Doomsday Paradise

Chapter 50 Awakening (Part [-])
Tan Quan didn't understand, so he poked his neck and asked loudly, "Why can't I question you! What have I done, even if I'm at fault, you can come at me, why are you bullying Su Yun? She is so weak, she is not you at all. This splash..."

Tan Quan held back his mouth and swallowed the latter pronunciation, because he saw his parents looking directly at him full of disappointment, but he thought of Su Yun's appearance and her tears, and he still bluffed, "You guys Tell me, what was wrong with me, I will be punished, but you must apologize to Su Yun!"

"Where are you wrong? I didn't want to think about the disgusting things you did, but since you asked, okay, I said, tell me, where did you two sleep last night?"

Tan Quan replied without thinking, "Of course I sleep in the house."

Mother Qiao nodded, "Very well, your memory is fine, then tell me where your parents slept?"

Tan Quan was stunned for a moment, and said, "Sleeping in the living room."

Mother Qiao frowned, "Where is the living room?"

"On the sofa!" Tan Quan felt that Qiao's mother was inexplicable, why not sleep on the sofa?

Mother Qiao suddenly smiled, she nodded, "Okay, then tell me, what material is my sofa made of?"

Tan Quan said, "It's solid wood, what do you want to ask?"

"What's the cover?" Mother Qiao asked again.

"...Ah..." Tan Quan's pronunciation was hoarse and hoarse. His anger finally subsided, and his rationality returned. Now he can think about why Qiao's mother asked him such a question. Qiao's family is giving to his parents. Fight against injustice? !
Last night, he and his wife hugged their son and slept in a comfortable bed, but his parents were wrapped in quilts and slept on a hard solid wooden chair. Not only last night, but also the night before, he clearly remembered that his parents were In what posture was he curled up on that extremely simple wooden bed, now that he thought about it completely, he realized that he was such a bastard!Those are his parents, why can't he remember those things, his mind is full of... children... No, he can't deceive himself, what is in his mind is not his son, but Su Yun!However, Su Yun is his daughter-in-law, does he think his daughter-in-law is wrong?

Yes, he thought his wife was wrong?Before getting married, he had heard others say that the relationship between mother-in-law and daughter-in-law is the most difficult to coordinate, so after marriage, he saw that the relationship between his mother and his wife was harmonious. Of course, this was all his own imagination, and he was very satisfied at one point, "... ...But, that's my wife..."

"Snapped!"

A crisp sound interrupted Tan Quan's words. Tan Quan's head was fainted by the sudden slap. He was confused for a long time before he realized that he was beaten by Tan's father. It had been many years, and Tan's father had never touched him. What's more, after he got married as an adult, he looked up into Father Tan's eyes in a daze, "Dad...?"

Tian Xiuniang couldn't hold back her tears and also fell down. What evil did their family do? How did their son, who was obedient and sensible before, become like this?
Tan's father put the beating hand behind his back, "You have grown up and become an adult, you should know what is good or bad. I always thought so, but I was wrong. It is all my fault that you became like this today." Watching Father Tan sigh deeply, he returned to the house with his head down.

Tan Quan watched Tan's father's back disappear little by little, and suddenly there was an inexplicable panic in his heart. Just when he was about to say something, Su Yun happened to appear at the gate, and the eyes of several people in the yard Qi Shushu nailed her body, stunned to nail her footsteps in place, she called Tan Quan nonchalantly, "Quanzi."

Tan Quan turned his head, Su Yun's expression was too cautious, he couldn't bear to see it, he quickly stepped forward and put his arms around Su Yun's shoulder, Qiao's mother rolled her eyes at the two of them, turned and went back to the room, the rest of them also went their separate ways. Do your own thing and leave the pair of mandarin ducks where they are. Su Yun couldn't stand the oppressive atmosphere, so she asked Tan Quan in a low voice, "Can't we switch?" Take two episodes?Wujia Village is not the only family that can take them in.

But Tan Quan did not agree unconditionally like before. He thought of the way his parents looked at him just now, and the hot slap on his face, "Mom and dad seem to like this very much. Let's bear with it. You see the sun is so big, it's very painful." The ground will be dry soon, and by then we will pack up the house, and we will be able to move back in a short time."

Su Yun's heart skipped a beat. She relied on Tan Quan's unconditional kindness to her all along. If Tan Quan didn't spoil her so much, what would her life be like?Su Yun suppressed his expression and agreed meekly.

She also had many suitors back then, but no one spoiled her unconditionally like Tan Quan, so even if Tan Quan was a rural guy, not outstanding, and his family was not rich, she would recognize her, but if Tan Quan stopped pampering her She, is their marriage still necessary?Su Yun thought in her heart, maybe she should think more about herself.

