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Chapter 376 If you want to be a chapter manager, you must first pass 5 levels and kill 6 generals

Chapter 376 If you want to be the talker, you have to pass five levels first and kill six generals
Facing Zhang Jin's invitation, Uncle Hong was stunned for a moment, until Aunt Xing next to him reminded him: "Why are you in a daze, go and try it quickly, and give Jin Zai some advice."

"Yes, Uncle Hong, your chop suey noodles are also famously delicious in Temple Street, please give me some advice." Zhang Jin complimented with a smile.

This flattery was just right, Uncle Hong nodded with a smile on his face and said, "Then let me try your chop suey noodles."

Uncle Hong walked to the table and sat down. Zhang Jin quickly pushed the bowl of noodles in front of the other party and presented him with a pair of chopsticks.

Uncle Hong took the chopsticks, looked down at the bowl of chop suey noodles in front of him, and said: "Chop suey noodles, dish rice, and car noodles are also the same kind of cheap food for ordinary citizens. But don't think it's cheap food and you can eat it casually. Cooking, the practice is also particular about it.

As for food, it is boiled for people to eat. From birds, beasts, fish, insects, vegetables and fruits, it enters the Temple of the Five Viscera, and returns to the place of reincarnation of the five grains.They come from the same family and go from the same family, so no one is more noble than the other.Then why some food can be sold at such an expensive price, mainly because..."

"I'll let you taste the noodles. How can there be so much nonsense? I know how to instill your theory every day." Aunt Xing reminded me by knocking on the counter.

"Ahem..." Uncle Hong was a little embarrassed, so he had to turn the topic back to the main topic, "Hey, you remember, to make chop suey noodles, you must first put the noodles in cold water, so that the soup will not have the smell of alkaline water. Fish balls must To use authentic fish balls, don’t imitate curry fish balls by adding curry sauce to fish balls like others do.

The radish must be picked, otherwise too much gluten will affect the taste.The pork skin should be cooked just right, not too rotten nor too hard.The pig's blood is overcooked with boiling water, and then put into the noodles at the end, so that it will not be rotten and scattered when you pinch it.Finally, we must pay attention to the large intestine of the pig, which must be cleaned, because no guests like to eat feces.

Don’t say I didn’t remind you, there are more young and Dangerous people who come to Temple Street to eat than tourists. If you let tourists eat shit, they will not come to your shop next time. If you let young and Dangerous people eat shit, they will smash you Paving, and then chasing you a few blocks! "

Zhang Jin nodded again and again, and then reminded: "Uncle Hong, eat noodles."

"Oh, eat noodles." Uncle Hong picked up the bowl and took a sip of the soup. The soup was made by him, and the taste is naturally clear. The main thing is to taste if there is any alkaline water in it.

"Well, it's very good, it doesn't smell of lye, I... huh?!" Uncle Hong nodded in praise, but he was suddenly stunned in the middle of the sentence.

Because he suddenly heard the sound of music, this feeling is very subtle, the sound of music does not come in from the ears, it seems to sound in the mind.

"Uncle Hong? Is there something wrong with the taste?" Zhang Jin asked when he saw his expression was different.

"That's not true." Uncle Hong shook his head, temporarily ignoring the strange music, he picked up the pig's blood on his face with his chopsticks and put it into his mouth, "It's very good, it didn't disperse, and the taste is... um! ?”

Halfway through the speech, he froze again.This time he was convinced that he had indeed heard the music before, and it felt more and more clear!

Looking at the surprised expression on Uncle Hong's face, Zhang Jin seemed to guess what happened, so he didn't ask this time.

He didn't ask, and naturally Uncle Hong wouldn't say anything, but continued to taste the bowl of chop suey noodles. After eating the pig's blood, he tasted fish balls, pig skin and radish, and finally picked up a chopstick of noodles and slurped them into his mouth middle.

When the chop suey noodles entered the mouth and chewed, all the tastes came together through the taste buds, as if the last piece of the puzzle was completed, and the previous piece of music appeared in Uncle Hong's mind completely and clearly!
"This is... this is!? What's going on?" Uncle Hong suddenly stood up from the stool in astonishment, and looked around.

"What's the matter? It's just a bowl of noodles, even if it's unpalatable, don't you need to show such an expression?" Aunt Xing has been paying attention to this place, seeing her husband a little strange, so she hurried over to ask.

"No, no, this bowl of noodles... is really amazing!" Uncle Hong pointed at the offal noodles on the table, scratched his head, and then looked at Zhang Jin, "Why is this happening? What did you put in it? Stuff! Why does a song sound in my head, and it keeps repeating, it's so magical!"

"What are you talking about? Are you sick?" Aunt Xing raised her hand to touch Uncle Hong's forehead.

