After my rebirth, I married my ex-husband and his uncle

Chapter 213 Chef Is Defined as a Low-Rate Occupation

Qin Fenghua held up his chopsticks and stared in shock at the small cup of Dongpo meat in front of him. Zhao Shiyan was right, this Tongfu restaurant was actually as good as Zhiweiguan opposite.

The seemingly ordinary Dongpo meat in front of him is fat but not greasy, and it melts in the mouth, and there is a different taste in this Dongpo meat. Qin Fenghua slightly licked the tip of his tongue, savored it carefully, The sweet taste of wine gradually spreads to the tip of the tongue, clear and mellow, with endless aftertaste.

Qin Fenghua was amazed, but he didn't show it on the surface, and waited for the next dish to be served before making an evaluation.

Soon the second dish was also served on the table.

It turned out to be the signature dish of Zhiweiguan on the opposite side - crab stuffed orange!

A whole orange is hollowed out from the middle, and the jagged opening is stuffed with crab meat and red crab paste. The aroma of oranges and crabs keeps drilling into people's noses, attracting people's appetite big move.

With anticipation, several people picked up the spoons at hand and carefully scooped a spoonful into the oranges in front of them. There was a lot of ingredients in it. When they scooped it down, they all scooped out a large spoonful of crab meat. Come.

Because it was too full, he was afraid that the crab meat in the spoon would fall, so Qin Fenghua held the spoon carefully while protecting it, slowly put the spoon full of crab meat into his mouth, and chewed lightly.

In an instant, a strange and unique taste mixed with the fresh fragrance of crab meat and the sweet and sour taste of oranges exploded in the mouth. At this moment, several people closed their eyes in unison, feeling as if they were on the bank of Gusu Lake in autumn, with a slight breeze Flick, the lake is cool, the autumn air is pleasant, and it seems to be in a fruitful orange forest, and the sweet fragrance of oranges is lingering in the nose.

Several people opened their eyes and looked at this crab stuffed orange in surprise. Xie Qianqian looked at Qin Fenghua and said, "Fenghua, this... this is too..."

Xie Qianqian couldn't find an adjective for a while. She also ate the crab-stuffed orange from Zhiweiguan just now. She thought it was excellent, but now she tastes the crab-stuffed orange from Tongfu Restaurant to know what it is. There are people outside, and there are days outside the sky.

Zhiweiguan’s crab-stuffed oranges are really amazing at first taste, but after careful tasting, there is a hint of bitterness that seems to be absent. After eating too much, it will feel a little greasy. Xunmi, there is really no trace of bitterness, the taste of the mixture of crab and orange fragrance is lacking if it is less, and it will be greasy if it is more, it is just right, so that people will not feel bored after eating too much, but have endless aftertaste, just sigh Too little is not enough to eat.

Xie Qianqian's feelings are not Qin Fenghua's feelings, so what Xie Qianqian couldn't say, Qin Fenghua continued for Xie Qianqian, she said: "...It's amazing."

"Yes, it's stunning!" Xie Qianqian frantically nodded in agreement with Qin Fenghua's point of view.

Qin Fenghua: I never thought I would find a treasure!
The following dishes were served one after another, and Qin Fenghua and the others also tasted one after another, until Qin Fenghua finally finished the last dish, put down his chopsticks, wiped his mouth, looked up at the back kitchen, and stood stiffly at them The half-grown boy in front of him.

She had to admit that this boy was beyond her expectations.

Qin Fenghua looked at the immaturity on the boy's face that hadn't faded away, and was silent for a few seconds before he asked, "What's your name?"

The boy was a little shy, not daring to look into Qin Fenghua's eyes, and stammered, "I...my name is Wei Cang."

Qin Fenghua nodded, then looked at the girl standing next to Wei Cang, and asked, "What about you?"

Probably because of serving the food for Qin Fenghua and the others, the girl was not as reserved and shy as she was at first. She met Qin Fenghua's gaze and said, "My name is Wei Rao."

Qin Fenghua nodded to show that he understood, then looked at the boy again and asked, "Wei Cang, did you cook all the dishes just now?"

Wei Cang nodded, lowered his head, and replied in a low voice, "Yes."

Qin Fenghua looked strange: "Since you have this skill, why?" Qin Fenghua turned his head and looked around, and said, "Will there be so few Tongfu restaurants here?"

Except for them, there were no customers. If Tongfu Restaurant had dishes of this level from the beginning, even if someone deliberately made things difficult, it would not be so close to the point where it was almost in debt.

Wei Cang pursed his lips tightly, struggling not to speak.

At this time, Wei Rao suddenly broke the silence and spoke, "Because the person who was in charge of the spoon earlier was not my younger brother."

Qin Fenghua looked at Wei Rao suspiciously, and said, "What's the explanation?"

Wei Rao said with a sad expression: "My father and mother run this Tongfu Restaurant single-handedly. Although they have saved some family property and a little money in the family, but the businessman's status is low, and the younger brother of the slave family has shown his faults even though he is young. I have a talent for cooking, but after all, it is a low-level business, and my parents don't support it."

Wei Rao patted his younger brother's head, and continued: "My parents hope that my younger brother can get ahead in the imperial examination, so..."

(End of this chapter)