Global Farm King

Chapter 86 The Flowers Are Thanks

In the evening, instead of eating in the village, everyone drove back to the county and invited everyone to have Chinese food.

Then, Gu Chen and Geng Liangcai went to buy some ingredients for tomorrow's barbecue, and the others went to visit the newly built ancient street in the county.

The ancient street is a leisure and entertainment street that has only been repaired in the county in recent years. There is a small river in the middle, and there are two or three-story antique buildings on both sides. There are restaurants, KTV and other businesses inside.

Gu Chen and the others first went to a large supermarket to buy a barbecue rack and various barbecue seasonings.

I also bought meat such as beef and pork that I didn’t have at home.As for the vegetarian dishes for barbecue, of course Gu Chen used the super vegetables grown in his own farm.

Afterwards, Gu Chen followed the recipe of agarwood roast chicken given by the system, and purchased more than ten kinds of ingredients, including ginkgo fruit, black pepper powder, white sugar, chili powder, ginger powder, rice wine, rock sugar, cumin, fennel, salt, soybean powder, etc. Different seasonings.

And there are several spices that are not available in the supermarket, so Gu Chen went to the pharmacy to buy them all.

When Geng Liangcai saw the dangshen and astragalus that Gu Chen bought, he felt very strange, so he couldn't help asking.

"Brother Chen, should we barbecue or stew chicken soup?"

Gu Chen smiled and said: "These I bought later are what I need to make roast chicken, not for barbecue. But don't worry, if you eat my roast chicken, you won't be poisoned to death."

"Forehead……"

After Geng Liangcai heard this, he really couldn't imagine how Gu Chen would make a roast chicken, so he couldn't help but smiled wryly, "Brother Chen, have you ever eaten the chicken you roasted with these things?"

Gu Chen did not lie: "No, this is the first time I do it."

"what!"

Geng Liangcai was a little speechless, and he took them as guinea pigs emotionally, "You...you made it for the first time? You said it was very delicious?"

Gu Chen patted him on the shoulder and said with a smile: "Don't worry, Lao Geng, don't you believe in my craftsmanship?"

"Although your cooking is indeed much more delicious than mine, I'm still skeptical about your ability to roast chicken."

Geng Liangcai looked at Gu Chen and said slowly.

Gu Chen said angrily: "Then you don't eat it tomorrow, it's an agreement."

Geng Liangcai: "..."

……

There was nothing to say all night, and the next day arrived soon. After breakfast, they drove to Qingxikou.

After parking the car, Gu Chen and others moved all the things down, and then the men distributed some heavy things to each other, and walked towards the small lake yesterday.

Among them, Gu Chen carried the most things, not only carrying the heaviest grill, but also a lot of things.

However, Gu Chen walked the fastest and most steadily, as if the things in Gu Chen's hands were nothing in his hands.

"Brother Chen, can you slow down and wait for us?"

Shi Zimo, the thinnest, was slowly walking behind with fruits and meat. When he saw Gu Chen walking so fast, he couldn't help but screamed.

Gu Chen looked back and urged him: "Hurry up, you're so slow to get everything done over there, then we won't have dinner until two o'clock."

What Gu Chen didn't say is that grilling chicken is not as simple and fast as grilling, it can be cooked in a few minutes.

According to the roasting process provided in the system, Gu Chen needs to stuff some raw materials such as Codonopsis pilosula, astragalus, ginger powder, etc. into the chicken belly.

Then apply more than a dozen other seasonings to the whole body of the chicken, and fully massage, so that the flavor of the seasoning can fully integrate into the chicken.

Take another porcelain jar, wrap the whole chicken with cypress leaves from the mountain, and put it in the porcelain jar.Then put the jar on top of the firewood and let it simmer for an hour.

After the grill is half-cooked, take out the grilled chicken, and then sprinkle it with several other seasonings on the grilled chicken, and then grill it on the charcoal fire, and finally it can be eaten when it is all mature.

After half an hour, everyone finally arrived at the small lake where they came yesterday, and then began to set up camp.

Gu Chen only plays with his roast chicken equipment, and doesn't care about anything else.

Geng Liangcai and the others were leveling the land, then installing a barbecue rack, burning charcoal, and preparing for the barbecue.

And Shen Qingzhu and Ran Mirui were responsible for setting up tables and tents, and putting fruits and cold dishes on the tables.

"It's grilling. Haha..."

More than ten minutes later, Geng Liangcai yelled, attracting everyone's attention.

Ran Mirui brought over some vegetarian dishes and said, "Brother Geng, let's bake some vegetarian dishes first."

Geng Liangcai took the vegetarian dish with a bit of disgust, and said with a wry smile: "What's so delicious about vegetarian dishes, eating meat is the truth."

After finishing speaking, he picked up the meat next to him and put it on, and it started to roast.

Looking at Gu Chen's side, he was still mixing seasoning on a board, and the chicken next to him hadn't even moved.

Seeing this, Shi Zimo couldn't help gloating: "Brother Chen, hurry up. Everyone will be full later. If you haven't baked it yet, it will be too boring."

At this time, Shen Qingzhu also came over, and asked with concern: "Gu Chen, how long will it take you to get this done?"

Gu Chen gave her a reassuring look, and said with a smile: "Don't worry, it will take about an hour and a half. By then, you will definitely want to eat your tongue!"

"Really?" Shen Qingzhu was a little uncertain.

Gu Chen said: "Of course it's true, if it's not delicious, I'll finish all the barbecue you haven't finished."

"Haha, I heard it. Gu Chen, you said that if your roast chicken is not delicious, you will finish all the barbecue we haven't finished. Lao Geng, Lao Zhuo, work harder, we will take the chicken with you." Everything that comes is baked."

When Shi Zimo heard what Gu Chen said, he deliberately said it, which made everyone laugh.

I have to say that the barbecue skills of Shi Zimo and Geng Liangcai are not bad, although they are not as good as those in the barbecue shop outside.

But under Gu Chen's super vegetables, eating all kinds of meat wrapped in vegetables has a special flavor, which can be said to refresh their understanding of barbecue.

While eating barbecue, Gu Chen worked hard on roasting the chicken, not daring to be distracted for a moment.

It is true that Chenxiang Roast Chicken has a high control over the heat, Gu Chen must always pay attention to the firewood below, it should not be too big or too small, otherwise the taste will not be so good.

For more than half an hour, everyone felt full, and then ran over one by one to watch Gu Chen roast chicken.

"Tsk tsk, I have seen it today. It turns out that the roast chicken is roasted like this. But we waited until the flowers are all gone, and the roast chicken is not finished yet."

Seeing the way Gu Chen roasted the chicken, Lao Geng laughed.

"Hey, I'm full, I'm sure I won't be able to eat later."

Shi Zimo said so.

"Then don't eat it later!"

Gu Chen ignored the jokes of the two, then opened the porcelain jar, ready to take out the roast chicken.

At this moment, a charming fragrance radiated out, causing everyone to take a deep breath, and several pairs of eyes immediately waited for the roast chicken in the porcelain pot.

"What kind of roast chicken is this? My mouth is watering when I smell the aroma!"

For a moment, everyone was shocked.

　Ask for collection, ask for recommendation!

　　


(End of this chapter)