All Stars Are My Food Fans
Chapter 25: Dark cuisine-intestines and rice noodles
Chapter 25 Dark Cuisine—Intestines and Rice Noodles
The live broadcast is coming to an end, Jiang Qiuqiu said goodbye to everyone with a smile: "Today's braised and gourd pork rice bowl is over here, I...right, yes, I want to announce tomorrow's menu."
Someone asked if it was a braised dish.
"No, the recent live broadcast menus are all meat dishes, and tomorrow's dishes are more special."
#Terry: How special is it? #
"Hmm..." She was a bit playful, grabbed a handful of white rice, and said, "The protagonist of the menu tomorrow is it."
After speaking, Jiang Qiuqiu released it.
People are talking about it, rice is the main character's dish? What it is? Braised rice? Fried rice? Or is it boiled rice?
The history of food is serious, no one can give an exact guess, until Jiang Qiuqiu’s screen recording is uploaded, and an easter egg is added at the end—
The anchor with a soft voice smiled, and said: "I only talked about the protagonist before, and forgot to say the name of the dish. At 8 o'clock tomorrow night, I will taste the rice roll with everyone in the live broadcast room."
Steamed Vermicelli Roll?
Federal Star Network’s live broadcast circle, a post about Jiang Qiuqiu’s tomorrow’s menu, instantly built a tall building.
You don’t know what intestines are, but you know what intestines are!
#On whether the rice rolls are dark dishes? #-
People are in the circle, and I just came out of the live broadcast room. Now I really want to know how to use "intestines and rice" as ingredients for cooking.
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Uh, this? -
Laxative, I feel like it’s just stuffing the intestines with rice flour, right?
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? ? ?
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Which is upstairs, upstairs, what kind of speculation is this? I feel that the name of this dish must have a taste.
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Oh, oh, oh, I don’t believe that my treasured cute anchor can do such strange things, oh, oh.
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Then let’s switch our thinking, maybe we grind the intestines into powder, put it together with the steamed rice, and knead it into strips? Called rice roll?
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...Can meat turn into powder? -
May have to freeze with freeze-dried liquid nitrogen first? -
What should I do if something made out of it is a bit yellow? -
How can the ingredients that are not yellow bring some...wait? ? ?
Next, the post moved towards an incredible heavy taste.
After the construction of more than 800 floors, all the people who left messages are basically: I believe it will be cleaned.
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I also believe it.
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Bless you clean it.
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+1-
+100001
...
Mingmei forwarded this post to Jiang Qiuqiu, and asked: Do you want to make heavy-tasting dishes? You are still on the rise, I advise you not to do this.
Bright and worried: You are a potential food anchor, you don’t need these...things to attract people’s attention, twee, twee, are you there?
Jiang Qiuqiu:?
She doesn’t understand the meaning of Mingmei, ‘wait for me to read the post first. ’
So Jiang Qiuqiu touched the fan’s small corner, and then she burst into laughter.
Lying on the bed, almost laughing.
No, Sir, someone actually wants to go in this direction, it's weird.
No wonder Ming Mei feels scared.
Jiang Qiuqiu: The rice noodles are completely different from the ones mentioned in the post. It is a relatively light delicacy.
Mingmei: That's good. You are my favorite anchor. I will try my best to push you to the highest point. If you want to make any decision, you must tell me.
Jiang Qiuqiu: I will.
Mingmei: Come on! Go one step further tomorrow.
After having a passionate conversation with the editor, Jiang Qiuqiu checked his backstage money and proposed a portion of the stars to pay off the bill for this month, Jiang Qiuqiu thought that after signing the contract, she would change her place to live.
This is really...too cramped.
It should be the same as before, with a front courtyard and a backyard, just like a garden and vegetable garden.
(End of this chapter)
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