American Ranch

Chapter 17 Wang Wang Wang【Please recommend, collect】

Chapter 17 Wang Wang Wang【Please recommend, collect】

Now that they decided to open a restaurant, Chen Mo and the three of them distributed the proportion of shares that night.

According to Bai Xiaoou's proposal, Chen Mo invested 40.00 yuan to take up 30.00% of the shares. Chen Mo did not agree, and only subscribed for [-] yuan, [-]% of the shares.

Bai Xiaoou holds the largest shareholding ratio, 40.00%.Zhang Kun, like Chen Mo, also has a 30.00% stake.

There is a saying in Chen Mo's hometown, how hard you can get as big a bowl.

Running a restaurant seems to be quite simple, but they operate a high-end restaurant. The per capita consumption starts at US$35, and after including tips and consumption tax, the per capita consumption in the restaurant is US$40.Probably one of the most upscale restaurants in Billings.

……

Bai Xiaoou's investment company was in debt because of the large ranch project in Montana. Just a few days ago, Bai Xiaoou was held accountable by the shareholders' meeting, and he planned to quit his job.

Opening a restaurant, Bai Xiaoou plans to test the waters. If the business can be done, he will resign and concentrate on developing the restaurant.

The name of the restaurant is well thought out, 'Tangxia Yipin'.

It doesn't have much meaning, Xia means Huaxia, Yipin means good... probably that's it.

Early the next morning, Chen Mo explained some things to Calby, mainly to take care of the little chickens at home, and then went to Billings...

Although an investment of US$10 is not much for the three brothers, they still have to make a decision before doing anything, that is, to determine whether the ginseng soup is suitable for the taste of the local people.

If the people who come here feel that it is not good and there is no market, then it is not a waste of work.

To Billings, Bai Xiaoou's house...

Bai Xiaoou has a girlfriend, and Zhang Kun has moved out... The three of them discussed the division of labor.Zhang Kun found a way to buy a big casserole and then bought various spices.

Chen Mo and Bai Xiaoou went out to buy bantams, that is, garden chickens, what we call authentic local chickens.

Many pastures and farms have free-range chickens, but most of them raise chickens.

Chen Mo and the others want to buy black-bone chickens, reed chickens, and pastoral ducks that are more than three years old.

In particular, black-bone chicken and reed chicken are both Chinese native chicken breeds. Bai Xiaoou only knows that Haydn Comprehensive Farm in Spokane, Washington State has them.

This farm mainly produces fruits, such as blueberries and big cherries.Farming is just a sideline...

For chickens and ducks running around in the orchard, a black-bone chicken costs about US$50, and a reed chicken costs about US$65.Pastoral ducks, if you don’t have old ducks, you won’t buy them...

There are chicken breasts and chicken legs in American supermarkets, and the prices are so cheap that people doubt life.The price of a whole chicken, usually chai chicken, is around $10. …

Chen Mo and Bai Xiaoou went straight to Haydn Comprehensive Farm and brought two black-bone chickens and two reed chickens.Then I bought 55 black-bone chickens and 330 reed chickens, and bought out the entire farm at one time. These chickens were directly sent to the Snow Mountain Ranch to be raised...

"Why is the reed chicken more expensive than the black-bone chicken?" Chen Mo felt that the price of these chickens was too expensive. Converted into RMB, the reed chicken always cost more than 400 yuan.

"The reed chicken is a breed of native chicken in China, and it is rarely raised in the United States. The black-bone chicken is also a breed in China, and there are fewer in the United States...Haydn Comprehensive Farm is an organic farm, and the vegetables produced are more expensive than meat, let alone ecological chickens. .” On the way back, Bai Xiaoou popularized some basic common sense to Chen Mo: “In the big supermarket here, the cheap chickens are produced by large farms, most of them are April chickens and March ducks. Some even Eryue chickens, Eryue ducks... all eat feed to promote growth, and these chickens and ducks are cheap."

"It's best not to buy beef that costs $1 or $2 a pound in the supermarket. Similarly, don't buy cheap pork and chicken. Those foods are specially prepared for the poor..." Bai Xiaoou said with a smile: "Every year, The U.S. government wants to distribute hundreds of billions of dollars in shopping circles to the poor. Most of these people use the shopping circles to buy cigarettes and alcohol, and only a small part is used for food. In the United States, it is easy to distinguish between a poor person and a rich person, not by looking at them What you wear depends on your body shape... a body like mine, at least in the United States, was not born in the rich second generation."