Because the mountains harvested a lot this morning, I plan to use them for cooking at noon. The freshest ingredients must be eaten in the simplest way so as not to disappoint their delicious taste. The fungus is simply fried with Mushu meat. I underestimated this dish. If you want to make this dish outstanding, you must pre-process the meat, and it is best to choose tenderloin. However, Qiao Miwei has no tenderloin at home. Fortunately, there is still some meat stored before. Qiao Mi Wei scrambled in the refrigerator for a long time before choosing a smooth slice of meat, marinating it with salt, pepper and cooking oil, while Qiao’s mother took two eggs and beat them, turned on the induction cooker and set it to high heat. The oil starts to scramble the eggs. Qiao's mother usually puts two drops of cooking wine in the egg liquid. This is the secret to making softer eggs. Qiao Miwei also uses it. Light soy sauce, white sugar and half a spoonful of cooking wine. The reason why the light soy sauce and old soy sauce are put together is to avoid the color from being too bland. After all, whether the food tastes good or not is also the key. When Qiao Miwei's juice is adjusted, Qiao Miwei The eggs on the mother's side were also fried, and then she took out a bowl and poured out part of the remaining oil in the pot, leaving enough in the pot to moisten the bottom of the pot.

Here, as soon as Mother Qiao put the pot back, Qiao Miwei threw in the prepared scallions. Mother Qiao took a spatula and started to stir-fry until the scallions were fragrant. Qiao Miwei took the sliced ​​meat that had been marinated before. Grab a small pinch of starch in it and pour it into the pot directly. Mother Qiao looked down and said, "I didn't catch it evenly. Next time, I'll grab it twice more, or the meat won't be tender enough."

Qiao Mi nodded slightly, "Understood."

When the meat was half-cooked and the red color faded, Qiao Miwei poured in the thickened sauce that had been prepared earlier. Mother Qiao only had to be responsible for stirring it evenly. Then Qiao Miwei put the washed fungus in and fried it till Add salt to raw meat, and finally add red pepper and continue to stir-fry until cooked. Mother Qiao turns off the heat and takes out the pot. In this way, a plate of Mushu meat with both color and taste is ready.

On the other side of the cauldron, braised pork is still stewed, which is used for stewing mushrooms. At this time, the braised pork has been in the pot for a long time, and it has already exuded a strong fragrance. Throw the chopped mushrooms into the big pot and continue to stew. The unique aroma of the mushrooms will be doubled when combined with the broth of the braised pork. If you are afraid of getting fat, you can just eat the mushrooms inside. The aroma is definitely not as good as the meat It's a hair's breadth away.

Qiao Miwei waited for Mother Qiao to lift the pot for a while, and leaned close to her and inhaled vigorously twice, and then the fragrance was blocked by the lid of the pot again, Mother Qiao patted Qiao Miwei angrily when she saw her gluttonous appearance. A slap across the face, "Go with me."

Qiao Miwei quickly agreed, "Okay, let's go right away." Then he took a basin to serve the noodles, because there were four more mouths to eat at home, so when serving the noodles, Qiao Miwei filled them according to everyone's belly , When she returned to the kitchen with the noodles, Mother Qiao had already cleaned up the wild vegetables, and Qiao Miwei also speeded up, adding the blanched and chopped wild vegetables, adding salt, adding a lot of water, only the water in the noodles was enough More, the baked cake is soft enough, stir, knead the dough, knead hard, and roll out the dough cake. Qiao's mother has already heated up the electric baking pan and brushed the oil. Qiao Miwei puts the freshly rolled dough Put the biscuits in, and then roll out the next one. In less than 2 minutes, the aroma came out. I baked a large pot of wild vegetable cakes and finally used up all the noodles. Mother Qiao frowned, "Aren't these cakes a little too much?" gone?"

Qiao Mi glanced sideways and shook his head, "Impossible, just watch if you don't believe me."

The cakes are ready, so is the braised pork. Tian Xiuniang also entered the kitchen to help set the table. Although there are few dishes, the quantity is sufficient, and the taste is absolutely superb. Fortunately, Qiao Miwei had the foresight to bake a whole pot As a result, except for the ones left for Tan Quan, there was no one left. The Qiao family loved eating this, not only because it was delicious, but also because they knew that wild vegetable cakes were healthy to eat. He also loves to eat. When he put down his chopsticks, Tan's father still couldn't get enough of it, "You city people know how to eat it. If we eat wild vegetables at most, we would eat them raw. I didn't expect the pancakes to taste so good. So do the mushrooms in this braised pork, too. It's so delicious."

Naturally, all the work of cleaning up after the meal was pushed to Su Yun. Su Yun had suffered this morning, and this time he handed the child to his parents-in-law obediently, obediently went to clean up the dining table, and finally took the lunch box to Tan Quan Send lunch.

Because all the work at home was delegated to Su Yun, Qiao Miwei and Qiao's mother were free. They took Tian Xiuniang to visit the village. Qiao Miwei also asked for a few fruit branches. There were pears and peach branches. Later, she found out that someone had grown cherries at home. She also had the cheek to ask for a branch. The family was also very talkative, and even cut off apricot and plum branches for her. Now Qiao Mi felt herself After sending it, she left Qiao's mother who was still chatting with others and went back.

When I got home, I saw Father Qiao and Father Tan sitting in the yard chatting, and Su Yun was nowhere to be seen inside or outside the house. However, Qiao Miwei didn't have the energy to pay attention to her at this time. All the branches of the fruit trees were planted. Because of the presence of the Tan family, the number and time of Qiao Miwei's visits to and out of Taoyuan have been significantly reduced recently.

(End of this chapter)