The male god of the wall: cute and black

Chapter 240 Happy Birthday (3)

"Hey..." Lexin's treacherous laughter came from next to her ear, and then Fu Tao saw that she saved the recording and put the phone in her pocket.

Was he dug?

"Even if you don't record, I will do it for you." Fu Tao tried hard to make himself smile naturally.

In the kitchen

Fu Hei typed "cake recipe" into Baidu.

Then, a lot of messages popped up, after choosing carefully, I clicked on one.

Foodstuff
主料：低筋面粉（85g）、鸡蛋（5个）、细砂糖（70g）、盐（1g）、玉米油（50g）、牛奶（50g）；
辅料：淡奶油（500g）、草莓（适量）、猕猴桃（1个）、火龙果（1个）、苹果（1个）、细砂糖（30g）、黑巧克力（适量）、白巧克力（适量）、柠檬汁（数滴）
The steps are also very clear, with pictures and text:

1. Prepare the materials for making the cake base (put milk, 20 grams of sugar, salt, and corn oil together on a plate).

2. Separate the egg yolk from the white.

3. Add the egg yolk to the milk dish and beat evenly.

4. Sift in the low-gluten flour again.

5. Stir the custard until there are no lumps.

6. Add a few drops of lemon juice to the egg whites, add 50 grams of fine sugar three times, beat until stiff foam, pick up the egg beater and the egg whites stand up to a small point.

7. Add the protein in three times and stir well (turn it over, don't mix it in circles, it is easy to defoam the protein).

8. Mixed cake batter.

9. Pour the stirred batter into an 8-inch mold, and shake it vigorously on the table to remove the large air bubbles in the batter.

10. Preheat the oven to 150°C, bake on the upper and lower heat for 30 minutes and turn to 170°C for 30 minutes on the middle layer. After the cake is out of the oven, put it upside down on the grill, and let it cool down before removing it from the mold.

11. Cut the fruit into small cubes, soak the apples in light salt water for 5 minutes after dicing, pick up and drain the water.The dark chocolate is cut into pieces with a knife in advance, and the birthday cake inserts are also prepared in advance.

12. Pour the whipped cream into the pan, add 30 grams of caster sugar and beat until textured.

13. Divide the baked cake into three pieces.

14. Spread a layer of cream on the cake base and put a layer of fruit on it.

15. Spread the cream again, then add a piece of cake, then spread the cream and put the fruit.

16. Finally smooth the sides and surface with cream.

17. Use a toothpick to draw a curve on two-thirds of the cake, squeeze cream on the curve, and sprinkle chocolate chips on the larger part.

18. Decorate the smaller part of the cake with fruit.

19. Finally, insert the cardboard made of chocolate to complete.

After reading it in one breath, and Lexin took him to a cake training course before, after returning, I saw Lexin making it himself countless times.

I opened the refrigerator and found what I needed. It happened that the ingredients in the house were very complete. I wonder if Lexin had already prepared it.

Fu Hei didn't have time to think, he quickly found something and prepared to bake it.

He is doing every process very seriously, with a faint smile on his mouth, as if he is doing the most interesting thing in the world. Will the little idiot, a snack, be happy to eat the cake he made by himself in a while?
From time to time, Le Xin sneaked to the door of the kitchen and took a look quietly, her eyes full of surprise.

Fu Hei has been concentrating on doing his own things, so he didn't notice Le Xin's small movements, and he didn't know that his thoughts had been guessed long ago.

With the sound of the timer ding, the cake was finally finished. Looking at the time, it was already 22:00 in the evening. Fu Hei looked at the fairly well-shaped cake in front of him, the corners of his mouth slightly raised, and his eyes were full of pride and satisfaction.

"Okay." Fu Hei sighed, rubbed his tired eyes, and put it on a plate.

(End of this chapter)