Farmer's Home

Chapter 58

Taking advantage of the bright moonlight, Saffron washed and cut the ingredients.Use rapeseed oil and chives to fry the pan, and fry a plate of pork and bamboo shoots for Tibetan pine.

The pork is then sautéed with saffron and stewed with mushrooms.The white dough that had been reconciled in advance was pulled into long strips, and then pasted on the side of the pot respectively.

At this time, the whole yard could smell the smell of meat...

Tibetan green pine is burning a fire beside me, watching my sister cook.If he hadn't swallowed so hard, his own saliva would have flowed out long ago.

Saffron saw her younger brother being greedy, and said to him with a smile: "Don't worry, it will be over in a while. You don't have to be late for a good meal, I guarantee you can eat enough."

"hey-hey!"

Saffron Bian took some firewood from the nearby firewood pile and piled it in the yard.After setting it up, they took a fire from Tibetan pine and lit it.

Cang Qingsong saw it nearby and asked, "Sister, what are you doing?"

"Today we will eat in the yard."

After talking about saffron, he walked into the house. After a while, two stools were taken out of the house and placed side by side beside the lit firewood.

Then he went to the firewood and took two large pieces of wood, and placed them on both sides of the stool.After doing this, the Tibetan pine has stopped the fire.

"Okay, wash your hands, we can have dinner."

After talking about saffron, he walked to the pot and lifted the lid.Take chopsticks and pick out the pot stickers inside.Then the stewed pork with mushrooms was served out.

After washing his hands, Tibetan Qingsong came over: "Sister, it's so fragrant!"

"Yes, let's take it over there to eat!"

"it is good!"

Saffron was carrying two pots of vegetables, and Tibetan Qingsong was holding chopsticks and pancakes. They came to a simple table set up with stools.

After Saffron sat down, she said to her younger brother, "Let's eat like this to make do with it, and when we have saved enough money, we will buy tables and chairs."

"En!" Tibetan Qingsong handed the chopsticks to her sister.

Saffron took the chopsticks and said to him: "Qingsong, do you want to try it quickly?"

"Sister, you eat first!"

Saffron smiled and picked up a large piece of meat and placed it next to the Tibetan pine.

"eat together!"

"it is good!"

Tibetan pine picked up a large piece of meat, put it in his mouth and chewed slowly, his eyes sparkled.

"Sister, it's so delicious!"

Saffron put the meat next to him and said to him, "Well, eat more."

"Sister, don't just pick it up for me, eat it quickly!"

"Understood, I'm eating!" As he spoke, the saffron was also put into his mouth, and he took a piece of meat and chewed slowly.

Saffron took a potsticker and handed it to him, "Try this white noodle potsticker, and the crispy bamboo shoots are delicious."

"Yeah!" Tibetan Qingsong took a big bite after taking it: "Yeah! Sister, these white noodle potstickers are delicious and sweet!"

The Tibetan pine took another big bite, and said to my sister while chewing: "Sister, I feel like Chinese New Year."

"From now on, we will be the same as Chinese New Year every day!" Saffron said to him with a smile.

Tibetan Qingsong suddenly thought of something, and asked, "By the way, sister, who did you learn from? My mother has never done this before."

Saffron's eyes flashed, yes!Who did she learn from?The original owner can't cook!

After Saffron finished chewing the vegetables in her mouth, she blinked her eyes, looked at the Tibetan Qingsong and explained to him,

"I learned from the chef in the restaurant today. I didn't know many things when my mother was here, and I will learn to do them in the future."

"sister……"

Speaking of their mother, Saffron saw a trace of sadness on her brother's face.

　I wish you all a happy new year!I decided to add more during the New Year's Day holiday, I hope you guys like it, please continue to support me!thank you very much!
　　
　
(End of this chapter)