A Returning Genius Farmer Grows Money Indefinitely

“Are you really okay?”

Seol Min-joo asked with a curious face.

“Yes, it tastes really good.”

“Thank you for saying that. Actually, I used makgeolli to make yogurt. The taste is also unique.”

to let u know that i been through a lot then i been going non stop with this practice for nothing

Ms. Joo Myung-hee said with a smile.

“Really, it’s delicious. Let’s eat together.”

“yes.”

Seol Min-ju also showed a satisfied expression.

She raised the spoon as if waiting.

The makgeolli yogurt had a fermented flavor but was refreshing.

In the process of making yogurt, alcohol disappeared.

I thought it would be perfect if I added honey and added umami.

For a moment, I thought I wanted to check the effect of yogurt.

A face popped into my mind.

She was a woman suffering from constipation.

A teacher and old friend of the candle school.

I was curious to see how Jung Ga-hee would react to eating makgeolli yogurt.

to let u know that i been through a lot then i been going non stop with this practice for nothing

Makgeolli Yogurt

I called Ga-hee Jeong.

“What’s wrong with calling at this hour?”

Her face was drawn over the receiver. He looked like he was asking with a questionable look.

“I went down without seeing your face.”

“I’m sorry… I’m not feeling well.”

The cause of constipation seemed to be due to environmental changes and stress. She moved from Hadong to Seoul.

It was a voluntary choice.

Gahee Jeong showed great interest in making candles with her children.

She was nothing more than the headmaster of the candle school. Not only the children, but also the teachers had to take care.

I never said it, but it must have been a lot of stress.

“I heard about constipation.”

“Who said that!”

she shouted

“Why not?”

“It’s not like it’s not…”

A long sigh escaped the words. It looks like it’s hard.

“Didn’t there have any such symptoms in Hadong? Are these symptoms after you moved to Seoul?”

“Yes, I felt comfortable in Hadong. I have been constipated all of a sudden after coming here. Constipation that was not there even when I was a student is happening.”

said in a sullen tone.

“I will heal you.”

“what? Are you going to heal me?”

to let u know that i been through a lot then i been going non stop with this practice for nothing

My ears hurt. Without realizing it, I laughed.

“How are you going to cure constipation that doesn’t go away even if you take medicine?”

It sounded unbelievable.

“I’m going to send you food that is effective for constipation. Try it and let me know when you see the effect.”

“What are you going to send? I’m curious.”

“It’s yogurt.”

“You mean yogurt? Where am I from?”

When I went to Candle School, I tried to share the story of the ranch.

There was no time to talk as she disappeared into the bathroom.

“Let’s talk about that later. Instead, eat yogurt and let me know if it works.”

“If you’re going to send it, send it a lot. Stack it up and eat it.”

“I can’t send much because there is a risk of deterioration. You can eat for a week. Take it for breakfast and dinner.”

“Anyway, thank you. Do all my thoughts.”

“Let me know as soon as it works.”

“If that were the case, I would have no wish.”

It seemed to be more serious than I thought.

* * *

Four people worked on the ranch.

There weren’t many cows yet, so there was plenty of room. It was enough for two people to clean the barn and milk the milk.

Seol Min-joo and I took care of the cows and milking them. The other two focused on making fermented feed.

It couldn’t be green pasture all year round. Feed for the cows had to be prepared at all times.

Except for the grazing pastures connected to the barns, the rest of the land was cultivating pastures for feed.

Seol Min-ju’s mother made yogurt while we were working on the ranch.

to let u know that i been through a lot then i been going non stop with this practice for nothing

Ms. Joo Myung-hee decided to tie up her at the ranch for a few more days.

After work in the morning, we all ate yogurt together.

“I tried adding honey as you said.”

to let u know that i been through a lot then i been going non stop with this practice for nothing

Ms. Joo Myung-hee said as she handed me some yogurt. Golden honey mixed in white yogurt.

The sweetness of honey is added to make the yogurt much tastier.