Uncle Hong didn't stop her, but said, "Honey, you'll know what's going on with me after you take a bite of this bowl of noodles."

Aunt Xing looked at Uncle Hong and Zhang Jin with a strange face, sat down dubiously, removed the chopsticks, took the bowl of chop suey noodles in front of her, and began to taste them.

Half a minute later, Aunt Xing was also shocked!
"I... how come there is a song in my head?!"

"Honey, does the song in your head sing like this..."

"Look at this bowl is big and round..."

"Look at this side, it's long and wide..."

"Don't be arrogant..."

"This big bowl of wide noodles is also very expensive..."

"Skr!"

Zhang Jin walked out of the Hongxing Noodle Restaurant silently. He already knew the effect of the dishes made by the special chef system. It would make outsiders think that people who ate the dishes are crazy, but those who have eaten the dishes may be. Immerse yourself in it.

In the Hongxing noodle restaurant, Uncle Hong and Aunt Xing didn't notice Zhang Jin who was leaving. Instead, they sat at the table and ate a mouthful of chop suey noodles, then shook their heads and sang a line of lyrics.

After understanding the effects of the special dishes, Zhang Jin suddenly became very interested in this system. When he thought of the diners eating the special dishes he made, he would be so excited following the divine song in his mind, a kind of mischievous stimulation and excitement The feeling arises spontaneously!

So he couldn't wait to try to let more people eat his special dishes.

"Hey, Jin Zi, Sister Turkey is looking for you!" The green-haired man nicknamed "Fairy" walked over.

"What does Sister Turkey want from me?" Zhang Jin asked in surprise.

"It's not about last night." The green-haired fairy said drunkenly.

"Hey, are you drinking all the time?" Zhang Jin followed the green-haired fairy to meet Sister Turkey, curiously casually.

"No, I can't drink it when I'm sleeping." The green-haired fairy smiled and took another sip.

Zhang Jin shook his head. For a person like him who doesn't like drinking, he would never understand the alcoholism of an alcoholic like him.

A few minutes later, the two came downstairs to Sister Turkey's residence.

"Sister Turkey, Jin Zai is here."

When Zhang Jin arrived, Sister Turkey was helping the grandmother at the herbal tea stand to make cold dishes. He also stepped forward to help and asked, "Sister Turkey, what can I do for you?"

Sister Turkey poured a bucket of water into the cauldron, then turned her head and said: "You humiliated Goose Head like that last night, you must have offended him to death, and he will definitely not let you go, you have to be careful recently. Better not go out."

"No way, Goose Head is so stingy? It's obviously my own fault!" Zhang Jin smiled disapprovingly.

People like the goose head guy are actually easy to deal with. From the original plot of the movie, the goose head is a greedy guy with an eye for money.No matter what kind of enmity, it can be solved with money.

Just like in the movie, the goose-headed man and the turkey sister are already on fire, and the goose-headed man is ready to sneak attack and kill the turkey sister, but because of Stephen Zhou's peeing cow balls and the big money-making plan based on it , Let the goose head guy give up revenge and grievances, and work together to make the peeing cow ball bigger and stronger.

Moreover, the grievances between the goose head guy and the turkey sister are also about competing for interests. As long as his interests are met, there will be no unresolved grievances.

Judging from Goosehead's current level of vision, it is not difficult to satisfy his desire for profit. His appetite is far less terrible than the big happy villain boss played by Uncle Da.

"It's not a matter of being stingy or stingy. Goose Tou is also a big boss in Temple Street. You, an unknown person, let you lose face. If you just let it go like this, how will he hang out in Temple Street in the future?" Sister Turkey knows Goose Head If it was her mentality, she would not let Zhang Jin go easily.

Sorry, okay!Lose face, no!
Zhang Jin knew that Sister Turkey cared about him, so he didn't want to refute the other party's kindness, so he changed the subject and said, "Sister Turkey, there is something I want to ask you."

"What's the matter, say it!"

"If I want to be the manager of the restaurant business in Temple Street, what should I do?" Zhang Jin asked straightforwardly.

"Huh!?" Sister Turkey froze on the spot, looking at him with a strange expression.

"Pfft!" The green-haired fairy next to him spit out wine, coughed and mocked, "Isn't it, because you also want to be the person in charge? Sister Turkey has been in Temple Street for so many years, but failed. who do you think You Are!"

Sister Turkey looked him up and down, shook her head, and said, "It's good to have ambition, but don't dream about it in broad daylight. Don't think that you just stood up to the goose's head last night and you feel that you are very poor." , that’s because he made a mistake first.”

Zhang Jin said with a serious expression: "No, I sincerely ask Sister Turkey for advice, not daydreaming!"

