the bitter fucking matcha without adding anything else.

Since that tradition was passed on, the habit of adding milk and sugar impurities to marine coffee has not been clean, and the habit of black has taken root.

On the other hand, in the United States and other countries, people don't even have to ask about green tea, and sugar is added from the beginning.

Sugar in tea and coffee for Westerners! Don't drink like that, pervert! I guess that's what it is.

A guy who drinks coffee in black is not an adult, but a pervert.

Moreover, the pervert who drinks espresso as it is is already at the end of his journey.

I drink black espresso while I think about it.

Nah.

”Hmm.... well, anyone who's gotten used to the taste of coffee before may jump at this twisted flavor.”

Gracilva's impressions of the tasting.

"But isn't it hard to say that dramatic change just to thicken the flavor? Even if you jump on it, it's going to take some time to get tired of it again."

"Don't worry about that."

Espresso is just the stepping stone to the change that starts here.

Coffee expands the skill tree by obtaining espresso.

"For example, cafe latte."

The cafe au lait is made with milk in the coffee.

What is the difference between a cafe latte and a cafe au lait?

I put milk in the espresso and it was a cafe latte.

Even if the espresso is filled with milk, which is a richer coffee, the coffee tastes stronger. In that sense, I think the cafe latte is treated separately from the cafe au lait.

In addition, the milk is stirred and frothy, and the foam becomes thicker than 1cm, which is cappuccino.

If you pour only the foamed milk into the espresso, it will be macchiato.

Café Mocha with espresso, milk and chocolate sauce.

Caramel macchiato with caffe latte seasoned with caramel syrup...

It's all the same, isn't it?

Mr. Greysilva's relentless tsk tsk tsk tsk.

No, it's not.

These are all subtly different.

Anyway, by being able to make espresso, this is how the tree expands.

As long as we have the right kind of customers, we will definitely be able to replace them and lead to further business prosperity!!

The espresso that the passionate Italian loves so much will be accepted normally.

Cafe Latte is a very popular dish for young and old.

Caramel macchiato is an image that high school girls always buy.

Combined, they will surely attract a significant number of customers.

This is Mr. Gracilva's coffee shop, the smoke of the resurrection. Then ahhhhhhh!!

Well, it's still flourishing quite a bit.

Hmmm.

Gracilva stares at the espresso machine with her usual sober gaze.

"Saints, can you give me some time?" I have to get used to it, too. "

That's true...!

Gracilva had a lot of trials and failures to be able to brew regular coffee, and she got the perfect drip.

I'm sure you'll be able to brew the best espresso this time, too, in hot water, roasting beans, and grinding finesse.

A few days later.

I was surprised to visit Gracilva again regularly after a specified number of days.

"Tall Vanilla Soy Aid Shot Chocolate Sauce Crimson Destruction Dragner Dark Cream Caramel Macchiato"

"Hmm?"

Did you just say caramel macchiato?

It was a horribly long product name like a spell again, but I did say caramel macchiato!?

Caramel macchiato can only be made with espresso.

That's what makes it a conscious coffee shop!?

No, there are other cafe latte!?

When the scouts stopped by before visiting Mr. Gracilva, they noticed that many espresso products were sold.

I looked at other shops with interest, but the same was true of the popular coffee shop.

What the hell is this!?

"I spread the word."

Mr. Greysilva!?

“I heard that dwarves are involved in making espresso machines. I negotiated with the Chamber of Commerce and shared it with coffee shops all over the Demon Capital."

"Ehhh!?"

"The husbands of Shax and Samijura were also delighted. Although I tried a lot of ingenuity, the menu itself seemed to be a headache. Making espresso would have greatly expanded the menu.”

Why would you do that?!

Even though it was a chance to get out of the bunch!!

"I'm not waiting for anything good to come out like that." Happiness is shared by all. The saint taught me how to make more delicious coffee. I want everyone to present it together and let customers all over the Demon Capital have fun. "

Say, Mr. Greysilva.

"If you want to see good eyes, you have to do it together." If not, I'll buy a grudge, and above all, it won't be warm. "

... what are you talking about...!?

I've been thinking about how to share such noble happiness with others.

I quickly began to feel ashamed of myself!

After all, Gracilva, who had survived as a mercenary by crossing the line and chewing on sour and sweet, was extremely considerate...!

As soon as possible, the espresso and the accompanying coffee variation spread to the Demon Capital.

The culture pushes forward.

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