“I was surprised to taste it too. Honey made here has a very good taste and smell. It tastes like it goes very well with yogurt.”

to let u know that i been through a lot then i been going non stop with this practice for nothing

Ms. Joo Myung-hee said with a smile.

“You must be good at making yogurt.”

I said, emptying the yogurt in the glass bottle at once.

Seol Min-ju and colleagues also enjoyed the yogurt.

“The secret of yogurt is probably makgeolli, right?”

looked at her and asked. She nodded.

to let u know that i been through a lot then i been going non stop with this practice for nothing

Making yogurt is relatively simple.

If you add milk and lactic acid bacteria and ferment for an appropriate time, it becomes yogurt. Of course, fermentation time and temperature required know-how.

read at https://readwn.com

Of course, to make good yogurt, you need to use fresh milk. And lactic acid bacteria are needed for fermentation.

to let u know that i been through a lot then i been going non stop with this practice for nothing

Makgeolli Yogurt is literally fermented yogurt with makgeolli lactic acid bacteria.

to let u know that i been through a lot then i been going non stop with this practice for nothing

Ms. Joo Myung-hee brought a box of makgeolli when she came here.

Yogurt is made by adding her makgeolli to milk from a farmer’s farm in Jirisan.

“Then, does the lady make makgeolli herself?”

“Makgeolli was made by my husband.”

I thought she made the makgeolli herself.

“Makgeolli is made by Seol Kang-in himself.”

“Do you know my husband?”

“I saw it in an article. Ms., too.”

“You did.”

Her expression darkened for a moment. It reminded me of the past when I was a ranch.

“It has been over 10 years since I ran a ranch and made yogurt as a hobby.”

“Have you ever thought about what I said yesterday?”

to let u know that i been through a lot then i been going non stop with this practice for nothing

Ms. Joo Myung-hee turned her gaze to Seol Min-ju, who was next to her.

I offered her to work here with me.

Seol Min-joo had heard about the family situation. After the ranch went bankrupt, he said that the family situation was bad.

I said that I would take care of the convenience as much as possible, such as housing. It was the whole family of Seol Min-ju.

As the size of the ranch grew, more manpower was needed. Seasoned skilled workers were the necessary personnel for the Jirisan ranch.

In particular, Seol Kang-in was the best expert.

“I think I need to discuss it further with my husband.”

She put on a perplexed look.

“All right. You will need time to think. Think slowly.”

When I finished talking to her, Seol Min-ju called me aside.

“What happened?”

“Yesterday my mother called my father.”

Seol Min-joo said with edgy eyes.

“My father refused.”

“May I know why?”

“I don’t want to work on a ranch again. By the way…”

“But?”

He seemed to have more to say.

“No one loves the ranch as much as my father. To be honest, I think there is one reason.”

“What?”

“It’s probably because of pride. I don’t like working for a young person with no experience. My father’s personality is a little different, so…”

She paused for a moment and looked at me.

“I’m even giving these words to you, hoping that you don’t feel sad. I’m grateful that I was officially hired as an intern, and that I was so considerate of my family.”

“If you thought so, thank you. However, please do not misunderstand me as this is not just consideration.”

said looking into her eyes.

“What if not caring?”

“Jeon Min-min’s parents also want them to become members of the ranch family. Because I think the yogurt made by my parents is great. Even though I didn’t see the light at Seolga’s ranch, I think I will be recognized someday.”

“Really, do you think so?”

“I’m serious.”

Her eyes were wet with moisture.

* * *

That afternoon, I visited the Agricultural Support Center office.

Ki-tak Han and Min-seok Baek were working hard with the new team members.

“What happened to the rancher?”

Han Ki-tak said with a smile.

“I’m here to see the researcher.”

“Do we not care?”

he said playfully.

“How do people react?”

He asked while pointing his finger at the milk bottle.

It was milk from the farms of Jirisan farmers.

“Best milk I’ve ever had.”

to let u know that i been through a lot then i been going non stop with this practice for nothing

Min-seok in the seat next to him also gave his thumbs up as he agreed.

