Back to ancient times to open obstetrics

Chapter 1651 Confinement (3)
As a father, Du Ruochu also understood this truth, so he just went out to ask the servant girl to call Qian Xier, and Zisu sent Qian Xier over, and when she saw Li Shi was leaving, she just kept her and said, "Why don't you do it for a while, ma'am? It's still early."

Qian Xi'er looked at the sky and said, "Bashun should go home after a while, and I'm going back to polish Bashun's ink."

Seeing Qian Xi'er's serious appearance, Zi Su couldn't help laughing: "Okay, okay, then you can go back with Madam, sister can't keep you here."

Qian Xi'er blushed slightly, and hid behind Li Shi.

Du Ruo sent Mrs. Li away, and went back to Liu Qiqiao's room. Liu Qiqiao heard the sound of footsteps, and said, "I'm a little hungry now, you ask the servant girl to go to the kitchen to get some food."

Luliu just happened to come in from the outside, and when she heard it, she said, "You don't need to go, I just came back from watching the play and asked Ban Xia to go to the kitchen to get food, so I knew grandma was hungry again."

Liu Qiqiao just smiled and said: "You are not the roundworm in my stomach, how do you know?"

Luliu smiled and said: "Just now before I went to the theater, Sister Lianqiao told me that she didn't sleep well last night, and now she is sleeping soundly on the kang with the young master!"

Just as I was talking, the little maid came in with a food box, and said as she walked in, "I made silky chicken soup in the kitchen. I was afraid that my grandma would not be full with the chicken soup, so I asked them to make a bowl of egg custard. There is also a small bowl of minced meat porridge."

Luliu hurriedly stepped forward to help Liu Qiqiao get up, set up a small coffee table on the bed, put all the things on it, and then ordered the servant girl who just said: "You go to the kitchen to send a message, let them spend an hour, and then go down to the kitchen. A bowl of wontons in chicken soup, less oil and less salt."

Liu Qiqiao got up and ate a few mouthfuls. Less oil and less salt was advocated during confinement, and it was even more serious in ancient times. I wished I had to put salt, but it was useless in my mouth and tasteless.On the contrary, the steamed egg custard was very tender. Although the taste was a bit bland, it was not bad to eat.

Du Ruo stayed with Liu Qiqiao all the time. Seeing Du Ruo staring at her intently, Liu Qiqiao only scooped up a spoonful of porridge and brought it to his mouth. After thinking about it for a long time, he opened his mouth and said, "Why is this porridge tasteless?"

The little maid smiled and said: "The eldest young master also said that the porridge is tasteless, and I don't know why I begged the lady in the kitchen to put a pinch of salt on the tip of her chopsticks. I can’t eat salt, so I have to refuse to put it in. The silky chicken soup is still left over from the lunch banquet, and I begged them to get some steamed egg custard, otherwise grandma can only eat white egg custard.”

Du Ruo really didn't expect this, so he just said: "It's just that there is less oil and salt, and it's not that they are not allowed to eat. If they are really not allowed to eat salt, how can a person have strength?"

"All right, all right, just bear with it for the next two days, anyway, I can't eat much anyway, after a few days when the forsythia is free, I'll ask her to cook something delicious for me."

Du Ruo saw that Liu Qiqiao was holding the bowl of tasteless minced meat porridge, which tasted delicious, so he stroked Liu Qiqiao's long hair and said, "Qiqiao, I made you suffer."

(End of this chapter)