Lady Caisang: My husband is a little sweet

Chapter 68 Bad Words
"Mother, you're awake. Are you hungry? Do you want some water?" Gu Qingya, who was standing by the side, asked in surprise when she saw Gu Shi wake up.

Maybe it was because of sleeping, maybe because of the medicine, Gu's mood has improved a lot, she looked around, only her eldest daughter was there.

"What time is it now?" Gu Shi struggled to sit up, Gu Qingya hurriedly stepped forward and put a pillow behind her.

"It's almost a moment later, mother, drink water." Gu Qingya responded, pouring a bowl of warm water and bringing it over.

Gu Shi drank half a bowl in Gu Qingya's hand, "Qingya, where is your father?"

"Father is in the kitchen, preparing croquettes." Rural men may not be as good at cooking as women, but they still have a hand or two.

"I'm fine, I'll pack up, I'll be there later, you go and help in the kitchen." Gu Shi has something on his mind, but this is not an excuse for not doing things, the closer the New Year is, the more things will happen.

Gu Qingya hesitated for a while, and agreed: "Okay, mother, if you feel uncomfortable, just tell me."

Seeing her daughter leaving, Gu stood up, tidied herself up, took a deep breath, and stepped out of the room. She was more worried about Fang's attitude, which was what she valued most.

Sitting in the hall, Mrs. Fang was holding Mrs. Tang in her arms, and was teaching Yan Qingpu a simple nursery rhyme. want to cry.

The current life is peaceful and happy, she doesn't want people from the Gu family to show up at all, they are all robbers, and she will never see her have a good time.

Yan Qingpu caught sight of Gu Shi, stood up from the small stool, and ran towards Gu Shi, calling: "Mother, mother."

Gu Shi bent down to pick up her youngest son, walked to Fang Shi's side, and said in a low voice, "Mother."

Fang turned his head to look at Gu, his cloudy eyes seemed to be able to see through Gu, "When you wake up, then go to eat, today's matter must be dealt with."

Even though Fang didn't say it in detail, Gu could tell that it was telling her that this matter would make her ugly, and she couldn't be like today.

"Mother, I understand." Gu Shi felt heavy in her heart. Back then, she thought it had been resolved, but found that the passage of time still hadn't removed the greed of those people. Sometimes I really hated why the same blood flowed from my body. Woolen cloth?
"Go and eat." Fang waved his hand, "Qingpu stay here and I'll watch."

Fang looked at the youngest son in her arms, "Qingpu, be good, don't make grandma angry."

Yan Qingpu pursed his lips, obviously not happy, but he sat down obediently beside Fang Shi, "Mother, eat." The family members, Yan Qingpu is obviously more afraid of Fang Shi, otherwise a child of this age would be more afraid of Fang Shi. , are very moving.

Gu entered the kitchen, took over the work from Yan's father after eating, "I'll mix the ingredients, you go and chop the suet."

Father Yan glanced at Gu Shi worriedly, seeing that she was in good spirits, "Don't be brave, just call me if you feel uncomfortable."

There are too many corners and corners to deal with in pig slaughtering. Although it is cold and can be saved until tomorrow, it always feels that it is not as fresh as today.

"Mother, drink the medicine first." Gu Qingya poured out the warm medicine just now, and Yan Qinghe asked Yan Qinghe to take the medicine residue and pour it at the fork in the trail.

Gu Shi frowned and finished drinking the medicine, "How long will it take in total?" Seeing that the Chinese New Year is coming, and still drinking the medicine, no one likes to bring sickness into the Chinese New Year, it always feels unlucky.

"There are three more days, and it will be stopped before the Chinese New Year." Of course, Yan's father also wanted Gu to take good care of his body, but the doctor said that he could stop for a while during the Chinese New Year, and continue after the next year.

Gushi heaved a sigh of relief, and looked into the big wooden basin. The minced meat had already been chopped, and shredded shallots and radishes were added, and the seasoning was just about to be added.

Gu Qingya also took a kitchen knife to help cut the suet. It doesn't require any skills, just cut it into pieces.In the past, the family had to repay the debts, and there were not many parts left for a pig. This year, the conditions are ample, so naturally we don't have to lose money to our family.

Naturally, there were many things to be busy in the kitchen. Gu's deep-fried meatballs, Gu Qingya put the glutinous rice balls that had been ground and squeezed out the day before into the bamboo plaque, added freshly steamed red sweet potatoes, and Mix a little sugar evenly and knead it into the size of a baby's fist. If you roll the sesame seeds again, the fried sesame balls will be sweet and sweet, which children like most.

Father Yan's side is not empty either, the leftover large and small intestines have not been cleaned well, the large intestines are to be filled with glutinous rice to make glutinous rice sausages, and the small intestines are specially prepared for Fang's stewed lotus seed soup, in short, they are all delicate tasks.

When the aroma from the oil pan came out, Gu Qingya couldn't help but swallow her saliva, it smelled so good, she likes to eat croquettes the most, whether it's meat or vegetarian.

Gu Shi has long noticed the children's glances at this side frequently, the corners of their mouths slightly curled up, picked up a few with a colander and let them cool, first picked a few into the bowl, and asked Yan Qinghe to send them to Fang Shi, and the remaining few One point per person.

"Mom, let me peel two taro and file them into shreds to make vegetarian balls, okay?" Frying food is very oily, and it will only appear on the dinner table during the Chinese New Year.

"Go ahead, get two more and cut them into pieces." Gu Shi felt sorry for the child, and as long as it wasn't too much, he would agree to anything.

"Uncle Yan, you're busy. Is Qingya here?" Liu Bingbing came over with a small basket filled with several fish, which Liu's father had just caught in the river. "Uncle Yan, this is what my father caught in the net." Fish, add food for you."

"Oh, it's Bingbing, Qingya is by the well. You don't have to be so polite when you come to play with Qingya." Yan's father was still busy, so he called Gushi out.

Gushi took a bowl with a few balls in it, "Come, go and eat with Qingya." Looking at the basket, there are quite a lot of fish, keep one for soup, braised in soy sauce, and the others are deep-fried and can be kept longer Time, just fried meatballs, you can pack some as a gift in return.

Liu Bingbing was a little embarrassed, but still took it, and went to the well to find Gu Qingya, she also had something to tell her when she came here.

"Bingbing, why come here when you have time?" Gu Qingya looked up, seeing Liu Bingbing's expression was a bit strange, she stopped and asked, "Did you hear something?"

After much deliberation, if Liu Bingbing could come over, he must have heard some bad rumors about his family.

Liu Bingbing squatted down, looked around to see if there was no one around, and then said in a low voice: "Didn't my parents come to your house today? Then before noon, many people came to inquire, saying that your mother was cruel and didn't recognize her family. .”

In fact, some people spoke even worse, and Liu Bingbing couldn't say it out loud. Gu Chengqi and his son left without saying bad things to the villagers.

Gu Qingya paused, "What else did those people say? Just say it's okay."

"I said that my aunt is cruel and ruthless, and she will cut off her elder brother and nephew with a knife, and she will have less contact with her in the future." Liu Bingbing's voice was so low that she could hardly hear her, "I know that my aunt is not that kind of person, those people would rather believe the words of people they don't know. Neighbors for many years are really chilling."

(End of this chapter)