A good time for farming through the ages

Chapter 442 [442] Stewed and Fired

Chapter 442 [442] Stewed and Fired (2000+)

"No wonder the houses are being demolished."

Bai Yi muttered something, and Zhuo Lin turned her head in surprise.

"The houses have been demolished? Will they be rebuilt? Is the price too high?"

Bai Yi shook his head, "Maybe the burn isn't light?"

When he saw it, the house had almost been demolished, and he only thought it was built, but how could he have thought that it would go too far?

Later, when Zhuo Lin mentioned Tan Zhen who had saved her before, he was also surprised, but he didn't say anything, and instead mentioned Chu Jiang.

Chu Jiang went to Shanghai in his early years, and now works in a certain institution in Shanghai, and married a female forensic doctor from the local public security bureau as his wife.

When they got married, Chu Jiang had a mission and couldn't come, and he was a bit regretful. Bai Yi thought he had time during the Chinese New Year, so he asked.

"Do you want to go to the magic capital? Come and see your brother Jiang? His wife is a forensic doctor, isn't she powerful?"

Zhuo Lin naturally admired her a lot. To be able to be a female forensic doctor in the 80s was by no means an ordinary woman.

But being able to accept such a job is enough to show that their brother Jiang also has a 'heavy taste'!

In the evening, Bai Yi made Zhajiang noodles, hand-rolled noodles. The noodles were very strong, which surprised Zhuo Lin.

"You still have this skill? Can't tell!"

"When I want to eat, but feel that the food outside is not delicious, I can make it naturally."

Zhuo Lin raised her chin and asked him, "Did you go to the houses of your comrades-in-arms to grab a meal? I heard that the men in the army are all straight men, and there are very few men who cook for their wives at home. Is that true?"

Bai Yi filled a bowl for her first, then prepared the sauce and ingredients, and after they were neatly arranged, he casually answered the sentence.

"I seldom go out for food, and I don't care about favors. Everyone's life is not good these days. They are all dragging their families. When we go, we have to bring things. Although we don't lack those things, we don't want to see them." I don’t bother to deal with the calculations of each family, unless it is really unavoidable, I will deal with it. In fact, the taste is also average, and there is no oily water, so it’s better to pay for the cooking team to help do it!”

"Every time I go to those old men, they sit down. At least we don't have any help here. As for whether they will help their daughter-in-law afterwards, it's really hard to say. You know, men love face. They are as diligent as me, but they don't care about face. Yes, how many more!"

In the end, I still don't forget to put a piece of gold on my face.

After that, he stirred his own bowl, and what Hululu ate was delicious.

"It's also due to the fact that the compound of your agency is a building. If this is a bungalow with a courtyard, those military soldiers are probably more lively."

Bai Yi took out the candied garlic from the glass jar and gave her a bone. He broke open his own bone and put half of it into his mouth. With a light bite, the sweet, spicy and refreshing sugared garlic came off. Peel off the skin, put the pulp into your mouth, spit out the skin, take a bite of the noodles, what a beauty!
"We don't care about other people's affairs. If you don't want to deal with them in the future, just stay at home and don't come out. Don't blame them for being short-lived. The main reason is that they don't have a serious job, and the scope of activities is limited to the family courtyard. It is not easy to think about the need to understand the surrounding things through chatter."

"Does your institution have kindergartens and elementary schools?"

Bai Yi nodded, "The largest government compound in northern Hebei Province, of course there are, and there are also junior and senior high schools, but they are set up in other districts. When the time comes, these family members can go to the exam if they want to, and go to the exam if they don't want to. Those schools in the society. In the future, when our child is born, how to arrange it is up to you.” Anyway, he can’t be the master of this, so it’s better to recognize the reality earlier.

Zhuo Lin choked speechlessly: "Hey, you are resisting and resisting anyway, I feel very unfulfilled when you are like this, and you just let me be the head of the house?"

Bai Yi shook his head while eating the noodles: "It's better to just lie on your stomach when you're tossing about blindly!"

Zhuo Lin laughed: "You are like this, it's really boring. It's fun for the husband and wife to fight each other every day!"

Bai Yi defended: "I'm a good man and don't fight with women, otherwise, with your small body, you can twist my thigh? Don't think I stay in the research room every day, and I occasionally go to training Is it okay?"

Those of them who deal with weapons can also be regarded as indirect contact with combatants. Without any knowledge and ability, they are just talking on paper.

"I used to be the most potential sniper in our period. Alas, it's a pity. I couldn't afford a gun in my life, but I became the one who designed and forged it!"

"You will feel more fulfilled if you do this. Our country itself is backward in this aspect. In fact, it is the most difficult for you and my elder brother. My second elder brother did it for himself. Both of you are selfless. "

The couple chatted with each other, and after eating, Zhuo Lin took the initiative to clean up, but Bai Yi moved her body and turned to the bathroom.

"Hey, I'll do these things, and you, clean up for nothing, go to C and wait for me!"

Zhuo Lin looked at the small flames rising in his eyes, and mercilessly... splashed water, put them out!

"Then you may be disappointed today. My relatives have come to see me. Today is the second day. There are so many people. It's not bad if you don't get washed away!"

I've been with Zhuo Lin for a long time, how can I not know what this "relative" means?

He sighed, with a helpless expression on his face: "It's okay, I can hug you, it's better than when I saw things and thought about people before!"

When he turned around, there was disappointment in his eyes. He thought he could hit a hit like Meng Lianzhang, but it turned out to be a good thing. Did you think too much? !
In order to cook this meal, the two of them deliberately lit coal balls with firewood in the yard. After a meal, the water temperature in the water tank inside the coal stove has almost risen, but it is still early, who goes to bed so early?

After Bai Yi cleaned up the kitchen quickly and took off the apron, she immediately took his hand.

"Come on, brother, let's go to Wangfujing, take a walk over there, and eat it!"

Wangfujing is less than one kilometer away from Nanluoguxiang. Although the commercial street of Nanluoguxiang in [-] has not yet developed, this hutong is surrounded by a hutong, which has a sense of age.

They got up and held hands, and walked slowly on the street. There were no cars blocking the road, and no bicycles rattling behind. In addition to people coming and going for a walk, there were also all kinds of snacks peddling along the way.

Candied haws, marshmallows, mint candies, sugar pancakes, stewed on fire, soybean juice, bean curd...

Missing one, another one popped up, Zhuo Lin complained greedily to Bai Yi.

"If I knew it, I wouldn't eat it at home. I seldom go out at night. I didn't know that there are so many snacks around here. Oh, this smells so delicious,"

"If you want to eat, you can buy it. Why hesitate?" Bai Yi said, and then he paid for a stewed stew for two yuan. The high-end version has everything.

Because there was no takeaway service in this era, and there were no plastic bags, and they didn't bring lunch boxes, so they simply sat on a small table by the roadside and ate together.

 Braised and boiled fire is a traditional specialty snack in BJ, which originated from Nanheng Street in the south of BJ City.

  It is said that during the Guangxu period, because Su Zao meat cooked with pork belly was expensive, people used pig head meat and pig offal instead. After being spread by folk cooking masters, over time, stewed pork was created.

  Stewed fire is to cook the roasted and stewed pig intestines and lungs together, supplemented by fried tofu slices, marinade, garlic juice, sauced tofu juice, coriander and other auxiliary materials, so that the fire is thoroughly cooked and not sticky. Bad but not bad, very popular.

  
 
(End of this chapter)

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