"When I first came to the United States, I didn't know anything. When I went to the supermarket, I bought cheap ones. Then I was 20 years old and still developing..."

Bai Xiaoou was talking about his experience of gaining weight at the age of 20.

Chen Mo chuckled and said, "Is that an exaggeration?"

"Exaggeration...not exaggerating at all, okay? At least one-third of the poor people receiving government welfare subsidies are fat." The car drove into the Little Rocky Mountains, and Bai Xiaoou threw a cigar to Chen Mo, and then Dao: "The poorer the people, the more they can afford sugar, and the less they can afford meat. The meat here is high-quality meat... Poor people eat industrial food, including snacks and various meats."

"Most eggs and meat in supermarkets are industrialized large-scale farming products. Animals cannot see the sun from birth, feed contains a lot of hormones, and antibiotics are injected regularly to prevent infectious diseases, etc. Farmed in ecological agriculture, high-quality organic meat prices It is more than three times that of factory meat, and the poor usually cannot afford it, and they don’t have the awareness to eat it.”

Bai Xiaoou chattered a lot.

America is paradise, but only for the rich.In a word, cheap is not good...you get what you pay for.

Reed chicken costs $65 a piece, and the main consumers are the rich in Seattle.As for black-bone chicken, white people in Europe and America don't eat black chicken very much...

There are many countries that associate black with ominous, supernatural, mysterious, and even magical things.

But in the West, black is most often associated with metal.

Black-bone chicken, some white people directly call it metal chicken, is mainly consumed by Chinese, Asian and people of color in Seattle.There are not many black-bone chickens raised in Haydn Comprehensive Farm...

But not all white people do not eat black-bone chicken.

It’s just that the black-bone chickens raised in the United States account for a very small proportion.And the concept of self-cultivation of Westerners is quite different from that of Easterners...

Chatting all the way, it was late at night when we returned to Billings.Early the next morning, Zhang Kun drove over, and Chen Mo and Bai Xiaoou were staring at each other...

Bai Xiaoou held a kitchen knife in his hand, with a fierce expression on his face.

Chen Mo hugged the chicken with a twisted expression on his face.

"Fuck, what are you two big men doing, you haven't killed the chicken yet."

The appearance of Zhang Kun made Bai Xiaoou heave a sigh of relief: "You cowhide, come here." Said that he handed the knife to Zhang Kun.

Zhang Kun was speechless...

Chen Mo's face twitched slightly, and he handed the black-bone chicken in his hand to Bai Xiaoou: "Here... I'll boil the water."

"day."

Chen Mo hurried to the kitchen...

Although Chen Mo was born in the countryside, he has never killed a chicken since he was a child.

Both Zhang Kun and Bai Xiaoou were from the city, let alone killed a chicken.

These two guys started staring again, one with a knife, the other with a chicken... they didn't dare to do anything.

"Forget it, forget it... let's set him free." Zhang Kun was also a coward and didn't dare to do anything.

In the end, the three big men discussed for a long time, and decided to kill one, kill three, and stew three pots... Guessing fists one after another... Whoever loves who is a dog, Chen Mo will do it first...

Chen Mo took the knife: "That... it's not that I want to eat you, it's the two of them who want to eat you... It's not that I want to eat you, it's the two of them who want to eat you..." He said and cut with the knife.

Chen Mo killed one, and now it's Bai Xiaoou, he's such a coward, he looked at Chen Mo with a smirk, "Wow, woof, woof..."

Zhang Kun looked at the blood-stained knife, and barked like a dog: "Wow, woof..."

"Damn it, you two are cheating." Chen Mo was really speechless.

"Well, I think killing one is enough. Killing too much is a waste..." Bai Xiaoou looked at the chicken that was still thumping: "In this life, I don't love chicken anymore, and it's not that I want to eat you..."

"Me, me too... I won't eat chicken from now on."

Chen Mo put down the knife and gritted his teeth: "You two are cowardly. The chicken I killed should be plucked by the two of you."

 Writing about pigeons, I don’t know much about pigeon racing, I only know pigeon meat in rock sugar... Sweat!

  Need to find some information.

  
 
(End of this chapter)

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