The farm cook is very prosperous

Chapter 16
When I opened it, I felt that the cold air was overwhelming, and there was a dense white light flowing around the body of the sword. Two words "Tian Zong" were engraved on the body of the sword in seal script, and there was a small protrusion on the handle that was not very conspicuous. I touched it, didn't move, and pushed it up and down, but there was still no response. I pressed down hard, and with a bang, a dagger popped out from the end of the handle, and one sword suddenly became two. It is the legendary mother-child sword.

He handed over the mother sword to Chen Feng, who was standing aside and had been coveting for a long time. He couldn't put it down while holding the small dagger, looking left and right, the whole body of the dagger was as white as snow.The small handle is also very comfortable to hold. There are two seal characters engraved on the handle that I don’t recognize. It is about the same size as a modern fruit knife. It can be used to peel fruits and fish fillets in the future. It looks very sharp.

Randomly found a small stone on the ground and chopped it upwards, the small stone suddenly became two halves, good guy, seeing Chen Feng and Chun Niang looking at each other, each holding a sword in their hands, was extremely pleasantly surprised.

Chen Feng also followed Chun Niang's example, found a big rock, and smashed it, and saw sparks splashing everywhere. When he got closer, he saw a two-foot-deep gash on the rock, which was not split into two as expected. People are a little disappointed, but the good news is that the sword is unscathed. Although it has not reached the realm of cutting iron like mud, the result is still good.

"Miss, I took a closer look just now. The appearance of the mother sword is similar to that of the child sword, but there are still some differences in material. Although the mother sword is also a rare sword, it is far different from the child sword. It shouldn't be like this if they are both son-mother swords," Chen Feng said after carefully comparing the two swords.

"Chen Feng, you have martial arts skills, so I will give you this mother sword for self-defense. I will keep the son sword by my side. It will come in handy for cooking and cooking." Chen Feng was quite happy to hear the first half of the sentence. Later, Chunniang said that it was used to cook fire, and she suddenly felt a sense of recklessness.

This thing is too sharp, Zimu Sword used to use a sword sheath, but now it needs to be separated, so it needs to be equipped with a beautiful sword sheath.Chun Niang thought while holding the small dagger.

Chen Feng carried the sword behind his back, supported Chunniang's waist, touched the ground with his toes, and jumped out of the cave.

Seeing that it was getting late, there was no time to grill fish, so he had to pack and take away all the six fish that Chen Feng had left on the shore.

On the way, looking at the red wild fruits on the trees in the forest, he directed Chen Feng to pick a few, and the two of them devoured the jujubes until they were half full.

It's great to have martial arts, jumping up and down like walking on flat ground.Chen Feng said that his martial arts has only recovered seven or eight levels now, and it shouldn't be a problem to deal with ordinary martial arts people.

God, so to speak, his martial arts are very high. She was able to catch Chen Feng that day only because he was seriously injured and underestimated the enemy. She dared not think about it anymore. What was not enough in ancient times needs to be strengthened: "Chen Feng, why don't I take you as my teacher, and you will teach me martial arts in the future, okay?"

"Ah, miss, don't be joking, you know martial arts." Chen Feng looked at Chun Niang in disbelief.

"I'm telling you the truth. Actually, I won't hide it from you. I only know some boxing skills, which can only be used for self-defense. I want to learn lightness skills and practice what you call internal skills. In this way, I can not only protect myself, but also protect myself." It can eliminate the strong and help the weak." Chun Zuoniang honestly confessed the fact that she doesn't know martial arts.

No wonder he has observed her for a long time, she has no internal strength, the fists and kicks she said are used for self-defense are quite powerful, they are fast, attack when they don't expect them, and attack people's weaknesses head-on.But it will be troublesome if you encounter martial arts masters.It's not impossible to teach him martial arts, but he doesn't want to be her master.

"Aren't you willing to teach me? It's okay," Chunniang watched Chen Feng ponder for a while, but didn't speak, remembering that the ancients didn't seem to teach others martial arts easily, and although she was a little disappointed that she couldn't learn martial arts, But I also know that I can't force others to be difficult.

"No, no, it's just that learning martial arts is a very hard work. If Miss wants to learn, I can teach you a thing or two. I can't talk about apprenticeship. Let's rub each other out." Chen Feng quickly explained.

"Ah, really, that's great," Chunniang exclaimed excitedly, "Don't call me Miss, but Chunniang, I'll call you Brother Feng, how about it?"

"Okay." Chen Feng responded to Chun Niang with a smile.

When the two returned to the village, it was already dark at the beginning of Huadeng. Fortunately, no one saw Chunniang's distressed appearance.

Chunniang was afraid that Aunt Li would be worried, so she ran back to her room secretly, washed up, changed her clothes, and then went to Aunt Li's main room for dinner.

"Brother Feng, try this. This is the spring fungus I picked in the mountains recently, and this spring vegetable is very fragrant when fried with eggs. If you try this, I will make kimchi..." To this new master, Chun Niang She tried her best to please her, and affectionately put vegetables in Chen Feng's bowl.

"Sister, I want it too." Huzi watched Chunniang keep pinching vegetables with Chen Feng, the little guy was a little jealous, stretched out the bowl and kept asking Chunniang to help him.

"Okay, okay, don't worry, my Huzi, what do you want to eat, sister will help you." Chunniang comforted Huzi's small head.

Aunt Li looked at Chen Feng who lowered his head and picked up the rice in the bowl. Although he couldn't see his face clearly, the roots of his ears were blushing.He looked at Chun Niang again, didn't this girl see that she was embarrassed and was still helping with the vegetables, why did she feel that this girl was stupid, what happened today.

In the next few days, after the cock crowed three times, the two went to the paradise on the mountain together to learn kung fu.

Chen Feng stayed in the small grotto in Taoyuan, learning the Tianzong sword technique on the wall, while Chunniang meditated by the lake, practicing the method of breathing and breathing in the basic inner strength.

When it was almost noon, Chunniang would take care of the fish that Chen Feng had caught in advance, set it up on the fire and grill it. After a while, the grilled fish would be golden on both sides, creaking and emitting bursts of fragrance. Chen Feng's ears were constantly sensitive, The nose's sense of smell is even stronger.You don't need to shout, you can come here on foot.

"Chun Niang, why is your grilled fish so delicious? It's charred on the outside and tender on the inside. It's extremely delicious, and after eating it, you will have an endless aftertaste." Chen Feng ate the grilled fish happily.

"This is my exclusive secret recipe, it's okay to tell you." He took out a sachet from his waist, walked up to Chen Feng and shook it, "Here, this is it, it's called Thirteen Fragrances, put it on when grilling fish or meat. The above point, not only can remove the fishy smell on the fish, making the meat more tender, but also can make the mouth full of fresh fragrance when chewing again, filling the room with fragrance."

Chen Feng opened the sachet and took a look, then sniffed it closer and said: "There are peppercorns, dried ginger, tangerine peel, nutmeg, cinnamon, cloves, cumin, woody fragrance, and other kinds that I can't guess, but Aren't most of these medicinal materials, and medicinal materials can also be used as condiments, today is really an eye-opener." Because Chunniang ground them into powder, it is not easy to distinguish them when they are mixed together.

(End of this chapter)