A Rural Life in the 70s

Take the powder home, some people in the family did not come back, Xiaoqiu made the meal, waiting for everyone to go home to eat. When there is nothing to do, I think of it and take some powder to do the experiment.

The house in the house has just been renovated. The inside and outside walls are neat and clean. Although the furniture is somewhat old, it has been painted and there is no decay. Xiaoqiu is clean and diligent in cleaning... In short, inside and outside the house, including the yard. There are no such things as scorpions, fleas, and even mosquitoes in the four corners.

She took a few rounds of powder outside the house and finally walked out of the yard helplessly and went to the garbage station at Hutong.

At this time, even if it is the capital city, there is no such unified garbage bin. They all throw garbage in a brick structure pool in the Hutong mouth, and then clean it every few days. It’s good to say that the winter garbage is still accumulated in the summer. Heaven... It is conceivable to become a paradise for flies and mice.

The weather turned cold, but the flies were still active, especially in the evening, after a day of sun, the flies regained their vitality, and the people walked over and slammed.

In order to test the powder, Xiaoqiu endured the pungent smell and approached it, and then began to spread the powder. Then, I saw that as the powder spread, the flies did not have a slap in the face, shunned the powder and fled to the other side of the garbage.

Xiaoqiu retired a distance, avoided the smell of the garbage, and observed the activities of those flies. After waiting for a few minutes, there was no flies in the place where the powder was sprayed. In this way, she can probably judge that the powder is at least effective for flies.

As she walked back, she pondered in her heart and sprinkled the powder around the bed at night, and did not try the mosquito net.

She just arrived home, and Wu Geqin and Song Xiucheng also came back.

Wu Geqin ran a factory and handed the bill and cheque to Xiaoqiu. Song Xiucheng also took a list back, but it is the number of varieties of Tang Weiguang's latest products. In addition, Song Xiucheng also brought back a current deposit slip, which is the payment for this period of time.

Xiaoqiu pointed to a plate of moon cakes and a plate of cakes on the table for three people to eat, and quickly picked up the food.

The food here is set up, Qin Lan is helping Xiaoqiu to bring out the porridge, and the door is pushed away from the outside, but Zheng Qiushi is back.

"Master, don't you say that you are not coming back tonight?" Although unexpectedly, Xiaoqiu was still happy, and quickly greeted him and took the pocket of Zheng Qiushi.

"What are you yelling, it's quite heavy!" Xiaoqiu asked curiously, and did not plan to check it immediately. He wanted to put things down and go to Zheng Qiushi to wash his face and wash his hands.

Zheng Qiushi actually smiled and said: "Don't worry about me, look at this thing first... This thing has to be fresh, not overnight."

Listening to him saying this, Xiaoqiu leaned over and saw that the bottom of the pocket was dripping, and the water was oozing out. However, the bottom of the pocket looks full and soft, not like a crab... that thing will bulge and move!

Since Zheng Qiushi said that it is not possible to leave the night, Xiaoqiu will open the pockets by hand, and look at the pockets in the dim light of the evening, and see the blue-gray, but also slightly light, actually a half-pocket shrimp!

"Oh, it's a good thing!" Xiaoqiu cheered, greeted Qin Yu Wu Ge to help, pour the fresh shrimp into a large basin, rinse with water, pick up the small fish of the algae seaweed, Then the cauldron is fired, and the water is added with the appropriate amount of salt to directly burn the prawns.

There is no refrigerator at this time, it is obviously unrealistic to preserve fresh shrimp. What she can do is freshly cooked, and dried and peeled to make shrimps. In the winter, dumplings, stewed eggs, soup, and a few fat shrimps, will be extremely delicious.

Small fish also smashed a small pot, two or three pounds. The prawns were boiled in a pan, and she cleaned up the fish and burned it on the honeycomb stove. Quickly and quickly mixed with cornmeal and white flour and a dough, the fish into the pot and soup stew, she kneaded the dough into an egg-sized agent, hands a few shots, stuck in the wok Around, then cover the lid and stew.

On the other side of the big pot opened two rolls, the prawn red cooked, no need to Xiaoqi hands, Wu Ge Qin 戎 one with a large basin, a copy of the big hedge, a few times, put After the cooked shrimp was fished out and the outside was outside, Song Xiucheng had already placed a reed curtain with a bamboo raft, and the prawn came out, and evenly spread it to the curtain with a hedge, evenly spread it... Next, the shrimp was made. The task of bending the delicious is handed over to the time. The autumn climate is dry and cool. In the case of no rain, it takes only four or five days for the shrimp to dehydrate into shrimp. Then put these dried shrimps into the bag, and the two people hit the pockets back and forth. The crispy shrimp skin will gradually break down and fall off. After a period of sifting, the rest will be clean shrimps.

Most of the shrimps were dried on the curtains. Xiaoqiu left the remaining plate with boiled shrimps on the table. The iron pan on the honeycomb stove was also good. Song Xiucheng greeted him. Qin Hao quickly took a pot rack. In the middle of the table, Song Xiucheng put the whole iron pot on the table.

Xiaoqiu has taken out a jug from the house. This jug is a suit. There is a porcelain jar outside. The tank is filled with hot water, and then the jug filled with wine is put in. After a few minutes. The wine is warm.

Think about the future generations of people drinking iced beer, chilled wine, and even put ice cubes in the wine, with ice water... Xiaoqiu burst into a toothache.

She has studied Chinese medicine for a few years. Although her medical skills are still not superb, the basic medical health theory has learned a lot. I also know that the human spleen and stomach are warm and aversion, so Chinese medicine advocates eating heated food instead of eating. Cold, so as not to hurt the yang of the spleen and stomach, leading to spleen and stomach cold. The spleen and stomach are the roots of human beings. The spleen and stomach are weak, and the body naturally weakens. When the qi is weak, the external evil has the opportunity to infect the human body and cause disease.

In "Dream of Red Mansions", there is a saying in Baodi: ...I don't know if the wine is the hottest. If you eat it hot, it will disperse quickly. If you eat it coldly, it will condense and warm it with the five internal organs. ?

The last time Xiaoqiu saw this sentence still feels sensational, but now after learning Chinese medicine, I feel that this sentence is quite reasonable, and it is very suitable for health care.

At this point, she smiled and poured a handful of wine and handed it to Zheng Qiushi: "Master, it is rare to have such a good dish, you also have a drink."

Zheng Qiu Shi looked at the little apprentice comfortably. He took the drink and was about to drink, but he heard someone knocking at the door. Then the big aunt of Qin Aunt’s door rang at the door: “Xiaoqiu, there is a registered letter from your family. It was transferred from the Chinese medicine practitioners in S province. I sent it to your family during the day, and I collected it."