When Sister Turkey heard this, she saw that his expression was serious and he didn't look like he was joking, so she couldn't help saying seriously: "Do you know what you're talking about? It's not easy to be a person in the restaurant business on Temple Street. I'm 12 years old. Hunmiao Street doesn’t even have this chance!”

"Sister Turkey, tell me, just tell me a story." Zhang Jin laughed.

Sister Turkey put down the bucket in her hand, wiped the sweat from her forehead with the sweat towel on her shoulder, and said after a moment of silence, "Since you want to know so much, I'm not afraid to tell you, lest you keep daydreaming, Sit down, the story is a bit long."

Zhang Jin casually took a square stool from the side and sat down, while Sister Turkey turned the bucket upside down and sat directly on it.

"Jin Tsai, you grew up in Temple Street, and you also know that Temple Street is named after a Tin Hau Temple. Back then, the catering business in Temple Street was not only for business, but also responsible for the annual tribute to Tin Hau Temple. Temple Street is the first It was Master Yao, but because of certain things, Master Yao left Temple Street to open Shenglong Restaurant in Mong Kok, and since then no one has been able to convince the public to be the talker."

Sister Turkey recalled the old stories her parents told her when she was young.

"Although the person involved in the catering business in Temple Street is not from the Jianghu, but because he has inextricable connections with the Jianghu Road, and also worships the God of Martial Fortune, so if he wants to sit in this position, he must pass five trials and kill six generals.

Five passes, that is, five tribute dishes, are roast duck, barbecued pork, white-cut chicken, roast suckling pig and steamed Dongxingban.The six generals, that is, the chefs launched by the six temple street catering businesses, the challengers must win each other with the dishes that the six chefs are best at. "

"Then after passing five stages and defeating six generals, will he be able to become the talker?" The green-haired fairy couldn't help interjecting.

Sister Turkey nodded, then shook her head: "Usually, this is the case, but the problem lies in the last rule. The new speaker must take over the golden frying spoon from the previous speaker, so that the name can be justified."

"Where is the golden frying spoon?" The green-haired fairy asked again.

"Stupid! Of course it was in the hands of the previous speaker! Right, Turkey." The person who interrupted from behind and patted the green-haired fairy on the head was Feixue.

Zhang Jin glanced at this person, and immediately recognized him as the fat man who told Stephen Zhou about Sister Turkey's disfigurement.

"Brother Feixue, don't you need to use such force?" The green-haired fairy said in a displeased tone, and raised her hand to rub the back of her head.

Fat Xue patted her belly, stared and said, "Did I use too much force? If you were my broken TV, you would know how soft I was just now!"

Zhang Jin glanced at the bickering two people, looked at Sister Turkey and asked, "Is there something wrong with the golden frying spoon? Is it because Master Yao refuses to give it?"

"That's right. When Master Yao left Temple Street, he said that the next person in charge wanted to take the golden frying spoon from him unless he could beat him in the cooking competition." Sister Turkey nodded.

"Is it difficult? Has no one been able to beat Master Yao in so many years?"

"Of course it's difficult! You don't know how good Master Yao's culinary skills are!" Fat Xue said loudly, "Although Master Yao came from Temple Street, he is one of the ten members of the Hong Kong Island Catering Association Committee Speaking of his Shenglong restaurant is even more famous, it is the first restaurant restaurant on Hong Kong Island to refuse the Michelin three-star evaluation certification.

When I think of the phrase he said, "Why do foreigners decide the quality of Chinese cuisine? I, Yao Junsheng, don't welcome Michelin stars. They know nothing about Cantonese cuisine." Thinking about it now, I feel my blood boil! "

Zhang Jin was a little surprised. He didn't expect that there would be such a chef in the catering industry on Hong Kong Island. In this environment where everyone was sharpening their heads and racking their brains to lean on the Michelin Guide magazine, it was really unusual.

If it is put into the present, Master Yao will probably get an evaluation from an old cynic.

Michelin gave you a three-star rating, but you didn't hurry up to thank you, but you refused, why are you pretending to be forceful!

The hats of being conservative, stubborn, inflexible, and ignorant of the world have been buckled one after another, and then there is a conspiracy theory that it has not received a Michelin three-star evaluation, and the rejection is just for hype.

Since Master Yao is so good, Zhang Jin plans to find some time to try the other party's dishes. Of course, this will have to wait until he has successfully passed the test of killing six generals.

For this test, he didn't take it seriously with the stunt chef system.If he can't win even by cheating, then he simply declares the game a failure!

"Sister Turkey, if I want to challenge five levels and six generals, who should I apply to?" Zhang Jin said.

As soon as these words came out, the three people present were all stunned!

The grandma who put the herbal tea ingredients in the pot next to her murmured, "Something's going wrong... There's a good show to watch..."

(End of this chapter)

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