We shared milk with people, except for the milk we make prototype yogurt.

A cow produced up to 40 kg of milk.

Five cows produce more than 200 kg of milk per day.

The people in the candle factory were a priority. Nevertheless, the remaining milk was distributed to the grandmothers at the Hadong Women’s Hall.

I was thinking of sharing the milk before the sale. Due to the nature of milk, it was impossible to store it for a long time.

The office staff were also eating together every day.

Because he ate fresh milk every day, his complexion looked good.

After saying goodbye, I went to the lab.

“Mr. Youngho Lee.”

He didn’t even know I was in. After calling a few times, he turned his head.

He was cultivating Tibetan mushrooms. He was wearing safety clothing to prevent contamination.

We had to change seats to have a conversation.

“Chief, what have you been up to here?”

“I’m curious about the progress.”

“We succeeded in cultivating Tibetan mushrooms.”

“Very good.”

Lee Young-ho’s expression was not good.

“We succeeded in culturing Tibetan mushrooms, but it takes more time to make lactic acid bacteria into powder.”

Just cultivating Tibetan mushrooms was a great achievement. As he said, making it into a powder was time consuming.

“You can make it with enough time. Of course, it takes time to make a good product.”

“But we will do it as soon as possible. To avoid delays in making prototypes.”

“it’s okay. Prototyping is no problem.”

“Don’t you need lactic acid bacteria to make a prototype?”

“The lactic acid bacteria in the prototype will be makgeolli, not Tibetan mushrooms.”

“Makgeolli?”

he got it right away The lactic acid bacteria in makgeolli were also thought to be sufficient for fermenting milk.

“Then what about Tibetan mushrooms?”

“There are many different types of yogurt. Starting with yogurt fermented with makgeolli, we plan to make a variety of yogurts. I chose makgeolli because it is easy to make yogurt right away. In the meantime, I look forward to the completion of the Tibetan mushroom lactic acid bacteria.”

“That’s what it meant. Yes, I will do my best.”

Yogurts fermented with Tibetan mushrooms had to be powdered. because of side effects.

If you make yogurt in an unrefined state, problems arise.

The side effects were diarrhea and hives.

There was also a case where something went wrong while making yogurt with Tibetan mushrooms at home.

Tibetan mushrooms in powder form did not cause side effects. When the product was made, it was planned to be individually packaged.

Tibetan mushroom powder could be sold as a lactobacillus starter.

“The propolis you mentioned at that time was successfully extracted.”

“Good news.”

Propolis to be added to yogurt was also secured.

Prototype development was approaching.

It was time to hit the last key.

* * *

I told Seol Min-ju that I would meet my father in person.

“I also discussed it with my mother. About the CEO meeting his father.”

She paused for a moment.

“My mom and I think the same. I wish my father would work here too.”

“It’s nice to hear.”

“But, it won’t be easy.”

I could tell just by looking at the eyes. It was a face that neither mother nor daughter could convince her father.

“I will convince my father.”

“I think it would be great if that was the case. Working on a ranch with my family… I never thought that such a day would come.”

I felt hope and fear at the same time.

I got my home address from Seol Min-joo.

I was thinking of meeting Seol Kang-in right away.

“I will be back with good news.”

I left for Jinju to meet Seol Kang-in. His original home was Yangpyeong, Gyeonggi-do. After leaving the ranch, he came to Jinju, where his parents are.

Seol Kang-in was now working as a carpenter and building a house.

“Excuse me.”

In case u have any questions u can refer to uwumtl dot com for references

No matter how much you shout, it’s unbelievable news.

“Who is it?”

After shouting a few times, the door opened. A half-white man was looking at me.

“My name is Kim Deok-myung, who works with my daughter.”

He looked at me quietly. It was a thoughtful face.

read at https://readwn.com

Opened his mouth soon.

“Come in.”

Unlike the outside, the inside of the house was well organized.

“Would you like to have a drink together?”