My wife is super prosperous

Chapter 10 New Ways to Eat Sweet Potatoes

9
"What do you mean?" Shi Lichang asked Xiang Zhu's mother and son.

So far, in order to get back the five taels of silver, the Zhu family's mother and son had no choice but to agree.

"Lichang, no matter how poor we are in Shidun Village, we can't be poor in ambition. We don't care about their compensation. When you ask someone to write an IOU, add a tael of silver. I've calculated it. The things they sent yesterday are about the same." This price." Shi Zining said again.

Shi Lichang was taken aback for a moment, then looked deeply at Shi Zining, feeling so angry.

This brat woke him up from the quilt in the middle of the night last night, and discussed with him about retiring today. It was she who asked for compensation from the Zhu family, and now she converted the compensation from the Zhu family into silver and returned it to the Zhu family. This brat Is it fun to play with him?

But this kid speaks so beautifully, he can't expose his family's shortcomings.

Because of Shi Zining's words, the Zhu family's mother and son became more angry, Zhu Jianyang insisted, "You're smart!"

Shi Zining glanced at Zhu's mother and son, and said meaningfully: "Whether I know people or not depends on what you do."

The Zhu family's mother and son knew that Shi Zining was reminding them not to tarnish Shi Ziyue's reputation, and they wanted to say something back but were afraid that Shi Zining would take back the words that Shi Zining would convert the dowry into silver, so they could only grit their teeth and swallow it.

When Shi Lichang saw that both parties had no objections, the group went to Baiji Village in Zhu's ox cart and asked an old master Luo to help them write the IOU, which was in duplicate and signed by both parties.

After Shi Ziyue's marriage was resolved, the big stone that weighed on Shi Zining's heart finally fell.

In the eyes of outsiders, it is a bad reputation for my sister to be divorced, but it does not mean that my sister cannot have a happy marriage. She will do her best to help her find a good husband!
Shi Zining and Shi Ziyue were happy, but Di Shi and Zhuo Shi were worried.

Because they were worried about the six taels of silver, the IOU stated that if they couldn't pay back the money to Zhu's family within a year, they would have to use the land at home to pay off the debt.

Shi Zining wanted to tell her grandmother and mother that she would be able to earn six taels of silver back within a year, but when she thought of the unreliable original owner who went to the county town as a "part-time job" for two years and never returned home with a penny, she decided to There is no desire to speak.

Even if she said it, her grandmother and mother would not take her words seriously, so let her prove it to her family with her actions.

Shi Zining asked his elder sister to appease his grandmother and mother, and took the remaining jug of wine from the Zhu family. He first went to the Li Chang's house to comfort the angry Li Zhang, and then went to Shi Lidong's house to talk with Shi Lidong. For a while.

When Shi Zining came out of Shi Lidong's house, he brought a small cloth bag of sweet potatoes, and when he got home, he went into the kitchen to tinker.

Two days later, one evening, Di Shi and Zhuo Shi came back from the field. As soon as they entered the yard, they smelled a fragrance wafting from the living room.

Shi Ziyue came out of the kitchen with chopsticks, said with a smile on her face, "Grandmother, mother, Zining made soup vermicelli, wash your hands and eat."

Vermicelli?

Di Shi and Zhuo Shi looked at each other suspiciously.

They have eaten noodles, but what is vermicelli?
"Grandmother, mother, these vermicelli are made of sweet potatoes. I have tried them all, and they are delicious." Shi Ziyue couldn't hide her excitement, and told her grandmother and mother how to make this sweet potato vermicelli.

Because her face was "scratched" and she didn't go to the field for two days, she helped Zining grate the washed sweet potatoes at home and then grind them into pulp with the stone mill in the village. Baked in the sun, then add the yeast, rinse with boiling water and stir, and finally use a colander to pour into the boiling water pot to shape into vermicelli, and then scoop up cold water.

(End of this chapter)