The peak acting skills of the actor

Chapter 468
Just when Cheng Feng took advantage of the post-production stage of the film, he and Li Yuan were living a romantic and slapstick life as a married couple.

After several months, the movie Farewell My Concubine, after dubbing, editing, and special effects production.

Finally, audiences outside mainland China can enjoy the pre-promotional video of this film in advance.

Similarly, some netizens who turned over the Internet also noticed that Cheng Feng's film is different from previous films. In addition, from the information disclosed in various aspects, Cheng Feng's new film "Farewell My Concubine" seems to have given up the mainland film market .

For this reason, many fans of Cheng Feng were puzzled, and some netizens went to Lotte Media to protest.

"Why can't our Huaguo audience appreciate this movie for the first time?"

"Damn! Is this considered regional discrimination? Other countries can watch it immediately. Why can't we do it? This is the first time I've heard that my own people discriminate against my own people!"

"Why don't you let me watch it? I have been waiting for more than a year since the filming started. Why can't it be released in mainland cinemas?"

"Yes! Why?"

Click, the mouse click sounded, and Xia Mu closed the webpage he was browsing on the computer in his apartment.

During the filming of Farewell My Concubine, Xia Mu played the apprentice Cheng Dieyi brought back in the play. After the death of Master Guan, the troupe disbanded and Cheng Dieyi raised him.

His character's name is Xiao Si, and when he really appears on the stage, when he occupies a large number of scenes, it is almost at the later stage of the film's plot.

Netizens complained that the film was not screened in the mainland. The specific reasons for this were not clear to others, but he knew it all too well.

This time the film was released and the producer was changed to a newly registered film and television company in Xiangjiang, and Xia Mu had heard of the operation here.

Rubbing his temples, Xia Mu lowered his head helplessly and murmured: "It would be strange if this could be released!"

According to the previous shooting process, for a film to be shot, the first step is to send the script to the review department for review, and then set up the project for shooting. Lotte Media also tried it at first, but it was rejected without any accident.

In order to prevent this film from being aborted, whether it is Cheng Feng or Lotte Media, they all plan to skip the censorship, first lie that it is a foreign-made film, and shoot it in China, and then start filming first.

After the filming was completed, a leather bag company was registered and established in Xiangjiang, which allowed the film to be released in other places under the name of Xiangjiang Film Company.

Unknowingly, this pre-stage publicity campaign has already started, and when Xia Mu was alone in the apartment thinking about it, his cell phone rang suddenly.

Looking at the phone number displayed on the phone, it was his manager Wang Guo calling.

"Hello, Xia Mu?"

"Well, it's me, what's wrong?"

"I want to inform you that you are going to Southeast Asia, South Korea, Neon and other countries to promote with other leading actors in the near future. During this time, you should prepare first."

"Then when exactly are you leaving?"

"I don't know about it, but in my opinion, we have to wait until Cheng Feng finishes filming the public service advertisement and leave!"

"PSAs?"

"As for the public service advertisement, it is a spontaneous advertisement shot by Lotte Media, but the time will not be too long, at most it will be a week."

"Okay, I see, what else?"

"Gone!"

Immediately after the two hung up the phone, Xia Mu was puzzled: "What kind of public welfare short film is it?"

At this time, in the scene of Xuanyuan's special effect green screen arrangement, the background picture was set as a street scene night market scene, and Cheng Feng stood in it in casual clothes.

At the same time, there are other actors playing various passers-by, including street vendors, passers-by, and tourists wandering around.

After the order of the advertising director, a short-lived public service advertisement began to be filmed.

As soon as the screen changed, the night view of the city was beautiful. People had been busy all day, and Cheng Feng was in a food street, strolling leisurely.

All kinds of delicacies on the street are filled in the camera, Cheng Feng said while walking among them: "As we all know, with the continuous growth of our country's economy, people's income is increasing day by day, and many people have learned to enjoy life.

Food is a very good choice, and Huaguo has always been known as a food powerhouse. "

As the picture turned, Cheng Feng came to the diners' table, and the first diner came into view. At this time, the diner was holding the first dish in his hand. Cheng Feng came to the front and sniffed it, so he asked: "What is this dish?" What kind of food is it?"

The diner enthusiastically introduced: "Ma Po Tofu!

One of Sichuan's traditional famous dishes, belongs to Sichuan cuisine!
The main raw materials are watercress, tofu, minced beef, hemp comes from peppercorns, and spicy comes from chili noodles.

This dish highlights the spicy and spicy characteristics of Sichuan cuisine, with its unique taste and smooth texture.

Do you want to try it? "

Cheng Feng moved his index finger when he heard the words, then took the chopsticks handed over by the diner, picked up the tofu in this dish, and put it in his mouth. For a moment, he seemed to be immersed in a delicious paradise composed of food and taste buds, and he seemed to enjoy it extremely.

After tasting the mapo tofu, Cheng Feng immediately looked at the second diner, this time without the introduction from the diner, Cheng Feng said: "This dish, called braised lion head, is my favorite dish. One of the dishes.

Lion head, also called Sixi meatballs, is a famous Huaiyang dish.

There are fat and lean meat with water chestnuts, shiitake mushrooms and other ingredients, made into balls, first fried and then boiled, and the fragrance comes out of the pan..." Speaking of this, Cheng Feng raised his head and smelled the aroma of this dish, and couldn't help but praise: "Just the smell makes your mouth water. "

Immediately, impatiently, he picked up a piece of meatball and put it in his mouth. For a while, the mellow meat and juice filled his mouth, causing Cheng Feng who was eating to keep raising his eyebrows, and his whole person seemed to become a little elated.

Then Cheng Feng walked up to the third diner and looked at the third dish in his hand.

Cheng Feng frowned and asked: "This Wuqi is so bad, it's so dark, what is it that looks so bumpy?"

The diner happily introduced: "xx!"

"xx??!" Cheng Feng was startled, since he was born, he has seen all kinds of food ingredients, and anyone can eat them.

Subconsciously retching, someone can fucking say this!
Cheng Feng raised his hand to interrupt, and said to the audience on camera: "Meeting this kind of guy who dares to stuff shit into his mouth!
After seeing, there is only one way. "

Speaking of this, Cheng Feng took a deep breath, and suddenly his whole body changed, and he roared ferociously: "Shoot on the spot!"

(End of this chapter)