Crossing the old lady of the farm gate

Chapter 241 Raising Shrimp in Paddy Fields 2
Bai Lan looked at Wei Tong in surprise, "Where did you get such a big bucket of crayfish? You don't have any mud on your clothes. How did you catch it?"

"It was given to me by someone else."

"Mr. Wei, I didn't expect you to be so charismatic. Even if you come over for a meal, someone will give you something."

"Since you brought such a big bucket of crayfish over here, let's eat crayfish tonight, it should be enough."

"That's great. I haven't tasted this crayfish for a long time, and I miss it so much."

Gao Ze also rushed over from the county government office, "I heard that eating crayfish today is really better than timing. It came at the right time. I heard that crayfish were sold last year, but I was there The crayfish that I haven’t eaten yet, I will eat them when I get the news, it’s already out of season, so I must eat my fill this year.”

Wei Tong: "Brother Gao, crayfish were also sold in Beijing last year. Why didn't you try it? You missed such a delicious delicacy."

"Last year, I was busy outside, and I seldom went to the delicious restaurant to eat. I went to eat it when I knew there were crayfish for sale. It turned out that the season was already out, so I can only wait for this year?"

Bai Lan: "There are so many crayfish, you don't have to fight over them, it should be enough to eat. After the lobsters in the field are harvested, there will be enough for you to eat until you don't want to eat them."

"Mrs. Chen, you're wrong. You have to send people to catch the crayfish that are specially bred in your village. How can there be enough?"

When Wei Tong thought of the lot of money he made selling crayfish last year, he was particularly interested in selling crayfish this year.

When the lobster season comes, the business of his delicious restaurant will increase several times.

"Mrs. Chen, remember to prepare more lobster sauce for me."

"Don't worry, I made an improvement this time. As long as you don't open the package, it can be stored for a while. After opening the package, it must be used up as soon as possible."

"Okay, then I'll have some of each flavor. With chili, you should be able to increase the flavor."

"Yes, last year all of them were thirteen flavors, and this year we can also make spicy and spicy flavors."

Wei Tong looked at Bai Lan expectantly, "Mrs. Chen, there is just such a big bucket of crayfish. Let's make it into three flavors. I want to try a little of each flavor."

"There is no problem with this. Anyway, there are all seasonings at home. If you still feel that it is not enough to eat, ask someone to go to the field to catch some tomorrow."

"Bai Lan, are you home?"

Bai Lan went out to see that it was Qiaomei who was talking to her today, and she didn't understand why she came here at this point?
"at home?"

"Bai Lan, can I buy some of your lobster sauce here? My family plans to make some lobsters today, so I came here to ask you how to make crayfish. The lobsters have already been caught, and it shouldn't be possible to put them in the field. It's gone."

"There's no problem with this. How many lobsters did your family catch?"

"Not much, probably only about two or three catties."

"Then come with me. My family happens to be making crayfish today. I'll bring you the seasoning and teach you how to clean crayfish. You probably haven't eaten much before."

"No, all the crayfish caught last year were taken to the town to sell for money. This year, I thought that there were so many crayfish raised in the fields, so I wanted to catch some and come back to taste the taste. Only after I caught them did I know I couldn't cook them. That's why I came here to ask you for advice. I seem to remember what kind of seasoning crayfish needs, otherwise it won't taste good."

"There are three kinds of seasonings for my crayfish. Come here, and I will teach you how to fry crayfish."

"Okay, that's troublesome."

Bai Lan was not at all worried that Qiaomei would secretly learn the crayfish recipe, because she had already prepared the seasoning for the crayfish, even if she learned the steps, the taste would not be as good without the seasoning.

(End of this chapter)